Best 2 Easy Cowboy Caviar Recipes

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Cowboy caviar is a delicious and versatile dish that is perfect for any occasion. Made with fresh vegetables, beans, and a tangy dressing, it is a great way to add flavor and nutrition to your meals. Whether you are looking for a quick and easy appetizer, a healthy side dish, or a topping for your favorite protein, cowboy caviar is sure to please everyone at your table.

Check out the recipes below so you can choose the best recipe for yourself!

EASY COWBOY CAVIAR



Easy Cowboy Caviar image

Make and share this Easy Cowboy Caviar recipe from Food.com.

Provided by Chef Lindsay

Categories     Lunch/Snacks

Time 15m

Yield 8-10 serving(s)

Number Of Ingredients 8

2 (7 ounce) cans white shoepeg corn, drained
2 (15 ounce) cans black beans, drained and rinsed
2 (10 1/2 ounce) cans of mild Rotel tomatoes & chilies
1 (10 1/2 ounce) can regular Rotel tomatoes & chilies
1 bunch cilantro, chopped
8 green onions, chopped
2 lemons, juice of
2 limes, juice of

Steps:

  • Add all ingredients together in a bowl.
  • Serve with tortilla chips.
  • NOTE: Even better the day after.

EASY COWBOY CAVIAR



Easy Cowboy Caviar image

Zippy, healthy, a real crowd pleaser! A great alternative to the standard guacamole or salsa and chips! There are a zillion variations on this but we all like to add our own twist, so here's mine.

Provided by RZ1234

Categories     Lunch/Snacks

Time 5m

Yield 20 serving(s)

Number Of Ingredients 7

1 (16 ounce) jar chunky salsa
1 (15 ounce) can corn
1 (15 ounce) can black beans
1 (15 ounce) can black-eyed peas
1 large avocado, cubed
1 bunch parsley, chopped
4 green onions, chopped

Steps:

  • Rinse and drain the corn and beans.
  • Put salsa, corn, and 3/4 of each can of beans into a large bowl.
  • Mix thoroughly.
  • Add avocado, parsley and green onions, mix in gently so the avocados don't get mashed.
  • Serve with salty corn chips, scoop shape is best.

Nutrition Facts : Calories 86.2, Fat 2.3, SaturatedFat 0.4, Sodium 205, Carbohydrate 14.6, Fiber 3.9, Sugar 1.5, Protein 3.7

Tips:

  • Choose ripe and flavorful ingredients: The fresher your ingredients, the better your cowboy caviar will taste. Look for ripe avocados, tomatoes, corn, and peppers.
  • Don't overmix: Cowboy caviar is best when the ingredients are still slightly crunchy. Mix gently to combine.
  • Chill before serving: Cowboy caviar is best when served chilled. This allows the flavors to meld and develop.
  • Garnish with fresh herbs: Before serving, garnish your cowboy caviar with fresh herbs like cilantro, basil, or parsley. This will add a pop of color and flavor.

Conclusion:

Cowboy caviar is a delicious and versatile dish that can be enjoyed as an appetizer, side dish, or main course. It's perfect for potlucks, picnics, and barbecues. With its fresh, flavorful ingredients and simple preparation, cowboy caviar is a surefire crowd-pleaser. So next time you're looking for a healthy and delicious dish to share, give cowboy caviar a try. You won't be disappointed!

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