Best 3 Dressed Up Cornish Hen Recipes
A dressed-up Cornish hen is a delectable dish that can elevate any occasion. Whether you're hosting a special dinner or simply looking to treat yourself to a luxurious meal, preparing a dressed-up Cornish hen is sure to impress. With its tender meat and crispy skin, this dish is a delightful symphony of flavors that will tantalize your taste buds. From selecting the perfect bird to choosing the right seasonings and cooking method, there are several key steps involved in creating a dressed-up Cornish hen that will leave you and your guests wanting more.
Here are our top 3 tried and tested recipes!
DRESSED-UP CORNISH HEN
"Although our children are grown, it seems like I'm usually feeding a bunch. But when my husband and I dine alone, this is one of our favorite dishes. Stick a couple of baked potatoes in the oven and toss a salad, and you have a great meal."
Provided by Taste of Home
Categories Dinner
Time 1h5m
Yield 2 servings.
Number Of Ingredients 8
Steps:
- Place Cornish hen in a large resealable plastic bag. In a small bowl, combine the remaining ingredients. Pour half of the marinade over hen; seal bag and refrigerate for 8 hours or overnight, turning several times. Refrigerate remaining marinade for basting., Drain and discard marinade. Place hen, skin side up, in a greased 9-in. square baking dish. Bake, uncovered, at 400° for 30 minutes. Baste with reserved marinade. Bake 20-30 minutes longer or until a thermometer reads 180°. Cut in half to serve.
Nutrition Facts :
DRESSED-UP CORNISH HENS
Stick a couple of baked potatoes in the oven and toss a salad, and you have a great meal. I found this in Taste Of Home magazine. I have not tried this recipe, but I'm posting this for safe keeping.
Provided by internetnut
Categories Very Low Carbs
Time 1h5m
Yield 1 hen, 2 serving(s)
Number Of Ingredients 8
Steps:
- Place Cornish hen in a large resealable plastic bag. In a small bowl, combine the remaining ingredients. Pour half of the marinade over hen; seal bag and refrigerate for 8 hours or overnight, turning several times. Refrigerate the remaining marinade for basting.
- Drain and discard marinade. Place hen, skin side up, in a greased 9-inch square baking dish. Bake, uncovered, at 400 for 30 minutes. Baste with reserved marinade. Bake 20-30 minutes longer or until a meat thermometer reads 180. Cut in half to serve.
ROASTED CORNISH GAME HENS
Go for a different kind of bird by stuffing and cooking the Neelys' Roasted Cornish Game Hens recipe from Down Home with the Neelys on Food Network.
Provided by Patrick and Gina Neely : Food Network
Categories main-dish
Time 1h20m
Yield 6 servings
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees F.
- In a small mixing bowl, stir together salt, lemon pepper, dried basil and poultry seasoning. Rub olive oil all over the hens and season each with the salt mixture. Place the hens on a baking sheet pan with plenty of space between them. You may need to use 2 pans. Loosely stuff the cavities of each hen with some green bell pepper, celery and onion. Roast the hens in the preheated oven for about 1 hour or until an instant-read thermometer inserted into the thickest part of the thigh registers 165 degrees F and the juices run clear. Remove the hens from the oven, loosely tent with foil and let rest 10 minutes before carving or serving.
Tips:
- To ensure even cooking, pat the chicken dry before seasoning and roasting.
- For crispy skin, brush the chicken with melted butter or olive oil before roasting.
- Season the chicken generously with salt and pepper, and consider adding other herbs and spices such as garlic powder, onion powder, paprika, or thyme.
- Roast the chicken at a high temperature (400°F or 200°C) for the first 30 minutes, then reduce the temperature to 350°F or 175°C for the remaining cooking time.
- To prevent the chicken from drying out, baste it with pan juices every 20-30 minutes during roasting.
- Roast the chicken until the internal temperature reaches 165°F or 74°C, as measured with a meat thermometer inserted into the thickest part of the thigh.
- Let the chicken rest for 10-15 minutes before carving to allow the juices to redistribute.
Conclusion:
Aromatic and succulent Cornish game hen recipes offer a delightful culinary experience. With careful preparation and roasting techniques, you can create a flavorful and memorable dish. Experiment with different marinades, seasonings, and cooking methods to find your perfect Cornish game hen recipe. Whether you prefer a classic roasted chicken or a more adventurous dish with a unique twist, these recipes provide a range of options to satisfy your taste buds. So, gather your ingredients, preheat your oven, and embark on a journey of culinary delight with these delectable Cornish game hen recipes.
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