Best 2 Grandma As Clothesline Taffy Recipes
Indulge in a trip down memory lane with our exploration of grandma's classic Clothesline Taffy recipe. This cherished confection holds a special place in the hearts of many, evoking nostalgic memories of childhood gatherings and sweet treats shared with loved ones. Whether you're a seasoned baker seeking to recreate a family heirloom recipe or a culinary enthusiast looking to expand your dessert repertoire, this article will guide you through the delightful journey of making Clothesline Taffy.
Let's cook with our recipes!
GRANDMA'S TAFFY
A quick and easy recipe for any flavor of taffy you can think of!
Provided by Chocolate Moose
Categories Desserts Candy Recipes
Time 20m
Yield 40
Number Of Ingredients 9
Steps:
- In a large saucepan, stir together the sugar and cornstarch. Add the butter, salt, corn syrup and water; mix well. Bring to a boil over medium heat, stirring to mix in butter. Heat to 275 degrees F (134 degrees C), or until a small amount of syrup dropped from a spoon forms hard but pliable threads.
- Remove from heat, and stir in the vanilla, flavored extract and food coloring. Pour into a greased 8x8 inch baking dish. When cooled enough to handle, remove candy from the pan, and pull until it loses its shine and becomes stiff. Pull into ropes, and use scissors to cut into 1 inch pieces. Wrap each piece in waxed paper.
Nutrition Facts : Calories 63.5 calories, Carbohydrate 13.5 g, Cholesterol 3.1 mg, Fat 1.2 g, SaturatedFat 0.7 g, Sodium 68.9 mg, Sugar 11.1 g
GRANDMA'S TAFFY
A quick and easy recipe for any flavor of taffy you can think of!
Provided by Chocolate Moose
Categories Candy
Time 20m
Yield 40
Number Of Ingredients 9
Steps:
- In a large saucepan, stir together the sugar and cornstarch. Add the butter, salt, corn syrup and water; mix well. Bring to a boil over medium heat, stirring to mix in butter. Heat to 275 degrees F (134 degrees C), or until a small amount of syrup dropped from a spoon forms hard but pliable threads.
- Remove from heat, and stir in the vanilla, flavored extract and food coloring. Pour into a greased 8x8 inch baking dish. When cooled enough to handle, remove candy from the pan, and pull until it loses its shine and becomes stiff. Pull into ropes, and use scissors to cut into 1 inch pieces. Wrap each piece in waxed paper.
Nutrition Facts : Calories 63.5 calories, Carbohydrate 13.5 g, Cholesterol 3.1 mg, Fat 1.2 g, SaturatedFat 0.7 g, Sodium 68.9 mg, Sugar 11.1 g
Tips:
- Use fresh, high-quality ingredients. This will make a big difference in the taste of your taffy.
- Follow the recipe carefully. Don't skip any steps or ingredients, as this could result in a failed batch of taffy.
- Use a heavy-bottomed pot. This will help to prevent the taffy from scorching.
- Stir the taffy constantly. This will help to prevent it from sticking to the pot and burning.
- Be patient. It takes time for the taffy to reach the right consistency. Don't rush the process or you'll end up with a sticky mess.
- Have fun! Making taffy is a great way to spend time with family and friends.
Conclusion:
Clothesline taffy is a delicious and nostalgic candy that can be enjoyed by people of all ages. It's a great way to use up leftover sugar and corn syrup, and it's a fun project to do with kids. With a little bit of patience and effort, you can make your own delicious clothesline taffy at home.
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