Best 2 Easy Cordon Bleu Casserole Recipes

Craving a quick and easy dinner option? Look no further than this delightful easy cordon bleu casserole recipe. Whether you're a seasoned home cook or a beginner in the kitchen, this recipe is sure to impress. Combining the classic flavors of chicken, ham, and cheese, this casserole offers a satisfying and delicious meal that can be ready in just a few simple steps.

Check out the recipes below so you can choose the best recipe for yourself!

EASY CHICKEN CORDON BLEU CASSEROLE

Easy Chicken Cordon Bleu Casserole image

Cheesy chicken Cordon Bleu casserole.

Provided by Pokygirl

Time 50m

Yield 8

Number Of Ingredients 11

Ingredients

1 pound cooked penne pasta
1 cup cubed cooked chicken
1 cup cubed fully cooked ham
1 ½ cups milk
1 (8 ounce) package cream cheese
2 tablespoons dried minced onion
2 cups shredded Swiss cheese
1 pinch cayenne pepper, or to taste
salt and ground black pepper to taste
1 cup panko bread crumbs
½ cup salted butter, melted

Steps:

Preheat the oven to 350 degrees F (175 degrees C).
Toss pasta with chicken and ham in a bowl.
Combine milk and cream cheese in a saucepan over medium to low heat until combined, about 5 minutes. Pour over casserole. Cover with Swiss cheese. Season with cayenne, salt, and pepper.
Bake in the preheated oven until melted and bubbly, about 30 minutes.
Combine panko and melted butter in a bowl; top casserole with mixture. Turn on the oven's broiler.
Broil in the preheated oven until browned, 3 to 4 minutes.

Nutrition Facts : Calories 654.9 calories, Carbohydrate 33.8 g, Cholesterol 143.7 mg, Fat 44.5 g, Fiber 1.1 g, Protein 32.9 g, SaturatedFat 26.6 g, Sodium 594.8 mg, Sugar 3.7 g

EASY CORDON BLEU CASSEROLE

Easy Cordon Bleu Casserole image

With its ease of preparation, I'm sure this casserole will become one of your favorite one-dish meals. The rich creamy sauce is sure to please your family!

Provided by Taste of Home

Categories Dinner

Time 1h

Yield 8-10 servings.

Number Of Ingredients 8

Ingredients

6 slices whole wheat bread
6 boneless skinless chicken breast halves, cooked and sliced
1 package (8 ounces) cream cheese, thinly sliced
1/2 pound sliced fully cooked ham
1-1/2 cups shredded Swiss cheese, divided
2 packages (10 ounces each) frozen broccoli spears, thawed and drained
2 cans (10-3/4 ounces each) condensed cream of chicken soup, undiluted
1/4 teaspoon pepper

Steps:

Place bread in a greased 13x9-in. baking dish. Layer with chicken, cream cheese slices and ham. Sprinkle with 1 cup Swiss cheese. Top with broccoli. , Combine soup and pepper; spoon over broccoli. Sprinkle with remaining Swiss cheese. Bake, uncovered, at 350° for 50-55 minutes or until bubbly.

Nutrition Facts : Calories 355 calories, Fat 19g fat (10g saturated fat), Cholesterol 93mg cholesterol, Sodium 888mg sodium, Carbohydrate 16g carbohydrate (3g sugars, Fiber 4g fiber), Protein 29g protein.

Tips:

For a crispier casserole, use panko breadcrumbs instead of regular breadcrumbs.
If you don't have any cooked chicken, you can use rotisserie chicken from the grocery store.
To make the casserole ahead of time, assemble it and then refrigerate it overnight. Bake it the next day.
If you want to add some vegetables to the casserole, you can stir in some cooked broccoli, cauliflower, or peas.
Serve the casserole with a side of mashed potatoes, rice, or pasta.

Conclusion:

Easy Cordon Bleu Casserole is a delicious and easy-to-make dish that is perfect for a weeknight meal. It is also a great way to use up leftover chicken. With its creamy sauce, tender chicken, and crispy breadcrumb topping, this casserole is sure to be a hit with your family and friends.