Best 3 Dog N Suds Grilled Pizza Burgers Recipes

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For an unforgettable and flavorful dining experience, look no further than the tantalizing taste of Dog n Suds Grilled Pizza Burgers. These juicy and aromatic burgers, featuring a delightful combination of savory flavors and textures, are sure to satisfy your cravings and leave your taste buds dancing. Whether you're a seasoned grilling enthusiast or a novice seeking an extraordinary culinary adventure, this article will guide you through the delectable journey of creating the ultimate Dog n Suds Grilled Pizza Burger.

Check out the recipes below so you can choose the best recipe for yourself!

DOG' N SUDS GRILLED PIZZA BURGERS



Dog' N Suds Grilled Pizza Burgers image

Brings me back to the days of carhopping at the Dog 'n Suds back in Chicago! As with pizza, you can also add sliced mushrooms, etc. (If it is not grilling season, these burgers can be broiled on broiling pan sprayed with a little nonstick spray.)

Provided by Mareesme

Categories     Lunch/Snacks

Time 25m

Yield 8 serving(s)

Number Of Ingredients 12

2 1/2 lbs ground chuck
1/3 cup parmesan cheese
1/4 cup onion, minced
1/4 cup green pepper, minced
1 teaspoon oregano
1 teaspoon garlic salt
1/8 teaspoon garlic powder
1/8 teaspoon pepper
6 ounces tomato paste, 1/2 to 1 can
8 slices mozzarella cheese or 8 slices provolone cheese
8 slices tomatoes
8 hamburger buns, preferably grilled

Steps:

  • Combine meat in a large bowl with Parmesan cheese, onion, green pepper, garlic salt, pepper and oregano. If a more garlicky flavor is desired, add 1/8 teaspoons garlic powder to this mixture.
  • Add 1/2 to 1 6-oz. can tomato paste to meat mixture to consistency you desire for patties. Shape into 8 patties. (If you put in too much paste, just add some bread crumbs to get the right consistency.).
  • Grill over medium hot coals on one side until brown. Turn over and top with cheese slices. Cook until cheese is melted.
  • Serve with tomato slices on hamburger buns with dill pickle spears and potato chips or fries. (We like to grill the buns first.).
  • Enjoy!

Nutrition Facts : Calories 573.5, Fat 33.9, SaturatedFat 14.7, Cholesterol 124.3, Sodium 702.5, Carbohydrate 27.9, Fiber 2.2, Sugar 6.5, Protein 38

GRILLED PIZZA BURGERS



Grilled Pizza Burgers image

Pizza burgers are usually a kid's favorite, but by adding spices and cheese to the meat and serving them on English muffins, they've become a favorite for adults as well. -Mitzi Sentiff, Annapolis, Maryland

Provided by Taste of Home

Categories     Lunch

Time 35m

Yield 4 servings.

Number Of Ingredients 12

1 large egg, lightly beaten
3/4 cup grated Parmesan cheese
1/2 cup chopped onion
1/4 cup minced fresh parsley
3/4 teaspoon dried basil
3/4 teaspoon dried oregano
3/4 teaspoon dried rosemary, crushed
3/4 teaspoon pepper
1 pound ground beef
4 slices provolone cheese
4 English muffins, split and toasted
1/2 cup pizza sauce

Steps:

  • In a large bowl, combine the first eight ingredients. Crumble beef over mixture and mix well. Shape into four patties., Grill burgers, covered, over medium heat for 5-7 minutes on each side or until a thermometer reads 160° and juices run clear. Top burgers with cheese; cover and grill 2-3 minutes longer or until cheese is melted. Serve on muffins with pizza sauce.

Nutrition Facts : Calories 572 calories, Fat 29g fat (14g saturated fat), Cholesterol 172mg cholesterol, Sodium 902mg sodium, Carbohydrate 31g carbohydrate (4g sugars, Fiber 3g fiber), Protein 45g protein.

GRILLED PIZZA BURGERS



Grilled Pizza Burgers image

Bring together two of your favorite dishes when you prepare these Grilled Pizza Burgers! Top burgers with cheese and pizza sauce in this delicious recipe.

Provided by My Food and Family

Categories     Home

Time 25m

Yield 4 servings

Number Of Ingredients 7

1 lb. lean ground beef
1/4 cup Italian-seasoned panko bread crumbs
6 Tbsp. CLASSICO Fire Roasted Pizza Sauce, divided
3/4 tsp. dried Italian seasoning
1/4 tsp. onion powder
4 KRAFT Slim Cut Mozzarella Cheese Slices
4 whole wheat kaiser rolls, split

Steps:

  • Heat grill to medium heat.
  • Mix meat, panko crumbs, 2 Tbsp. pizza sauce, Italian seasoning and onion powder just until blended; shape into 4 (3/4-inch-thick) patties.
  • Grill 5 to 6 min. on each side or until done (160°F). Top burgers with cheese and place rolls, cut sides down, on grill grate; grill 1 min. or until cheese is melted and rolls are lightly toasted.
  • Meanwhile heat remaining pizza sauce. Fill rolls with cheeseburgers; serve with pizza sauce.

Nutrition Facts : Calories 420, Fat 15 g, SaturatedFat 6 g, TransFat 0.5 g, Cholesterol 75 mg, Sodium 640 mg, Carbohydrate 0 g, Fiber 7 g, Sugar 0 g, Protein 34 g

Tips:

  • Use fresh, high-quality ingredients whenever possible. This will make a big difference in the flavor of your pizza burgers.
  • Don't be afraid to experiment with different toppings. There are endless possibilities, so get creative and have fun!
  • Cook your pizza burgers over medium heat. This will help them cook evenly and prevent them from burning.
  • Use a cast iron skillet or griddle for the best results. This will help create a crispy crust on your pizza burgers.
  • Serve your pizza burgers immediately after they are cooked. This is when they will be at their best.

Conclusion:

Pizza burgers are a delicious and easy-to-make meal that can be enjoyed by people of all ages. They are perfect for a quick weeknight dinner or a fun weekend lunch. With a little creativity, you can create endless variations of pizza burgers, so you'll never get bored. So next time you're looking for a new and exciting meal idea, give pizza burgers a try!

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