Best 5 Frozen Melon Colada Recipes

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Transport yourself to a tropical paradise with every sip of this delectable frozen melon colada! This refreshing cocktail is a delightful blend of sweet melon, creamy coconut, and zesty lime, capturing the essence of a beachside vacation. Whether you're lounging by the pool on a hot summer day or looking to escape the winter doldrums, this frozen indulgence will tantalize your taste buds and transport you to a state of relaxation. Prepare to embark on a culinary journey as we unveil the perfect recipe for the ultimate frozen melon colada, a drink that is sure to become a staple in your recipe book.

Let's cook with our recipes!

THE COMPLETE BARTENDER'S MELON COLADA



The Complete Bartender's Melon Colada image

Make and share this The Complete Bartender's Melon Colada recipe from Food.com.

Provided by gingerkitten D

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 7

1 1/2 ounces light rum
1/2 ounce Midori melon liqueur
1 ounce cream of coconut
3 ounces pineapple juice
1 dash cream
1/2 ounce dark rum (optional)
pineapple, wedge (optional)

Steps:

  • Fill blender with 3 oz of crushed ice.
  • light rum, Midori, cream of coconut, pineapple juice, cream (and dark rum if desired).
  • Blend at medium speed for approximately 15 seconds until smooth.
  • Pour into a goblet or large wine glass and garnish with a pineapple wedge or spear.

Nutrition Facts : Calories 196.9, Fat 5.2, SaturatedFat 4.5, Cholesterol 0.3, Sodium 16.4, Carbohydrate 13.4, Fiber 0.8, Sugar 10.3, Protein 1.1

FROZEN MELON COLADA



Frozen Melon Colada image

Categories     Liqueur     Rum     Alcoholic     Blender     Cocktail Party     Backyard BBQ     Melon     Honeydew     Midori     Summer     Shower     Party     Gourmet     Drink

Yield Serves 2

Number Of Ingredients 4

2 cups chopped honeydew melon, frozen solid
2 jiggers (3 ounces) light rum
1/4 cup Midori
2 teaspoons fresh lime juice

Steps:

  • In a blender, purée the melon with rum, Midori and lime juice, scraping the sides occasionally, until the mixture is smooth but still frozen. Divide the mixture between 2 stemmed glasses.

FROZEN TROPICAL COLADA RECIPE BY TASTY



Frozen Tropical Colada Recipe by Tasty image

Here's what you need: pineapple juice, coconut milk, frozen mango, lemon-lime soda, maraschino cherry

Provided by Betsy Carter

Categories     Drinks

Yield 2 servings

Number Of Ingredients 5

2 cups pineapple juice, divided
1 cup coconut milk
¼ cup frozen mango, cut into chunks
⅓ cup lemon-lime soda, or 3 ounces (90 ml) rum
maraschino cherry, for garnish

Steps:

  • Fill half of an ice cube tray with 1 cup (240 ml) of pineapple juice. Fill the other half with 1 cup (240 ml) of coconut milk. Freeze for at least 2 hours.
  • Add the frozen pineapple juice cubes, frozen coconut milk cubes, mango, remaining pineapple juice, and lemon-lime soda to a blender and blend on high speed until smooth.
  • Pour into glasses and garnish with maraschino cherries.
  • Enjoy!

Nutrition Facts : Calories 391 calories, Carbohydrate 42 grams, Fat 25 grams, Fiber 0 grams, Protein 3 grams, Sugar 31 grams

CREAMY PINA COLADA PIE



Creamy Pina Colada Pie image

This is a family favorite and super easy to make. Some like the consistency of this pina colada pie right out of the freezer and others prefer a softer pie-either way it's delicious! -Jenny Hales, Arcadia, Oklahoma

Provided by Taste of Home

Categories     Desserts

Time 15m

Yield 2 pies (8 servings each).

Number Of Ingredients 8

1 carton (8 ounces) frozen whipped topping, thawed
1 can (10 ounces) frozen nonalcoholic pina colada mix, thawed
3/4 cup sweetened condensed milk
1/2 cup sweetened shredded coconut
1/2 cup macadamia nuts, chopped
1 can (8 ounces) crushed pineapple, well drained
2 graham cracker crusts (9 inches)
Maraschino cherries, optional

Steps:

  • In a large bowl, combine first three ingredients until smooth. Fold in pineapple, coconut and nuts. Divide and pour mixture into prepared crusts. Refrigerate, covered, until firm, at least 4 hours. If desired, serve with additional whipped topping and cherries.

Nutrition Facts : Calories 299 calories, Fat 14g fat (7g saturated fat), Cholesterol 5mg cholesterol, Sodium 168mg sodium, Carbohydrate 41g carbohydrate (36g sugars, Fiber 1g fiber), Protein 2g protein.

MIDORI COLADA



Midori Colada image

This is one of my new favorite mixed drinks.. it's superb! If you like Midori Melon Liqueur & like Pina Colada's... this is the drink for you!!! The quintessential summer cocktail, especially if you're lounging pool-side!

Provided by BlondieItaliana

Categories     Beverages

Time 5m

Yield 1 Cocktail, 1 serving(s)

Number Of Ingredients 5

2 ounces Coco Lopez
1 ounce Midori melon liqueur
1/2 ounce rum (Bacardi)
1 1/2 ounces pineapple juice
1 cup ice

Steps:

  • Mix in blender until smooth & serve immediately.

Nutrition Facts : Calories 164.5, Fat 10.2, SaturatedFat 9, Sodium 34.3, Carbohydrate 10.3, Fiber 1.3, Sugar 7.8, Protein 1.7

Tips for the best Frozen Melon Colada:

  • Use ripe and flavorful melons for the best taste.
  • Freeze the melon chunks in advance for a smoother texture.
  • Use a high-powered blender to get a smooth and creamy consistency.
  • Adjust the amount of rum and coconut cream to your liking.
  • Garnish with a wedge of melon, a pineapple slice, or a maraschino cherry for a festive touch.

Conclusion:

Frozen Melon Colada is a delicious and refreshing tropical drink that is perfect for any occasion. It is easy to make and can be enjoyed by people of all ages. The combination of sweet melon, creamy coconut, and tangy rum is sure to please everyone. So next time you are looking for a refreshing and flavorful drink, give Frozen Melon Coladas a try.

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