Best 8 Crock Pot Ham And Noodles Recipes
Savory and comforting, crock pot ham and noodles is a classic dish that is perfect for busy weeknights or casual gatherings. The combination of tender ham, hearty noodles, and flavorful broth creates a one-pot meal that is sure to please the whole family. With minimal preparation and simple ingredients, this versatile dish can be customized to suit various tastes and preferences, making it an ideal choice for home cooks of all levels.
Let's cook with our recipes!
CROCK POT HAM AND NOODLES
My family is not big on ham but I love it. This is a good recipe to make and freeze the left overs into single serve portions. I also added a small amount of chopped onions and some black pepper and extra cheese because I love cheese =)
Provided by Cristi Hinten
Time 7h
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Cook noodles according to package directions until barely tender (I cook approximately 5 to 6 minutes).
- Drain and toss with just enough oil to coat.
- Add noodles and remaining ingredients to a greased crock pot or use a crock pot liner, and stir to mix.
- Cover. Cook on Low for 7 to 9 hours.
Nutrition Facts : Calories 143.5, Fat 7.7, SaturatedFat 3.4, Cholesterol 31.4, Sodium 770.3, Carbohydrate 8.6, Fiber 0.3, Sugar 0.6, Protein 9.7
SLOW-COOKER CHEESY HAM AND NOODLES
This hearty slow cooked pasta dinner combines ham, linguini noodles and frozen sweet peas with a creamy cheese sauce.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 3h15m
Yield 6
Number Of Ingredients 7
Steps:
- Spray 3 1/2- to 4-quart slow cooker with cooking spray. In 4-quart saucepan, cook linguine 5 minutes in boiling water; drain. Place linguine in slow cooker. Add half-and- half, 1 cup of the cheese, the peas, mustard, ham and Alfredo sauce; stir gently to blend. Sprinkle with remaining 1 cup cheese.
- Cover; cook on Low heat setting 3 hours or until linguine is tender.
Nutrition Facts : Calories 700, Carbohydrate 57 g, Fat 4, Fiber 3 g, Protein 37 g, SaturatedFat 22 g, ServingSize 1 Serving, Sodium 260 mg
HAM AND NOODLES
Ham and Noodles is one of those stick-to-the-rib meals that's hearty, satisfying and filling. It's a delicious slow cooker recipe that's so easy to make, yet fantastic to the taste buds. This comfort food meal is terrific on cold, winter nights when you want a hot meal to warm you up!
Provided by Teresa
Categories Main Dish Pork Main Dish
Time 10h5m
Number Of Ingredients 8
Steps:
- Place ham bone in a slow cooker.
- Fill with water.
- Sprinkle generously with salt, pepper and parsley.
- Heat overnight or on a low setting for 8 hours.
- Remove ham to a large platter.
- Remove fat, bones and gristle and discard.
- Dice ham in small pieces; set aside.
- Season ham broth with salt, pepper, parsley and thyme, as desired.
- In a small mixing bowl, whisk flour into cold water.
- Gradually add the flour paste mixture to the crockpot with ham and broth.
- Add uncooked noodles and season again with salt, pepper, thyme and parsley.
- Continue cooking on low heat until noodles are soft, approximately a couple of hours.
- Add ham and heat through.
- Sprinkle with parsley and thyme for garnish, if desired.
Nutrition Facts : Calories 318 kcal, Carbohydrate 51 g, Protein 17 g, Fat 5 g, SaturatedFat 2 g, Cholesterol 90 mg, Sodium 504 mg, Fiber 2 g, Sugar 2 g, UnsaturatedFat 1.4 g, ServingSize 1 serving
SLOW COOKER HAM AND NOODLE CASSEROLE
Time 5h
Yield 6
Number Of Ingredients 8
Steps:
- Prepare noodles according to package directions until al dente. Drain and toss with oil. Combine noodles and all other ingredients in crockpot. Stir to combine. Cover and cook on LOW 7-9 hours.
Nutrition Facts :
EASY HAM AND NOODLES
Great for leftover ham. This is easy to make with ingredients you probably already have in the kitchen. Try adding peas or other vegetables, if desired.
Provided by BOBKAT2000
Categories Main Dish Recipes Pork Ham
Time 40m
Yield 4
Number Of Ingredients 5
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Place the noodles, ham, cheese, soup and milk in a 9x9 inch casserole dish and mix well.
