Best 5 Grammies Cranberry Salsa Recipes
Capture the essence of the holidays with "Grammy's Cranberry Salsa," a delectable recipe that brings together the vibrant flavors of fresh cranberries, zesty citrus, and aromatic spices. This tangy and refreshing salsa is the perfect accompaniment to your favorite savory dishes, adding a pop of color and flavor to your table. Whether you're hosting a festive gathering or simply seeking a delightful treat, "Grammy's Cranberry Salsa" is sure to become a cherished family tradition.
Let's cook with our recipes!
CRANBERRY SALSA WITH CREAM CHEESE
Here's a busy host's dream! Stir together the zippy, Christmasy red salsa ahead of time, then just spoon it over a block of cream cheese when guests arrive. -Linda Mattfield, Eugene, Oregon
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 3 cups salsa (2 cups cream cheese).
Number Of Ingredients 9
Steps:
- Place cranberries in a food processor; pulse until finely chopped. Transfer to a small bowl; stir in sugar, green onions, cilantro, jalapeno, ginger and lemon juice. Refrigerate, covered, at least 4 hours or overnight., Place cream cheese on a serving platter; top with cranberry mixture. Serve with crackers.
Nutrition Facts :
GRAMMIE'S CRANBERRY SALSA
Grammie makes this for Thanksgiving every year and it is such a big hit. It goes great with snack breads, crackers, biscuits, rolls and veggies. Hope you enjoy it as much as we do.
Provided by Jewelziscookin
Categories Salsa
Time 15m
Yield 10
Number Of Ingredients 8
Steps:
- Mix frozen orange juice concentrate, cranberries, yellow bell peppers, red chile pepper, red onion, garlic, cilantro, and cumin seeds together in a serving dish. Stir to combine.
Nutrition Facts : Calories 52 calories, Carbohydrate 12.4 g, Fat 0.2 g, Fiber 1.2 g, Protein 1.1 g, Sodium 3.3 mg, Sugar 9.7 g
CRANBERRY SALSA
Tangy and sweet with a bit of a bite. Quick and easy, and always requested at gatherings.
Provided by Shan559
Categories Appetizers and Snacks Dips and Spreads Recipes Salsa Recipes
Time 15m
Yield 6
Number Of Ingredients 7
Steps:
- Combine cranberries, cilantro, green onions, jalapeno pepper, lime juice, sugar, and salt in the bowl of a food processor fitted with a medium blade. Chop to medium consistency. Refrigerate if not using immediately. Serve at room temperature.
Nutrition Facts : Calories 144.1 calories, Carbohydrate 37.4 g, Fat 0.3 g, Fiber 4.5 g, Protein 1.3 g, Sodium 37.7 mg, Sugar 28.6 g
GRAMMIE'S CRANBERRY SALSA
Grammie makes this for Thanksgiving every year and it is such a big hit. It goes great with snack breads, crackers, biscuits, rolls and veggies. Hope you enjoy it as much as we do.
Provided by Jewelz~is~cookin
Categories Salsa
Time 15m
Yield 10
Number Of Ingredients 8
Steps:
- Mix frozen orange juice concentrate, cranberries, yellow bell peppers, red chile pepper, red onion, garlic, cilantro, and cumin seeds together in a serving dish. Stir to combine.
Nutrition Facts : Calories 52 calories, Carbohydrate 12.4 g, Fat 0.2 g, Fiber 1.2 g, Protein 1.1 g, Sodium 3.3 mg, Sugar 9.7 g
GRAMMIE'S CRANBERRY SALSA
Grammie makes this for Thanksgiving every year and it is such a big hit. It goes great with snack breads, crackers, biscuits, rolls and veggies. Hope you enjoy it as much as we do.
Provided by Jewelz~is~cookin
Categories Salsa
Time 15m
Yield 10
Number Of Ingredients 8
Steps:
- Mix frozen orange juice concentrate, cranberries, yellow bell peppers, red chile pepper, red onion, garlic, cilantro, and cumin seeds together in a serving dish. Stir to combine.
Nutrition Facts : Calories 52 calories, Carbohydrate 12.4 g, Fat 0.2 g, Fiber 1.2 g, Protein 1.1 g, Sodium 3.3 mg, Sugar 9.7 g
Tips:
- Choose Fresh Cranberries: Select firm, plump cranberries with a deep red color. Avoid berries that are soft or have bruises.
- Prepare Cranberries Properly: Rinse cranberries thoroughly under cold water before use. Remove any stems or blemishes.
- Use a Sharp Knife: Use a sharp knife to dice the cranberries. This will help prevent them from becoming mushy.
- Add Some Sweetness: If you prefer a sweeter salsa, add some sugar, honey, or maple syrup to taste.
- Add Some Heat: If you like a little heat in your salsa, add some chopped jalapeño or serrano pepper.
- Chill Before Serving: Refrigerate the salsa for at least 30 minutes before serving to allow the flavors to meld.
Conclusion:
Grammy's Cranberry Salsa is a delicious and versatile condiment that can be enjoyed with a variety of dishes. It's perfect for fall gatherings, holiday meals, or as an everyday snack. With its bright and tangy flavor, this salsa is sure to be a hit with everyone who tries it. So next time you're looking for a quick and easy appetizer or side dish, give Grammy's Cranberry Salsa a try!
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