Best 3 Flyladys Cafe Mocha Recipes
Are you looking for a delightful and easy-to-make coffee drink to perk up your morning or afternoon? Look no further than the Flylady's Cafe Mocha! This irresistible beverage combines the rich flavors of coffee, chocolate, and milk, topped with a layer of creamy whipped cream. With its perfect balance of sweetness and bitterness, the Flylady's Cafe Mocha will surely satisfy your craving for a decadent coffee treat. In this article, we will provide you with a step-by-step guide to creating this delicious recipe in the comfort of your own home. So, gather your ingredients and let's embark on a coffee-making adventure!
Here are our top 3 tried and tested recipes!
CAFE MOCHA
Steps:
- In a coffee mug, drizzle in the chocolate syrup, white chocolate liqueur and 1 dollop of the whipped cream, then pour over the hot coffee. Carefully stir the mixture until well blended. Garnish with the other dollop of whipped cream and a drizzle of chocolate syrup.
FLYLADY'S CAFE MOCHA
A great, cheap alternative to coffee shop coffee, this recipe was posted today by Marla Cilley, the Flylady. Instead of babysteps, take baby sips, and this will keep you through the day!
Provided by wildheart
Categories Beverages
Time 2m
Yield 75 serving(s)
Number Of Ingredients 3
Steps:
- Mix.
- To use, stir 3 heaping teaspoons into a cup of steaming hot water.
CAFE MOCHA IN A JAR
A great balance of chocolate and coffee. Add 1 tablespoon mix to 6 ounces hot water for a warming treat!
Provided by Jenna Keindel
Categories Drinks Recipes Coffee Drinks Recipes Mocha Recipes
Time 5m
Yield 20
Number Of Ingredients 5
Steps:
- Place instant coffee granules in a food processor and process into a fine powder.
- Stir ground instant coffee, milk powder, cocoa mix, creamer, and confectioners' sugar together in a bowl until evenly mixed. Keep in an airtight container.
Nutrition Facts : Calories 92 calories, Carbohydrate 15 g, Cholesterol 3.2 mg, Fat 0.7 g, Fiber 0.2 g, Protein 6.3 g, SaturatedFat 0.6 g, Sodium 112.3 mg, Sugar 13.6 g
Tips:
- Prepare all ingredients before starting the recipe for a smooth cooking process.
- Use high-quality coffee beans or ground coffee to ensure the best flavor in your café mocha.
- Froth the milk properly using a milk frother or whisk to create a smooth, creamy texture.
- Control the sweetness of your café mocha by adjusting the amount of chocolate syrup or sugar used.
- Top your café mocha with whipped cream, chocolate shavings, or cocoa powder for a decadent presentation.
Conclusion:
Crafting a delectable café mocha at home is a delightful experience that allows you to savor the perfect balance of coffee, chocolate, and steamed milk. Whether you prefer a classic café mocha or one with unique flavor variations, these recipes provide a diverse selection to cater to your preferences. Experiment with different combinations of coffee beans, chocolate syrups, and toppings to create a personalized café mocha that tantalizes your taste buds. Remember, practice makes perfect, so don't be discouraged if your first attempt doesn't meet your expectations. Keep honing your skills, and soon you'll be a pro at making café mochas that impress and satisfy.[/conclusion]
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