If you're looking for a delicious and refreshing dairy-free alternative to the classic New York egg cream, you've come to the right place. This article will provide you with a collection of the best recipes for making a dairy-free New York egg cream, using plant-based milks and other dairy-free ingredients. Whether you prefer a traditional egg cream flavor or something with a unique twist, you're sure to find a recipe that suits your taste buds. So gather your ingredients, grab a blender, and get ready to enjoy a creamy, frothy, and delicious dairy-free New York egg cream.
Let's cook with our recipes!
NEW YORK EGG CREAM (VEGAN)
I tried my first egg cream today...wow, I loved it. As usual because of my health issues I made this vegan.
Provided by Chef Joey Z.
Categories Shakes
Time 1m
Yield 2 serving(s)
Number Of Ingredients 3
Steps:
- Pour the chocolate syrup in the bottom of a nice glass.
- Pour the creamer on top of the chocolate syrup.
- Add the seltzer or sparkling water.
- Stir and a nice head of foam should develop on top of the chocolate/milk mixture.
- Bon Appetit!
Nutrition Facts : Calories 5222.4, Fat 382.9, SaturatedFat 74.4, Sodium 3052.2, Carbohydrate 437, Sugar 437, Protein 38.4
NEW YORK EGG CREAM
Steps:
- Pour 3 tablespoons of chocolate syrup and 1/4 cup of milk or half-and-half into a 16-ounce glass. While beating vigorously with a fork, slowly add club soda until the glass is almost full. Add a straw and serve very cold.
NEW YORK EGG CREAM
Make and share this New York Egg Cream recipe from Food.com.
Provided by sheepdoc
Categories Beverages
Time 5m
Yield 1 serving
Number Of Ingredients 3
Steps:
- Put chocolate syrup in glass and add milk.
- While beating with fork, slowly pour in club soda until frothy.
Tips:
- Use high-quality, cold ingredients for the best flavor.
- If you don't have seltzer water, you can use club soda or sparkling water.
- Adjust the amount of sweetener to your taste.
- For a richer flavor, use half-and-half instead of milk.
- Garnish with a cherry or a sprinkle of nutmeg for a classic touch.
Conclusion:
The dairy-free New York egg cream is a refreshing and delicious treat that can be enjoyed by people of all ages. It's a great way to cool down on a hot day or to enjoy as a sweet snack. With just a few simple ingredients, you can easily make this classic New York City drink at home.
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