Best 2 Greek Spice Rub Recipes

Greek cuisine is renowned for its unique and flavorful dishes, many of which are made with a special blend of spices known as Greek spice rub. This divine blend of herbs and spices adds depth and complexity to grilled meats, vegetables and seafood. The authentic Greek spice rub traditionally includes ingredients like oregano, thyme, rosemary, garlic, paprika, cumin, and cinnamon, which come together to create a harmonious taste that transports you to the beautiful shores of Greece. Whether you're a seasoned home cook or just starting your culinary journey, this enticing blend of spices is sure to elevate your meals to new heights. So, let's embark on an aromatic adventure as we explore the best ways to make your own Greek spice rub and unlock the secrets of this culinary treasure.

Here are our top 2 tried and tested recipes!

GREEK SPICE RUB

Greek Spice Rub image

A versatile seasoning blend that's great for baked fish, roasted lamb, or incorporated into a pastitsio.

Provided by sacket

Categories Side Dish Sauces and Condiments Recipes

Time 5m

Yield 11

Number Of Ingredients 11

Ingredients

½ teaspoon sea salt
1 teaspoon cracked black pepper
1 ½ teaspoons onion powder
1 ½ teaspoons garlic powder
1 teaspoon chicken bouillon granules
½ teaspoon ground cinnamon
½ teaspoon ground nutmeg
½ teaspoon dried marjoram
2 teaspoons dried oregano
1 teaspoon dried parsley
1 teaspoon dried thyme

Steps:

Combine thoroughly in a small bowl. Store unused rub in an airtight jar.

Nutrition Facts : Calories 5.6 calories, Carbohydrate 1.1 g, Fat 0.1 g, Fiber 0.4 g, Protein 0.2 g, SaturatedFat 0.1 g, Sodium 114.5 mg, Sugar 0.3 g

GREEK SPICE RUB OR SALAD DRESSING

Greek Spice Rub or Salad Dressing image

Make and share this Greek Spice Rub or Salad Dressing recipe from Food.com.

Provided by Debbie R.

Categories Salad Dressings

Time 5m

Yield 1 recipe

Number Of Ingredients 6

Ingredients

3 tablespoons oregano
2 tablespoons dried mint
1 tablespoon ground cumin
1 tablespoon ground black pepper
1 teaspoon salt
1 teaspoon cinnamon

Steps:

Mix. Store in airtight container.
To use: put desired meat into a freezer bag. Add generous amount (like 1-2 tablespoons per chicken breast). Rub into meat well. You can then freeze and take out when desired.

Tips:

Use fresh, high-quality ingredients: The quality of your ingredients will greatly impact the flavor of your dish. Use fresh herbs, spices, and vegetables whenever possible.
Don't be afraid to experiment: There are many different ways to make Greek spice rub. Experiment with different combinations of herbs and spices to find a blend that you enjoy.
Use a mortar and pestle to grind your spices: This will help release their full flavor.
Toast your spices before using them: This will also help enhance their flavor.
Store your spice rub in an airtight container in a cool, dark place: This will help preserve its flavor.

Conclusion:

Greek spice rub is a versatile seasoning that can be used on a variety of dishes. It is perfect for grilled meats, roasted vegetables, and even as a marinade. With its unique blend of herbs and spices, Greek spice rub is sure to add a delicious and authentic flavor to your next meal. So, what are you waiting for? Give it a try today!