Easy chile relleno casserole is a flavorful and versatile dish that can be enjoyed for breakfast, lunch, or dinner. It is a great way to use up leftover chiles rellenos or to make a quick and easy meal. This casserole is also a great way to get your daily dose of vegetables. The combination of the chiles, cheese, and eggs makes for a satisfying and delicious meal that the whole family will enjoy. There are many different variations of this recipe, so you can customize it to your liking. For example, you can add different types of cheese, vegetables, or meat.
Here are our top 3 tried and tested recipes!
EASY CHILE RELLENO CASSEROLE
Make and share this Easy Chile Relleno Casserole recipe from Food.com.
Provided by Barb G.
Categories Cheese
Time 1h2m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees.
- Sprinkle 3/4 cup cheese into bottom of a lightly greased 8-inch square baking dish.
- Top with chiles.
- Add remaining cheese.
- Place flour in medium bowl.
- Gradually add milk, stirring until smooth.
- Add eggs, stir until well blended.
- Pour mixture over Cheese.
- Bake 45 to 50 minutes or until knife inserted in center comes out clean.
- Serve with Salsa, and desired toppings, such as sour cream, sliced ripe olives, chopped green onions.
EASY CHILE RELLENO CASSEROLE
This is such a simple dish and so pretty especially at holiday time. It's been a family favorite for years and always dissapears first when I take it to potlucks.
Provided by Hazelruthe
Categories Mexican
Time 1h10m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Beat Half& Half with eggs and flour til smooth.
- Split open the chilies, rinse and remove seeds.
- Wipe dry with paper towels.
- Mix together the cheeses setting aside 1/2 cup cheese for the topping.
- In a 1 1/2 quart casserole dish that is lightly greased layer the chilies, cheese mixture and egg mixture alternating till all is used.
- Spoon the tomato sauce over the top and sprinkle the reserved cheese over the tomato sauce.
- Bake uncovered for 1 hour at 375 degrees.
- Enjoy!
JULIE'S EASY CHILE RELLENO CASSEROLE
I remember making this easy recipe and loving it as a teenager. From the Family Recipe Box, a newspaper clipping taped to a card, no date but I know I collected it when I was a teenager and made it then (so around 1980).
Provided by Julesong
Categories Cheese
Time 1h15m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Butter a large rectangular baking dish.
- Mix cottage cheese, crackers, eggs, onion, and parsley and put half into dish.
- Top with layers of grated cheese and peppers, then cover with remaining cottage cheese mixture.
- Bake uncovered for 1 hour at 350 degrees.
Tips:
- Choose the right type of chile: Poblano peppers are the traditional choice for chile rellenos, but you can also use Anaheim, pasilla, or mulato peppers. Look for chiles that are large and firm, with no blemishes or bruises.
- Roast the chiles properly: Roasting the chiles brings out their flavor and makes them easier to peel. You can roast the chiles over an open flame, in a broiler, or on a grill. Just be sure to keep a close eye on them so that they don't burn.
- Peel the chiles carefully: Once the chiles are roasted, you need to peel them. Be careful not to tear the chiles, as this will make it difficult to stuff them.
- Use a flavorful filling: The filling for your chile rellenos can be anything you like, but it should be flavorful and moist. Some popular fillings include cheese, ground beef, beans, and vegetables.
- Dip the chiles in egg batter: Before you fry the chiles, you need to dip them in an egg batter. This will help the chiles to brown evenly and will also keep the filling from leaking out.
- Fry the chiles until golden brown: Fry the chiles in hot oil until they are golden brown and crispy. Be careful not to overcrowd the pan, as this will make the chiles soggy.
Conclusion:
Chile relleno casserole is a delicious and easy-to-make dish that is perfect for a weeknight meal. With a few simple ingredients and a little bit of time, you can create a flavorful and satisfying meal that the whole family will enjoy. So next time you're looking for a quick and easy dinner idea, give chile relleno casserole a try. You won't be disappointed!
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