Best 2 Grilled Veggie Burger Foil Packs Recipes
When you're looking for a quick and easy way to prepare a delicious meal, grilled veggie burger foil packs are the perfect solution. Not only are they incredibly versatile, allowing you to customize them with your favorite vegetables and seasonings, but they're also incredibly easy to make. With just a few simple steps, you can have a flavorful and satisfying meal ready in no time. From classic veggie burgers to Mediterranean-inspired falafel, there are endless possibilities when it comes to creating your own unique grilled veggie burger foil pack. So gather your ingredients, fire up the grill, and get ready to enjoy a delicious and nutritious meal that's sure to impress your family and friends.
Check out the recipes below so you can choose the best recipe for yourself!
GRILLED BURGER AND VEGGIE FOIL PACKS
Assemble these individual meals-in-a-bundle at home and take along on a cookout.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 40m
Yield 4
Number Of Ingredients 5
Steps:
- Heat gas or charcoal grill. Cut 4 (18x12-inch) sheets of heavy-duty foil; spray center of each with cooking spray. In large bowl, mix ground beef, seasoned salt and pepper. Shape mixture into 4 patties, 1/2 inch thick.
- In center of each sheet of foil, place 1 cup potatoes, 1/4 of the vegetables and cheese sauce chips, and 1 beef patty. Wrap each packet securely using double-fold seals, allowing room for heat expansion.
- Place packets, sealed side down, on grill; cover grill. Cook with medium heat 10 minutes. Turn packets over; cook covered 15 to 18 minutes longer or until thermometer inserted in center of patties reads 160°F and vegetables are tender.
- To serve, carefully open packets to allow steam to escape. Stir to mix in cheese sauce.
Nutrition Facts : Calories 450, Carbohydrate 53 g, Cholesterol 80 mg, Fiber 8 g, Protein 27 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 1470 mg, Sugar 8 g, TransFat 1 g
GRILLED VEGGIE BURGER FOIL PACKS
Veggie burgers stay moist and delicious when grilled in foil packets alongside colorful vegetables.
Provided by Betty Crocker Kitchens
Categories Entree
Time 35m
Yield 4
Number Of Ingredients 6
Steps:
- Heat coals or gas grill for direct heat. Spray half of one side of four 18x12-inch sheets of heavy-duty aluminum foil with cooking spray.
- Mix mushrooms, green beans, bell pepper strips, onion and barbecue sauce. Place vegetable mixture on sprayed side of foil sheets. Top with burger patties. Fold foil over patties and vegetables so edges meet. Seal edges, making tight 1/2-inch fold; fold again. Allow space on sides for circulation and expansion.
- Cover and grill packets 4 to 6 inches from medium heat 20 to 25 minutes or until vegetables are tender. Place packets on plates; unfold foil.
Nutrition Facts : Calories 160, Carbohydrate 31 g, Cholesterol 0 mg, Fiber 9 g, Protein 15 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 590 mg
Tips:
- Use a variety of vegetables. This will give your veggie burgers more flavor and texture. Some good options include zucchini, eggplant, mushrooms, bell peppers, and sweet potatoes.
- Grate the vegetables finely. This will help them cook evenly and prevent them from falling apart.
- Add some seasonings to the vegetable mixture. This will help to enhance their flavor. Some good options include garlic, onion powder, smoked paprika, chili powder, cumin, and oregano.
- Use a good quality cheese. This will make your veggie burgers more flavorful and gooey. Some good options include cheddar, mozzarella, provolone, and pepper jack.
- Don't overcook the veggie burgers. Otherwise, they will become dry and tough. Cook them until they are just cooked through, about 10-12 minutes per side.
- Serve the veggie burgers immediately with your favorite toppings. Some good options include lettuce, tomato, onion, avocado, and pickles.
Conclusion:
Grilled veggie burger foil packs are a delicious and healthy way to enjoy a summer cookout. They are easy to make and can be customized to your liking. With a little planning, you can have a delicious and satisfying meal that the whole family will enjoy.
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