Broccoli quiche is a delicious and versatile dish that can be enjoyed for breakfast, lunch, or dinner. It is also a great way to use up leftover broccoli. This easy broccoli quiche recipe is perfect for busy weeknights or lazy weekends. With just a few simple ingredients and steps, you can have a delicious and nutritious quiche on the table in no time.
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EASY BROCCOLI QUICHE
This easy vegetarian quiche is a snap to make but looks great on the table.
Provided by sal
Categories 100+ Breakfast and Brunch Recipes Eggs Quiche
Time 50m
Yield 6
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Line a 9-inch deep-dish pie pan with crust.
- Melt 2 tablespoons butter in a large saucepan over medium-low heat. Add onion, garlic, and broccoli. Cook slowly, stirring occasionally, until vegetables are soft. Spoon vegetables into crust and sprinkle with cheese.
- Combine eggs and milk. Season with salt and pepper. Stir in remaining 1 tablespoon melted butter. Pour egg mixture over vegetables and cheese.
- Bake in preheated oven until center has set, 30 to 50 minutes.
Nutrition Facts : Calories 388.3 calories, Carbohydrate 21.5 g, Cholesterol 167.3 mg, Fat 26.8 g, Fiber 2.2 g, Protein 16.1 g, SaturatedFat 12 g, Sodium 898.2 mg, Sugar 4.9 g
EASY BROCCOLI AND HAM QUICHE
This quiche has great flavor and can be used for breakfast, lunch, or dinner. It tastes just as great the next day for leftovers! Use your favorite cheese!
Provided by JenCanCook
Categories 100+ Breakfast and Brunch Recipes Eggs Quiche
Time 1h
Yield 6
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Press the pie crust ito a 9-inch pie plate; set aside.
- Place broccoli in a glass bowl. Cover bowl with plastic wrap. Cook broccoli in microwave in 1-minute intervals until evenly heated through, about 5 minutes total; set aside.
- Melt butter in a large saucepan over medium heat. Saute onion and garlic in melted butter until slightly translucent, about 5 minutes.
- Stir ham and broccoli into the onion mixture and transfer to the pie crust.
- Beat Cheddar cheese, milk, eggs, and black pepper together in a bowl; pour over the ham mixture. Sprinkle paprika over the entire quiche.
- Bake in the preheated oven until a knife inserted into the center of the quiche comes out clean, 30 to 45 minutes.
Nutrition Facts : Calories 480.1 calories, Carbohydrate 22.5 g, Cholesterol 186 mg, Fat 33.8 g, Fiber 3.4 g, Protein 22.5 g, SaturatedFat 14.7 g, Sodium 868.4 mg, Sugar 4.7 g
EASY BROCCOLI QUICHE
I'm always on the lookout for new ways to fix broccoli, since it is one of the few veggies my kids will eat. I got this off of the back of a frozen bag of broccoli. Easy and tasty.
Provided by pines506
Categories Vegetable
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Prepare broccoli and onions according to broccoli cooking directions; drain.
- Place cooked broccoli mixture in a lightly buttered 9" pie plate.
- Add mushrooms and cheese.
- Combine remaining ingredients in blender; blend until smooth.
- Pour over broccoli mixture.
- Bake at 375F for 25-30 minutes or until firm.
HONEY'S BROCCOLI QUICHE: DELICIOUS, EASY, LOW FAT
This scrumptious, healthy broccoli quiche is quick, ridiculously easy, and oh-so-yummy! My grandmother made this quiche frequently to feed her five children! IMPORTANT NOTES: I put the package of frozen broccoli in the microwave for four minutes to thaw. Then, I drain it in a strainer and it's ready to be mixed in with everything else.
Provided by laurelelise94
Categories Savory Pies
Time 45m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 425 F and bake pastry shell 8 minutes. Remove from oven.
- Reduce oven temperature to 350°F.
- Cook chopped onion in margarine in a saucepan until tender, about five minutes.
- Put bouillon cubes into milk and microwave for two minutes. Make sure the bouillon is completely dissolved, and beat in eggs, nutmeg, and cumin.
- Toss cheese and flour. Add to egg mixture and stir well. Add thawed, drained broccoli (see note above) to the entire mixture and mix well. Pour into prepared pastry shell and bake for 30 minutes or until set.
Nutrition Facts : Calories 272, Fat 18.1, SaturatedFat 6.8, Cholesterol 89.1, Sodium 395.8, Carbohydrate 16.2, Fiber 2.1, Sugar 1.5, Protein 11.7
EASY BROCCOLI QUICHE
Steps:
- 1. Pre-heat oven to 350F. Place broccoli in bottom of pie shell. Sprinkle with cheese. Mix rest of ingredients and pour over broccoli. Bake in oven for 45 minutes.
EASY BROCCOLI CHESSE QUICHE
Categories Cheese Vegetable Brunch Bake Quick & Easy
Yield Serves approximately 12-15
Number Of Ingredients 7
Steps:
- Mix first 4 ingredients in mixing bowl until blended. Cook frozen broccoli and drain. Line a 13 x 9 pan with unrolled crescent roll dough going halfway up sides of pan. Pour egg/cheese mixture over dough then add broccoli. Sprinkle shredded cheese on top of everything. Fold down sides of crescent roll dough so it gently lays on top of mixture. Bake 350 degress for 25-30 minutes or until golden. Cool a little and cut into squares to serve.
EASY BROCCOLI QUICHE
Categories Apple
Number Of Ingredients 58
Steps:
- Directions Preheat oven to 350 degrees F (175 degrees C). Over medium-low heat melt butter in a large saucepan. Add onions, garlic and broccoli. Cook slowly, stirring occasionally until the vegetables are soft. Spoon vegetables into crust and sprinkle with cheese. Combine eggs and milk. Season with salt and pepper. Stir in melted butter. Pour egg mixture over vegetables and cheese. Bake in preheated oven for 30 minutes, or until center has set.
Tips:
- Use a good quality pie crust. You can make your own or use a store-bought one. If using a store-bought crust, be sure to thaw it according to the package directions.
- Don't overcook the quiche. The quiche is done when the center is just set. If you overcook it, the quiche will be dry and crumbly.
- Let the quiche cool slightly before serving. This will help the quiche to set and make it easier to slice.
- Serve the quiche with your favorite sides. Some popular sides include salad, roasted vegetables, or soup.
Conclusion:
Broccoli quiche is a delicious and easy-to-make dish that is perfect for breakfast, lunch, or dinner. It is also a great way to use up leftover broccoli. With a few simple ingredients and a little bit of time, you can create a delicious and satisfying meal that the whole family will enjoy.
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