Best 5 Fish With Mandarin And Dill Sauce Recipes
When it comes to cooking fish with mandarin and dill sauce, your taste buds are in for a treat! This dish combines the tangy sweetness of mandarin oranges and the fresh, earthy flavor of dill to create a sauce that perfectly complements the delicate flavors of the fish. Whether you choose a flaky white fish like cod or tilapia, or a more robust fish like salmon or trout, this sauce will elevate your meal to new heights of deliciousness. With its vibrant colors and tantalizing aroma, this dish is sure to impress your friends and family, and it's easy to make, too!
Let's cook with our recipes!
FISH WITH MANDARIN AND DILL SAUCE
Make and share this Fish With Mandarin and Dill Sauce recipe from Food.com.
Provided by Tisme
Categories Citrus
Time 25m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Finely grate rind of 1 mandarin.
- Juice 2 mandarins and set aside. Peel and segment the remaining 2 mandarins and set aside.
- Melt butter in a non-stick frying pan on medium and add the rind and swirl to combine.
- Lightl season fish (optional) and cook the fish for 1-2 mins each side, until golden and cooked through remove fish and drain on kitchen paper. (Keep fish warm).
- Reheat butter in pan. Add juice and simmer for 30 secs.
- Add mandarin segments and dill, swirl to warm through. Top fish with mandarin and dill Sauce.
- Serve with chips and salad.
BAKED RED SNAPPER IN DILL SAUCE
My family adores fresh Red Snapper and we are so lucky this time of year to buy freshly caught fish from the local fisherman. This simple recipe compliments the fish and is so quick and easy to make. This also works nicely with halibut.
Provided by CaribbeanQueen
Categories High Protein
Time 30m
Yield 2 serving(s)
Number Of Ingredients 10
Steps:
- Combine sauce ingredients in small bowl:.
- Mayonnaise, garlic, lemon juice, minced green onion, dried dill, black pepper. Set aside.
- Preheat oven to 400°F.
- Place lemon slices in center of large sheet of foil. Top with sliced green onions and dill. Put fish fillet on top.
- Season with salt and pepper.
- Fold foil to make a packet.
- Bake about 20 minutes (check at 15) or until the fish is opaque.
- Spread some sauce in the middle of 2 plates. Top with the fish, onions and lemon.
- Garnish with fresh dill sprigs.
- Note: I made this last night but didn't have mayo. Substituted sour cream. I think I like that better. 07/23/05.
Nutrition Facts : Calories 388.2, Fat 16.1, SaturatedFat 2.6, Cholesterol 90, Sodium 380, Carbohydrate 14.3, Fiber 1.4, Sugar 3.7, Protein 45.9
CREAMY DILL SAUCE (FOR SMOKED OR POACHED FISH)
I really like this sauce served with all kinds of smoked fish (salmon and trout immediately come to mind) - it really complements the richness of the fish, without masking the wonderful smoky flavour.
Provided by evelynathens
Categories Sauces
Time 5m
Yield 1 cup
Number Of Ingredients 7
Steps:
- Combine all the ingredients in a small bowl and stir to combine well; if using the sugar, stir a bit longer to ensure it dissolves.
- Put into a pretty crock, top with a dill sprig, and serve alongside your favourite smoked or cold, poached fish.
Nutrition Facts : Calories 468, Fat 46.6, SaturatedFat 26.6, Cholesterol 119.6, Sodium 525.7, Carbohydrate 9.4, Fiber 1.1, Sugar 8.7, Protein 6.2
BROILED FISH WITH DILL BUTTER
Make and share this Broiled Fish with Dill Butter recipe from Food.com.
Provided by PanNan
Categories < 30 Mins
Time 25m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Prepare at least several hours before broiling fish (can be made ahead and frozen).
- Make dill butter by combining first four ingredients and rolling up in plastic wrap or foil.
- When ready to cook, preheat broiler and spray broiler pan with vegetable oil, or coat with butter.
- Rinse fish and dry thoroughly.
- Season with salt and pepper.
- Place on broiler pan.
- Sprinkle fish with lemon juice.
- Place several generous pats of dill butter on fish.
- Broil on both sides several minutes until fish is opaque and flakes easily with a fork.
- Don't overcook.
- (Total time about 10 minutes per inch of thickness).
SALMON WITH CREAMY DILL SAUCE
There's nothing like fresh salmon, and my mom bakes it just right so it nearly melts in your mouth. The sour cream dill sauce is subtly seasoned with horseradish so that it doesn't overpower the delicate salmon flavor. -Susan Emery, Everett, Washington
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings.
Number Of Ingredients 15
Steps:
- Line a 15x10x1-in. baking pan with heavy-duty foil; grease lightly. Place salmon skin side down on foil. Sprinkle with lemon pepper and onion salt. Top with onion and lemon. Dot with butter. Fold foil around salmon; seal tightly,, Bake at 350° for 20 minutes. Open foil carefully, allowing steam to escape. Broil 4-6 in. from the heat for 3-5 minutes or until the fish flakes easily with a fork., Meanwhile, combine the sauce ingredients until smooth. Serve with salmon.
Nutrition Facts : Calories 418 calories, Fat 33g fat (11g saturated fat), Cholesterol 100mg cholesterol, Sodium 643mg sodium, Carbohydrate 3g carbohydrate (1g sugars, Fiber 0 fiber), Protein 26g protein.
Tips:
- Mise en place: Before you start cooking, make sure you have all of your ingredients and equipment ready. This will help you stay organized and avoid scrambling.
- Choose fresh fish: The fresher the fish, the better it will taste. Look for fish that is firm and has a mild, briny smell.
- Cook the fish gently: Fish is a delicate protein, so it's important to cook it gently. Overcooking will make the fish tough and dry.
- Use a flavorful sauce: The sauce is what really makes this dish sing. Be sure to use a sauce that is packed with flavor, such as the mandarin and dill sauce in this recipe.
- Serve with fresh herbs: Fresh herbs, such as dill, parsley, or chives, can add a bright, fresh flavor to the dish.
Conclusion:
This fish with mandarin and dill sauce is a light, flavorful, and healthy dish that is perfect for a weeknight meal. The fish is gently cooked and the sauce is packed with flavor. Serve with fresh herbs and your favorite sides, such as rice, roasted vegetables, or a salad.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #main-dish #fruit #seafood #fish #citrus
You'll also love