Best 2 Dill Ranch Snack Crackers Recipes
Do you have a craving for a flavor-packed snack that combines the tantalizing taste of dill with the classic tanginess of ranch? Look no further than dill ranch snack crackers! If you're looking for a quick and easy treat that will satisfy both your savory and salty cravings, look no further! These crispy, flavorful crackers are the perfect complement to any party, potluck, or movie night. With a few simple ingredients and a little bit of time, you can whip up a batch of these addictive snacks that will leave everyone asking for more!
Let's cook with our recipes!
DILL RANCH SNACK CRACKERS
My entire family loves this recipe! My husband got this recipe from a friend at hunting camp, and it is by far a favorite in our home as well as friends and neighbors. It tastes great in soups and salads, and perfect for a grab and go snack! It may sound like it would be oily, but it isn't.
Provided by Shell Widner
Categories Lunch/Snacks
Time 1h10m
Yield 10 cups
Number Of Ingredients 4
Steps:
- Dump crackers into big bowl.
- In small bowl, stir together the oil, dressing mix, and dill, mixing well.
- Pour over crackers, and stir until very well blended.
- Over an hours time periodically stir the crackers.
- Pour into a gallon ziploc bag.
- Enjoy!
RANCH GARLIC DILL SNACK CRACKERS
Make and share this Ranch Garlic Dill Snack Crackers recipe from Food.com.
Provided by Marc R.
Categories Lunch/Snacks
Time 1h5m
Yield 46 serving(s)
Number Of Ingredients 5
Steps:
- Put both packages of crackers in a large bowl.
- Combine all dry ingredients together.
- Add vegetable oil to dry ingredients and whisk together.
- Pour mix over crackers and mix well, making sure to coat all the crackers.
- Cover and let stand for at least one hour.
- Enjoy!
Tips:
- For a creamier dip, use full-fat sour cream and mayonnaise.
- If you don't have buttermilk ranch dressing mix, you can make your own by combining 1 cup mayonnaise, 1/2 cup sour cream, 1 teaspoon dried dill weed, 1/2 teaspoon garlic powder, 1/4 teaspoon onion powder, and 1/4 teaspoon salt.
- To make the crackers ahead of time, bake them according to the recipe instructions and then let them cool completely. Store the crackers in an airtight container at room temperature for up to 3 days.
- To make the dip ahead of time, whisk together all of the ingredients in a bowl and then cover the bowl and refrigerate for up to 3 days.
- Serve the crackers with the dip and your favorite vegetables, such as carrots, celery, and cucumbers.
Conclusion:
Dill ranch snack crackers are a delicious and easy-to-make snack that is perfect for any occasion. They are also a great way to use up leftover buttermilk ranch dressing. With just a few simple ingredients, you can make a batch of these crackers that will be enjoyed by everyone. So next time you are looking for a quick and easy snack, give dill ranch snack crackers a try. You won't be disappointed!
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