Best 2 Feather Pancakes Recipes

Feather pancakes, also known as German pancakes or Dutch babies, are a delicious and versatile breakfast or brunch dish. These light and fluffy pancakes are made with a simple batter of flour, milk, eggs, and butter, and can be customized with a variety of toppings, from fresh fruit and whipped cream to savory ingredients like bacon and cheese. Whether you're looking for a sweet or savory meal, feather pancakes are sure to satisfy your cravings. Here are a few tips to help you get started with this classic recipe.

Here are our top 2 tried and tested recipes!

PEANUT BUTTER FEATHER PANCAKES

Peanut Butter Feather Pancakes image

This comes from Jif.com. Use any peanut butter you like. I like to top mine with crunchy peanut butter and syrup. Makes me hungry just thinking about it!

Provided by Hadice

Categories Breakfast

Time 10m

Yield 32 silver dollar pancakes

Number Of Ingredients 8

Ingredients

1 cup sifted all-purpose flour
2 tablespoons sugar
1 1/2 tablespoons baking powder
1/2 teaspoon salt
1 egg
1/3 cup crunchy peanut butter
1 cup milk
2 tablespoons vegetable oil

Steps:

In a large bowl, mix flour, sugar, baking powder, and salt.
In a smaller bowl, beat egg with peanut butter.
Stir in milk and oil.
Add to the dry ingredients, stirring until well blended.
Cook on a lightly greased skillet till bubbles break on the surface.
Flip to cook the other side.

FEATHER PANCAKES

FEATHER PANCAKES image

Categories Egg Breakfast Fry

Yield 8 4" pancakes

Number Of Ingredients 7

Ingredients

1 cup sifted flour
2 tbsp sugar
2 tbsp baking powder
1/2 tsp salt
1 beaten egg
1 1/4 cups milk
2 tbsp oil

Steps:

Sift dry ingredients. Combine egg, milk and oil. Add dry ingredients to liquid Beat until smooth Bake in a hot, lightly greased griddle. Turn once.

Tips:

Use fresh, high-quality ingredients. This will make a big difference in the flavor of your pancakes.
Make sure your baking powder is fresh. Old baking powder can result in flat, dense pancakes.
Don't overmix the batter. Overmixing can make your pancakes tough.
Cook the pancakes over medium heat. This will help them cook evenly and prevent them from burning.
Flip the pancakes only once. Flipping them too often can make them tough.
Serve the pancakes immediately with your favorite toppings.

Conclusion:

Feather pancakes are a delicious and easy-to-make breakfast option. They're light, fluffy, and perfect for serving with your favorite toppings. With a few simple tips, you can make feather pancakes that are perfect every time.

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