Best 2 Glazed Fruit Bowl Recipes
Indulge in the tantalizing medley of flavors and textures with our guide to creating the perfect glazed fruit bowl. From the simplest of preparations to elaborate culinary masterpieces, we've gathered a collection of delectable recipes that will transform ordinary fruit into an extraordinary treat. Whether you're seeking a refreshing snack, a vibrant addition to your breakfast spread, or an elegant dessert to impress your guests, our carefully curated selection of glazed fruit bowl recipes has something for every taste and occasion.
Let's cook with our recipes!
GLAZED FRUIT BOWL
This quick-to-fix fruit salad combines summer favorites such as cantaloupe, honeydew and strawberries into a refreshing side dish. You can substitute other fruits if you like. -Christine Wilson, Sellersville, Pennsylvania
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 25 servings.
Number Of Ingredients 9
Steps:
- Drain pineapple, reserving 1 cup juice; set pineapple aside. (Discard remaining juice or save for another use.) In a large saucepan, combine the pudding mix, pineapple juice and orange juice. Cook and stir over medium heat until mixture boils and thickens. Remove from the heat; cool. , In a large bowl, combine the pineapple, melons, berries, grapes and bananas. Drizzle with pudding mixture. Refrigerate until serving.
Nutrition Facts : Calories 82 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 43mg sodium, Carbohydrate 20g carbohydrate (16g sugars, Fiber 2g fiber), Protein 1g protein. Diabetic Exchanges
GLAZED FRUIT BOWL
Make and share this Glazed Fruit Bowl recipe from Food.com.
Provided by Danielle K.
Categories Melons
Time 10m
Yield 25 serving(s)
Number Of Ingredients 9
Steps:
- Drain pineapple, reserving 1 cup juice; set pineapple aside.
- In a large saucepan, combine the pudding mix, pineapple and orange juice.
- Cook and stir over medium heat until mixture boils and thickens. Remove from heat; cool. In a large bowl, combine pineapple, melon, berries, grapes, and bananas.
- Drizzle with the pudding mixture. Refrigerate until serving.
Nutrition Facts : Calories 101.9, Fat 0.3, SaturatedFat 0.1, Sodium 60.1, Carbohydrate 25.6, Fiber 2, Sugar 20, Protein 1.1
Some Helpful Cooking Suggestions and a Fitting Finale
Handy Cooking Suggestions:
- For a vibrant glazed fruit bowl, use a variety of colors, including red strawberries, green kiwifruit, orange oranges, and yellow mangoes.
- Enhance the taste of your glazed fruit bowl by adding a touch of tangy citrus, like oranges or grapefruit, to the glaze.
- Feel free to adjust the glaze's sweetness to your liking by increasing or decreasing the amount of sugar or adding a little bit of maple syrup or corn syrup.
- Top your glazed fruit bowl with extras like whipped cream, ice cream, granola, or crushed walnuts for an extra layer of taste and texture.
- Feel adventurous? Try different glazing liquids such as citrus juices, wine, or even balsamic vinegar to add a unique touch to your fruit bowl.
Conclusion: A Feast for the Senses
In conclusion, allow yourself to indulge in the delectable realm of creating glazed fruit bowls, where taste and aesthetics converge. This delightful dessert is not just a culinary masterpiece; it's a feast for the senses. The vibrant hues of the glazed fruit, the medley of textures, and the symphony of flavors come together to create an unforgettable experience. It's the perfect way to end a meal or as a refreshing treat to brighten your day. So, get creative, embrace your inner culinary artist, and relish the sweet moments that glazed fruit bowls bring! Let your taste buds do the talking and your heart be filled with the joy of cooking. Bon appétit!
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