Best 3 Friendships Cottage Cheese Apple Pancakes Recipes
If you're looking for a delicious and easy-to-make breakfast or brunch dish, look no further than Friendship's Cottage Cheese Apple Pancakes. These pancakes are light, fluffy, and packed with flavor, thanks to the addition of cottage cheese, apples, and cinnamon. They're also a great way to use up leftover cottage cheese and apples, making them a budget-friendly option. Serve these pancakes with your favorite toppings, such as butter, syrup, or yogurt, and enjoy a delightful meal that the whole family will love.
Here are our top 3 tried and tested recipes!
FRIENDSHIP'S COTTAGE CHEESE APPLE PANCAKES
Make and share this Friendship's Cottage Cheese Apple Pancakes recipe from Food.com.
Provided by PumpKIM
Categories Breakfast
Time 10m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Spray frying pan with non-stick cooking spray.
- Peel an apple and remove the core.
- Cut the apple into large chunks and place into heated frying pan.
- Cover for 5 minutes or until apple is cooked through and starting to brown on the edges.
- Stir together cottage cheese, egg, cinnamon and sweetener to taste.
- Pour over cooked apple and cover for another 5 minutes, or until it looks like a puffy pancake.
COTTAGE CHEESE APPLE PANCAKES
This recipe is from Moosewood Restaurant Cooks at Home. These pancakes are high in protein and very delicious. Keep the pancakes small, around 4 inches, because they are difficult to flip if they are any bigger.
Provided by wolvena
Categories Breakfast
Time 25m
Yield 16 4 inch pancakes, 4-5 serving(s)
Number Of Ingredients 10
Steps:
- Peel, core, and grate the apple into a mixing bowl.
- Thoroughly mix in the cottage cheese, eggs, cinnamon, nutmeg, maple syrup, and salt.
- Sprinkle in the flour and baking powder and stir well.
- Butter or oil a heavy griddle and place it on medium low heat.
- For each pancake, ladle 1/4 cup of the batter onto the skillet.
- When bubbles form on the tops and the bottoms are browned, flip the pancakes over and brown them on the other side.
- Serve topped with maple syrup or sour cream and fruit.
COTTAGE CHEESE PANCAKES
The name of the recipe may sound odd, but it is fantastic! My husband and I love to make this for breakfast on lazy weekends. Serve with syrup.
Provided by Jennifer
Categories Pancakes
Time 15m
Yield 4
Number Of Ingredients 5
Steps:
- Combine cottage cheese, flour, oil, and eggs in a large bowl.
- Heat a large skillet over medium heat, and coat with cooking spray. Pour 1/3 cupfuls of batter onto the skillet, and cook until bubbles appear on the surface. Flip with a spatula, and cook until browned on the other side.
Nutrition Facts : Calories 209.7 calories, Carbohydrate 9.7 g, Cholesterol 147.9 mg, Fat 13.2 g, Fiber 0.3 g, Protein 12.8 g, SaturatedFat 3.8 g, Sodium 284.3 mg, Sugar 0.5 g
Tips:
- For a crispier pancake, use less milk and cook the pancakes for a longer period of time over medium heat.
- For a fluffier pancake, use more milk and cook the pancakes for a shorter period of time over medium-high heat.
- To prevent the pancakes from sticking to the pan, use a non-stick skillet or grease the pan with butter or cooking spray.
- Serve the pancakes immediately with your favorite toppings, such as butter, syrup, fruit, or whipped cream.
- For a healthier version of the pancakes, use whole wheat flour instead of all-purpose flour and reduce the amount of sugar.
Conclusion:
With their simple ingredients and easy preparation, Friendship's Cottage Cheese Apple Pancakes are a delicious and versatile breakfast option that can be enjoyed by people of all ages. Whether you prefer them crispy or fluffy, plain or topped with your favorite ingredients, these pancakes are sure to be a hit at your next breakfast or brunch gathering.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love