Best 3 Crock Pot Pork And Beans Recipes

CROCK POT SWEET AND SPICY PORK OR BEEF RIBS AND BEANS

Steps:

• Place the drained beans in the crock pot; set aside.
• Cut the pork or beef ribs into serving-size pieces, then season with seasoned salt and black pepper.
• Place the ribs in a broiler pan, then broil in oven for about 20-25 minutes, turning once.
• Add the browned ribs to the slow cooker and then sprinkle the onion, fresh garlic and green pepper over the ribs.
• In a saucepan combine the BBQ sauce, jalapeno jelly and Tabasco hot sauce; cook stirring over low heat until melted and combined.
• Pour the mixture over the ribs and toss to coat with the sauce.
• Cover and cook on HIGH for about 5-6 hours or on LOW for about 9-10 hours.
• Remove the ribs and skim off any fat from the sauce.
• Arrange the ribs over the bean mixture.

CROCK POT PORK AND BEANS

Steps:

• Cover beans with water and the baking soda.
• soak overnight and drain in the morning.
• put into crockpot add the rest of the ingredients.
• Cook on high for 3 hrs then turn to low and cook until beans are soft, approx-6 hours.

PORK AND BEANS (CROCK-POT)

Steps:

• In a skillet over medium high heat heat oil and then add pork (in batches if necessary) and cook, stirring, adding more oil if necessary until pork is browned (5 - 15 minutes). Transfer to slow cooker as meat browns.
• Reduce heat to medium and add onions to skillet and cook, stirring until softened (3-5 minutes). Stir in garlic and spices (oregano - pepper) and cook stirring another minute or so. Stir in wine and vinegar and cook stirring another minute.
• Stir in tomatoes (with juice) and bring to a boil. Transfer mixture to slow cooker.
• Stir in beans.
• Cover and cook on low for 8 hours (or on high for 4 hours) or until pork is tender and falling apart.
• In a small cup combine paprika and wine. Add to crockpot.
• Add kale in batches. Cover and cook on high for 30 minutes.