Best 5 Dickeydoo Bbq Sauce Recipes

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Dickeydoo barbecue sauce is a delicious and versatile sauce that can be used on a variety of meats, vegetables, and other foods. It is a sweet and tangy sauce with a bit of a kick, and it is sure to please everyone at your next barbecue or party. Whether you are a seasoned barbecue pro or a beginner, this article will provide you with all the information you need to make the best dickeydoo barbecue sauce.

Let's cook with our recipes!

DICKEYDOO BBQ SAUCE



Dickeydoo BBQ Sauce image

This is a sweet, tangy, very bold sauce. It lends itself especially well to grilled chicken, baby back ribs, and even grilled fish. It goes well with any smoked meat, and even adds nice zing to baked beans. While it may not be the only BBQ sauce you want in the fridge, it definitely has a place there. If you like bold flavors, this is a must sauce.

Provided by Smoky Okie

Categories     Sauces

Time 40m

Yield 32 serving(s)

Number Of Ingredients 10

2 cups yellow mustard
1 1/2 cups cider vinegar
1/2 cup water
1 cup white sugar
1/2 cup dark brown sugar
1/4 cup chili powder
2 teaspoons white pepper
2 teaspoons black pepper
1/4 cup butter
2 tablespoons soy sauce

Steps:

  • Combine all but last 2 infredients.
  • Simmer and stir often for 30 minutes.
  • Add soy sauce and butter.
  • Stir until butter is melted.
  • Use as described in the description above.
  • Store refrigerated.

Nutrition Facts : Calories 60.1, Fat 1.8, SaturatedFat 0.9, Cholesterol 3.8, Sodium 141.7, Carbohydrate 10.9, Fiber 0.6, Sugar 9.8, Protein 0.5

HOMEMADE BBQ SAUCE



Homemade BBQ Sauce image

Provided by Ree Drummond : Food Network

Categories     condiment

Time 35m

Yield 2 cups

Number Of Ingredients 10

1 tablespoon canola oil
2 cloves garlic, minced
1/2 onion, diced
1 cup ketchup
1/3 cup molasses
1/3 cup brown sugar
4 tablespoons minced chipotle peppers in adobo sauce
4 tablespoons distilled vinegar
1 tablespoon Worcestershire sauce
Dash salt

Steps:

  • Heat the oil in a saucepan over medium-low heat. Add the garlic and onions and cook for 5 minutes, stirring, being careful not to burn them. Reduce the heat to low. Add the ketchup, molasses, brown sugar, chipotle peppers, vinegar (or less to taste), Worcestershire sauce and salt and stir. Allow to simmer for 20 minutes. Taste after simmering and add whatever ingredient it needs (more spice, more sugar, etc.).

LEXINGTON BBQ SAUCE



Lexington BBQ Sauce image

Make and share this Lexington BBQ Sauce recipe from Food.com.

Provided by SB61287

Categories     Sauces

Time 15m

Yield 2 1/2 cups

Number Of Ingredients 8

1 1/2 cups cider vinegar
1/2 cup water
1/2 cup ketchup
1 teaspoon salt
1 onion, chopped
2 tablespoons brown sugar
1 tablespoon Worcestershire sauce
1/8 teaspoon red pepper

Steps:

  • Mix all ingredients in a saucepan and boil slowly for 15 minutes.

Nutrition Facts : Calories 141.6, Fat 0.2, Sodium 1545, Carbohydrate 29.7, Fiber 0.9, Sugar 24.8, Protein 1.3

DREAMLAND BBQ SAUCE (DREAMGODDESS'S COPYCAT VERSION)



Dreamland BBQ Sauce (Dreamgoddess's Copycat Version) image

Dreamland BBQ...one of THE best rib joints in the state of Alabama. They make ribs so delicious, it'll make you wanna cry! It's worth every minute of the two hour drive from my house just to eat their ribs, not to mention the plate of Sunbeam bread and bowl of barbecue sauce (for dipping the bread in, of course!) that's brought to the table when you first arrive. I found a copycat recipe (which was an excellent recipe, by the way)for their famous sauce on another website, but I thought it needed just a bit of tweaking. I think Dreamland's sauce has more of a vinegar taste to it and it is definitely hotter than the copycat recipe. This is my version of the copycat recipe that I've tweaked a bit to taste more (in my humble opinion) like Dreamland's original sauce. This recipe makes a very thin bbq sauce.

Provided by Dreamgoddess

Categories     Sauces

Time 35m

Yield 8 cups

Number Of Ingredients 16

1 (28 ounce) can tomato puree
1/3 cup yellow mustard
3 cups water
1 3/4-2 cups cider vinegar
1/4 cup karo dark corn syrup
2 tablespoons lemon juice
2 tablespoons sugar
2 tablespoons packed brown sugar
2 tablespoons chili powder
1 tablespoon dry mustard
1 tablespoon paprika
3 teaspoons ground red pepper
2 teaspoons onion powder
1 teaspoon salt
1 teaspoon ground black pepper
1/2 teaspoon garlic powder

Steps:

  • Combine the tomato and mustard in a dutch oven.
  • Stir together until well mixed.
  • Add remaining ingredients.
  • Bring to a boil, reduce heat and simmer for 30 minutes.
  • Serve warm with smoked or grilled ribs.
  • You can also do as we do at Dreamland, take a piece of plain white bread and dunk it in the sauce.
  • Absolute heaven in a bowl!

GRANDMA'S BBQ SAUCE



Grandma's BBQ Sauce image

Use to baste chicken or fish.

Provided by DRFHRLAW

Categories     BBQ Sauce

Time 20m

Yield 20

Number Of Ingredients 10

1 cup ketchup
1 cup water
½ medium onion, diced
¼ cup lemon juice
2 tablespoons brown sugar
2 tablespoons Worcestershire sauce
1 teaspoon ground paprika
1 teaspoon salt
¼ teaspoon chili powder
1 pinch ground black pepper

Steps:

  • Mix ketchup, water, onion, lemon juice, brown sugar, Worcestershire sauce, paprika, salt, chili powder, and pepper together in a saucepan; bring to a boil. Boil for 5 minutes.

Nutrition Facts : Calories 10.3 calories, Carbohydrate 2.7 g, Fat 0 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 124.5 mg

Tips:

  • Choose the right type of tomatoes: Roma tomatoes are the best choice for barbecue sauce because they are meaty and have a low water content. This will help the sauce to thicken properly.
  • Roast the tomatoes before using them: Roasting the tomatoes will concentrate their flavor and make them sweeter. This will also help to thicken the sauce.
  • Use a variety of spices: Barbecue sauce is all about the spices! Be sure to use a mix of sweet, smoky, and savory spices to create a complex and flavorful sauce.
  • Don't be afraid to experiment: There are many different ways to make barbecue sauce. Feel free to experiment with different ingredients and spices to create your own unique sauce.
  • Let the sauce simmer: Simmering the sauce will help to develop the flavors and thicken the sauce.
  • Taste the sauce as you go: Be sure to taste the sauce as you are making it and adjust the seasonings as needed.

Conclusion:

With these tips in mind, you can create a delicious and flavorful barbecue sauce that will be perfect for your next cookout. Whether you are using it to baste your ribs, chicken, or pork, or you are simply serving it on the side, this sauce is sure to be a hit. So what are you waiting for? Get started on your own homemade barbecue sauce today!

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