Calling all sweet-toothed enthusiasts! Get ready to delve into the realm of ultimate indulgence as we embark on a delectable journey to discover the best recipe for the irresistible "graham cracker fudge". This classic confection, boasting a delectable blend of creamy chocolate, crunchy graham crackers, and an explosion of flavors, promises to tantalize your taste buds and leave you craving more. Whether you're a seasoned baker or just starting your culinary adventure, this article will guide you through the steps of creating the perfect graham cracker fudge, ensuring a delightful treat that will impress family and friends alike. So, gather your ingredients, prepare your kitchen, and let's dive into the world of this irresistible dessert sensation.
Check out the recipes below so you can choose the best recipe for yourself!
GRAHAM CRACKER FUDGE
This recipe comes from my father's side of the family. This delicious fudge has just the right amount of sweetness and just a hint of graham cracker. Enjoy!
Provided by Melissa Rae Smith
Categories Desserts Chocolate Dessert Recipes Milk Chocolate
Time 2h20m
Yield 30
Number Of Ingredients 3
Steps:
- Combine the chocolate chips and condensed milk in a saucepan over low heat; cook and stir until the chocolate has melted and the mixture is smooth. Stir in the crushed graham crackers.
- Pour into well-greased 13 x 9 inch glass baking dish and smooth into an even layer. Allow to cool until firm, about 2 hours, before serving.
Nutrition Facts : Calories 201.9 calories, Carbohydrate 31.5 g, Cholesterol 12.7 mg, Fat 7.4 g, Fiber 0.4 g, Protein 3.8 g, SaturatedFat 3.9 g, Sodium 134.4 mg, Sugar 24.5 g
GRAHAM CRACKER FUDGE
An easy and quick fudge.
Provided by Marjorie Milligan
Categories Candies
Time 15m
Number Of Ingredients 6
Steps:
- 1. Place butter, sugar, cocoa, and milk in a medium size sauce pan. Bring to a boil, but do not boil. Remove from heat.
- 2. Stir in Graham Cracker crumbs and nuts. Mix well.
- 3. Pour into a buttered 9 x 9 square pan. Cut into squares.
Tips:
- Use a heavy-bottomed saucepan to prevent scorching.
- Stir the fudge constantly to prevent it from crystallizing.
- If you want a thicker fudge, cook it for a longer period of time.
- If you want a softer fudge, cook it for a shorter period of time.
- Add your favorite mix-ins, such as nuts, chocolate chips, or marshmallows, after the fudge has been removed from the heat.
- Store the fudge in an airtight container in the refrigerator for up to two weeks.
Conclusion:
Graham cracker fudge is a delicious and easy-to-make treat that is perfect for any occasion. With just a few simple ingredients, you can create a smooth and creamy fudge that is sure to please everyone. So next time you are looking for a sweet treat, give graham cracker fudge a try.
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