Best 4 Dragons Blood Pomegranate Punch Halloween Recipes
As Halloween approaches, many people are looking for festive and delicious recipes to celebrate the spooky holiday. One popular drink that is perfect for Halloween parties is dragons blood pomegranate punch. This punch is made with a variety of ingredients, including pomegranate juice, cranberry juice, orange juice, and spices. The result is a delicious and festive drink that is sure to impress your guests. Whether you are looking for a non-alcoholic punch for your Halloween party or a fun and festive cocktail, dragons blood pomegranate punch is the perfect choice.
Here are our top 4 tried and tested recipes!
DRAGON'S BLOOD PUNCH (NON-ALCOHOLIC)
Your Halloween guests will love this sweet and spooky punch from Food Network.
Provided by Sandra Lee
Time 5m
Yield about 20 to 25 servings
Number Of Ingredients 7
Steps:
- Combine all ingredients in a large punch bowl or pot. Add ice and stir.
- For grown up version, add 4 cups berry vodka and 1/2 cup orange liqueur.
- Ladle into serving glasses.
DRAGON'S BLOOD POMEGRANATE PUNCH (HALLOWEEN)
Stir up this fruity punch in your cauldron - your little monsters will love its ghoulish blood-red colour!
Provided by English_Rose
Categories Punch Beverage
Time 5m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- Pour the chilled pomegranate juice, grape juice and ginger ale into a large punch bowl and stir.
- Sprinkle a generous handful of blueberries so that they bob on the surface of the cocktail. Use a ladle to serve.
Nutrition Facts : Calories 59.3, Fat 0.1, Sodium 6.2, Carbohydrate 14.8, Fiber 0.1, Sugar 14.7, Protein 0.3
DRAGON'S BLOOD PUNCH AND HAND ICE MOLD
Halloween fun for everyone (you can add some vodka or rum for the adults...but you didn't hear that from me!). I'm really not sure how to put in Zaar times for prep and cook, so just take a look at the directions. It's very easy! The frist "ingredient" is: 1 new rubber glove, washed well and rinsed. The Zaar puter kept spitting that one back at me.
Provided by Annacia
Categories Punch Beverage
Time P2DT10m
Yield 20 serving(s)
Number Of Ingredients 4
Steps:
- You will also need: 1 lb coffee, can washed and rinsed.
- To make the hand, fill rubber glove with water. Tie at the wrist with string and freeze one or two days. Unmold. Sometimes a finger will fall off when unmolding, this only adds to the ghoulish effect.
- To make a base for the hand, fill coffee can about 1/3 full with water. Insert the hand and freeze until firm. To remove, run water on the outside of can.
- When ready to serve pour half the chilled juices and ginger ale into the punch bowl. Insert hand ice mold in the center. Fill bowl with remaining juices and soda. For added effect, place a few drops of red food coloring on the tips of the fingers just before serving.
Nutrition Facts : Calories 130.3, Fat 0.2, Sodium 11.6, Carbohydrate 32.8, Fiber 0.1, Sugar 30.4, Protein 0.1
GARDEN-OF-EVIL PUNCH
Beckoning jewel-toned fruits are cleverly frozen into a block of ice using a cake pan, then floated atop a Halloween punch spiked with sake and plum wine. Pomegranate juice gives the drink a very apt blood-red hue.
Provided by Martha Stewart
Categories Drink Recipes
Time 4h10m
Yield Serves 10 to 12
Number Of Ingredients 9
Steps:
- Fill an 8-inch cake pan with 1/2 inch water; freeze until solid, at least 4 hours.
- Arrange fruits evenly in pan, reserving a few cherries and a handful each of sliced kumquats and pomegranate seeds for serving. Fill pan with water halfway up sides of fruit (do not overfill, or ice will cover fruit); freeze until solid, at least 4 hours.
- In a large bowl, combine sake, wine, and pomegranate juice. When ready to serve, run warm water around edges of pan to loosen ice mold; gently unmold and float in bowl. Add reserved cherries to bowl with edible leaves. To serve, ladle punch into glasses, then top with seltzer and reserved pomegranate seeds and kumquats.
Tips:
- Choose ripe pomegranates: Look for pomegranates that are heavy for their size and have a deep red color. Avoid any fruits that have soft spots or cracks.
- Use a sharp knife to cut the pomegranates: This will help to prevent the fruit from splitting and make it easier to remove the seeds.
- Be patient when removing the pomegranate seeds: It can be a time-consuming process, but it's worth it to get the delicious seeds out.
- Add some sparkling water or ginger ale to the punch for a refreshing twist: This will also help to dilute the tartness of the pomegranate juice.
- Garnish the punch with fresh pomegranate seeds, mint leaves, or rosemary sprigs: This will add a festive touch and make the punch even more delicious.
Conclusion:
Dragon's Blood Pomegranate Punch is a delicious and festive Halloween drink that is sure to be a hit with your guests. It's easy to make and can be tailored to your own taste. So, gather your ingredients and get ready to enjoy this spooky and delicious punch!
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