- Bake at 375 degrees F (190 degrees C) for 25 to 30 minutes.
Nutrition Facts : Calories 318.3 calories, Carbohydrate 27.4 g, Cholesterol 63.5 mg, Fat 15 g, Fiber 1 g, Protein 17.9 g, SaturatedFat 6.3 g, Sodium 1098.5 mg, Sugar 3.3 g
HURRY-UP HAM N NOODLES
This basic dish is ready to serve in almost the time it takes to cook the noodles. It's super for a luncheon or anytime I'm in a hurry. -Lucille Howell, Portland, Oregon
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- Cook noodles according to package directions. Meanwhile, in a large skillet, melt butter over medium heat. Gradually whisk in cream. Bring to a boil, stirring constantly; cook and stir until thickened, about 2 minutes longer. , Add the ham, cheese, onions, salt and pepper; cook, uncovered, until heated through. Drain noodles; add to ham mixture. Toss to coat; heat through.
Nutrition Facts : Calories 619 calories, Fat 43g fat (25g saturated fat), Cholesterol 193mg cholesterol, Sodium 1154mg sodium, Carbohydrate 38g carbohydrate (3g sugars, Fiber 1g fiber), Protein 22g protein.
EASY HAM AND NOODLES
With this one-dish meal for four, supper's on the table in 20!
Provided by Betty Crocker Kitchens
Categories Entree
Time 20m
Yield 4
Number Of Ingredients 5
Steps:
- In 3-quart saucepan, heat broth and water to boiling. Add noodles; return to boiling. Reduce heat to medium-low; cook 8 to 10 minutes or until noodles are tender and most of liquid is absorbed, stirring occasionally (do not drain).
- Meanwhile, cook vegetables as directed on box.
- Gently stir vegetables in cheese sauce and ham into noodle mixture. Cook over medium-low heat 3 to 4 minutes or until hot, stirring occasionally.
Nutrition Facts : Calories 350, Carbohydrate 38 g, Cholesterol 85 mg, Fat 1/2, Fiber 4 g, Protein 25 g, SaturatedFat 3 1/2 g, ServingSize 1 Serving, Sodium 1960 mg, Sugar 6 g, TransFat 0 g
LEFTOVER HAM AND NOODLES
Wonderful way to use up that small amount of ham that won't feed the family, but just cannot be thrown out!!! It can be ready in 30 minutes, and is a family pleaser. I like to make this the day before, and let the flavors blend. Reheat, and serve with a green salad and hard rolls.
Provided by Delores Roberts
Categories Main Dish Recipes Pork Ham
Yield 6
Number Of Ingredients 7
Steps:
- In a medium saucepan, combine ham, black pepper, garlic, and 1 1/2 quarts water. Bring to a boil, reduce heat, and simmer for 15 minutes.
- Add onion and celery; continuing cooking until vegetables are tender, about 5 minutes.
- Add noodles, and cook until al dente. Serve hot.
Nutrition Facts : Calories 308.6 calories, Carbohydrate 55.5 g, Cholesterol 65.4 mg, Fat 4.2 g, Fiber 3 g, Protein 11.8 g, SaturatedFat 1.2 g, Sodium 94.9 mg, Sugar 2.4 g
Tips:
- Choose a ham that is fully cooked and smoked. This will save you time and ensure that the ham is safe to eat.
- If you are using a fresh ham, you will need to cook it before adding it to the crock pot. To do this, place the ham in a roasting pan and bake it at 325 degrees Fahrenheit for 1 hour per pound.
- Add vegetables to the crock pot along with the ham and noodles. This will help to add flavor and nutrition to the dish.
- Season the ham and noodles to your liking. You can use a variety of seasonings, such as salt, pepper, garlic powder, onion powder, and dried thyme.
- Cook the ham and noodles on low for 6-8 hours, or on high for 3-4 hours. The ham is done when it reaches an internal temperature of 140 degrees Fahrenheit.
Conclusion:
Crock pot ham and noodles is a classic comfort food dish that is easy to make and loved by people of all ages. It is a great meal to serve for a weeknight dinner or a potluck. With a few simple ingredients and a little time, you can create a delicious and satisfying meal that will warm you up on a cold day.
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