Best 2 Glazed Apricot Chicken Thighs Recipes
Glazed apricot chicken thighs are a delightful dish that combine the flavors of sweet and savory to create an unforgettable meal. The succulent chicken thighs are coated in a sticky, flavorful glaze made from apricots, spices and herbs, resulting in a dish that is both visually appealing and bursting with taste. This recipe is perfect for a weeknight dinner or a special occasion, and will leave your taste buds tantalized.
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GLAZED APRICOT CHICKEN THIGHS
Original recipe for these apricot chicken thighs was for the microwave. I've adjusted it for a conventional oven but included directions for the microwave. So easy and tasty, yet low in calories!
Provided by mayoung22
Categories Meat and Poultry Recipes Chicken Chicken Thigh Recipes
Time 40m
Yield 8
Number Of Ingredients 7
Steps:
- Preheat the oven to 400 degrees F (200 degrees C). Arrange chicken thighs in an 8x12-inch baking dish.
- Combine apricot preserves, soy sauce, sherry, garlic, and ginger in a small bowl. Brush mixture over the thighs.
- Bake in the preheated oven, basting chicken with the preserve mixture 3 to 4 times, until juices run clear, 30 to 40 minutes. An instant-read thermometer inserted into the thickest part of the thighs should read at least 165 degrees F (74 degrees C).
- Sprinkle green onions over thighs.
Nutrition Facts : Calories 222.4 calories, Carbohydrate 9.4 g, Cholesterol 85.5 mg, Fat 9.3 g, Fiber 0.1 g, Protein 24.1 g, SaturatedFat 2.6 g, Sodium 313.4 mg, Sugar 5.9 g
APRICOT GLAZED GRILLED BBQ CHICKEN THIGHS
The sweetness of fruit preserves, the tanginess of balsamic vinegar and Dijon mustard--together they make a perfect glaze for juicy grilled thighs.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 25m
Yield 4
Number Of Ingredients 8
Steps:
- Heat gas or charcoal grill. Sprinkle chicken thighs with salt and pepper. In small bowl, combine all remaining ingredients; mix well. Set aside.
- When grill is heated, place chicken on gas grill over medium heat or on charcoal grill 4 to 6 inches from medium coals. Cook 8 to 10 minutes or until chicken is fork-tender and juices run clear, turning once and brushing with preserves mixture once halfway through cooking time. Discard any remaining preserves mixture.
Nutrition Facts : Calories 255, Carbohydrate 5 g, Cholesterol 90 mg, Fiber 0 g, Protein 30 g, SaturatedFat 4 g, ServingSize 1/4 of Recipe, Sodium 240 mg, Sugar 3 g
Tips:
- To achieve perfectly crispy skin, ensure the chicken thighs are patted dry before cooking. This will help the skin crisp up and brown beautifully.
- For a more intense apricot flavor, use homemade apricot preserves or jam. You can also add a teaspoon of ground cinnamon or ginger to the glaze for a warm, aromatic touch.
- If you don't have a baking dish, you can cook the chicken thighs in a large skillet over medium heat. Just be sure to cover the skillet so the chicken cooks evenly.
- Serve the glazed apricot chicken thighs with your favorite sides, such as roasted vegetables, mashed potatoes, or rice. You can also garnish the chicken with chopped fresh parsley or cilantro for an extra pop of color and flavor.
Conclusion:
Glazed apricot chicken thighs are a flavorful and easy-to-make dish that is perfect for busy weeknights. The chicken is juicy and tender, with a crispy skin that is coated in a sweet and tangy apricot glaze. This dish is sure to be a hit with the whole family.
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