Best 2 Hamburger Corn Pone Pie Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

Hamburger corn pone pie is a hearty and comforting dish that is perfect for a weeknight meal. This classic Southern dish is made with a combination of ground beef, cornbread, and vegetables. The cornbread topping adds a delicious crunch and sweetness to the pie, while the ground beef and vegetables provide a savory and filling base. Hamburger corn pone pie is a versatile dish that can be easily customized to your liking. You can add different vegetables, such as diced bell peppers, onions, or carrots, or you can use a different type of meat, such as ground turkey or chicken. No matter how you make it, hamburger corn pone pie is sure to be a hit with your family and friends.

Here are our top 2 tried and tested recipes!

HAMBURGER CORN-PONE PIE



Hamburger Corn-Pone Pie image

Make and share this Hamburger Corn-Pone Pie recipe from Food.com.

Provided by Jennyliz

Categories     Meat

Time 20m

Yield 4 serving(s)

Number Of Ingredients 9

1 lb ground beef
1/3 cup chopped onion
1 tablespoon shortening
2 teaspoons chili powder
3/4 teaspoon salt
1 teaspoon Worcestershire sauce
1 cup canned tomato
1 cup drained kidney bean
1 cup corn bread batter

Steps:

  • Brown meat and onion in melted shortening.
  • Add seasonings and tomatoes.
  • Cover and simmer 15 minutes.
  • Add kidney beans.
  • Pour into a greased casserole dish.
  • Top with corn bread batter.
  • Bake at 425 degrees for 20 minutes.

HAMBURGER CORN PONE PIE



HAMBURGER CORN PONE PIE image

Categories     Beef

Yield 8 servings

Number Of Ingredients 8

1 lb. ground beef
2 c. canned tomatoes
1/2 c. chopped onion
1 tsp. worchestershire sauce
2 tsp. chili powder
1/2 tsp. salt
1 can kidney beans
one small recipe of corn bread

Steps:

  • Brown meat and onion in 1 T. shortening. Add seasoning and tomatoes. Cover and simmer for 15 minutes over low heat. Add beans and pour into greased casserole dish. Top with corn bread batter. Bake at 425 deg. for 20 minutes. Corn Bread Batter: 1/2 c. yellow corn meal 1 c. flour 2 tsp. baking powder 1 tsp. salt 1 Tbsp. sugar 3 Tbsp. shortening Mix ingredients and add enough milk to make stiff enough to drop by spoonfuls on top of meat mixture. Bake

Tips:

  • For a crispier crust, use a cast iron skillet or griddle.
  • Be sure to preheat your skillet or griddle over medium heat before adding the batter.
  • Do not overmix the batter, as this will result in a tough pone.
  • Cook the pone until it is golden brown on both sides.
  • Serve the pone hot with your favorite toppings, such as butter, syrup, or fruit.

Conclusion:

Hamburger corn pone pie is a delicious and easy-to-make dish that is perfect for a weeknight meal. With its simple ingredients and straightforward instructions, this recipe is sure to become a family favorite. So next time you're looking for a quick and tasty meal, give hamburger corn pone pie a try.

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #main-dish     #beef     #easy     #ground-beef     #meat

Related Topics