Best 3 Hearty Chili Mac Recipes
Hearty chili mac is a delicious and satisfying dish that is perfect for a cold winter day. It is a combination of two classic comfort foods: chili and macaroni and cheese. The chili is made with ground beef, beans, tomatoes, and spices, and the macaroni and cheese is made with elbow macaroni, cheese sauce, and milk. When combined, these two dishes create a hearty and flavorful meal that is sure to please everyone at the table.
Here are our top 3 tried and tested recipes!
HEARTY CHILI MAC
Luckily, this recipe makes a lot, since everyone is apt to want another bowl. It freezes well and makes excellent leftovers-if there is any left. Not that I'm a retired farm wife, I enjoy traveling and volunteering. -Fannie Wehmas, Saxon, Wisconsin
Provided by Taste of Home
Categories Lunch
Time 1h35m
Yield 12 servings.
Number Of Ingredients 12
Steps:
- In a Dutch oven, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in the tomato juice, tomatoes, celery, brown sugar, chili powder, salt, mustard and pepper. Bring to a boil. Reduce heat; simmer, uncovered, for 1 hour, stirring occasionally., Add the beans and macaroni; simmer 15-20 minutes longer or until macaroni is tender.
Nutrition Facts : Calories 217 calories, Fat 7g fat (3g saturated fat), Cholesterol 37mg cholesterol, Sodium 809mg sodium, Carbohydrate 21g carbohydrate (11g sugars, Fiber 4g fiber), Protein 18g protein.
HEARTY CHILI MAC
This recipe makes a lot, since everyone is apt to want another bowl. It freezes well and makes excellent leftover-if there is any left.
Provided by Olha7397
Categories Low Cholesterol
Time 1h35m
Yield 10-12 serving(s)
Number Of Ingredients 12
Steps:
- In Dutch oven or large kettle, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in the tomato juice, tomatoes, celery, brown sugar, chili powder, salt mustard and pepper. Bring to a boil. Reduce heat; simmer, uncovered for 1 hour, stirring occasionally.
- Add the beans and macaroni; simmer 15-20 minutes longer or until macaroni is tender. Yield: 10-12 servings.
- Country Woman.
HEARTY CHILI MAC
A recipe that makes a lot since everyone wants a lot of bowls! It freezes well, and makes great leftovers!
Provided by Fdoerzba
Categories Beans
Time 2h
Yield 10-12 serving(s)
Number Of Ingredients 12
Steps:
- In a Dutch oven, or large kettle, cook beef and onion over medium heat until meat is no longer pink; drain.
- Stir in the tomato juice, tomatoes, celery, brown sugar, chili powder, salt, mustard, and pepper.
- Bring to a boil.
- Reduce heat; simmer, uncovered for 1 hour, stirring occasionally.
- Add the beans and macaroni.
- Simmer 15-20 minutes longer or until macaroni is tender.
Tips:
- Choose the right type of chili: Use a hearty, flavorful chili for the best results. A beef-based chili is a classic choice, but you can also use turkey, chicken, or vegetarian chili.
- Don't skimp on the cheese: Use a generous amount of cheese to create a gooey, melted topping. A blend of cheddar and Monterey Jack is a great option.
- Add some crunch: Top the chili mac with crispy onions, crushed tortilla chips, or bread crumbs for added texture.
- Make it spicy: If you like your chili mac spicy, add a pinch of cayenne pepper or chopped jalapeños.
- Serve it with your favorite toppings: Chili mac is a versatile dish that can be served with a variety of toppings. Some popular options include sour cream, guacamole, salsa, and chopped cilantro.
Conclusion:
Hearty chili mac is a delicious and easy-to-make comfort food that is perfect for a weeknight meal. It's also a great way to use up leftover chili. With its hearty, flavorful chili, gooey, melted cheese, and crispy topping, chili mac is sure to be a hit with the whole family.
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