Baking heavenly whole wheat bread is an art form that requires a delicate balance of ingredients and a touch of culinary expertise. Whether you're a seasoned baker or just starting out, crafting the perfect loaf of whole wheat bread can be a rewarding experience. This comprehensive guide will take you step-by-step through the process of creating a loaf that is both nutritious and delicious, with a golden-brown crust and a fluffy, tender interior. From selecting the right ingredients to mastering the art of kneading and baking, this guide will provide you with all the knowledge and techniques you need to achieve whole wheat bread perfection.
Here are our top 4 tried and tested recipes!
HEAVENLY WHOLE WHEAT BREAD
This bread-machine recipe for whole wheat bread is best served a day after it's prepared.
Provided by Ed Canipelli
Categories Bread Yeast Bread Recipes Whole Grain Bread Recipes Wheat Bread
Time 4h5m
Yield 16
Number Of Ingredients 8
Steps:
- Combine water and butter in a bread machine pan. Add, respectively, the whole wheat flour, bread flour, salt, sugar, and potato flakes; top with yeast, assuring yeast and salt do not mix.
- Select Whole Wheat cycle; press Start.
- Remove loaf from pan to a wire rack to cool.
Nutrition Facts : Calories 116.8 calories, Carbohydrate 19.4 g, Cholesterol 7.6 mg, Fat 3.3 g, Fiber 2.2 g, Protein 3.3 g, SaturatedFat 1.9 g, Sodium 240.8 mg, Sugar 1.7 g
HEAVENLY WHOLE WHEAT POTATO BREAD (BREAD MACHINE)
This bread makes wonderful sandwiches. It doesn't crumble when slicing, even when warm. Cooking times are approximate as times vary with different bread machines.
Provided by Bayhill
Categories Yeast Breads
Time 3h10m
Yield 1 loaf, 12 serving(s)
Number Of Ingredients 8
Steps:
- Place all ingredients into the bread machine in the order listed or as suggested by the manufacturer.
- Set the bread machine on the following settings: "basic" bread; "light" crust;
- "1-1/2 pound" loaf size.
- NOTE: This bread can be made with the "delay" timer setting.
HEAVENLY WHOLE WHEAT POTATO BREAD (BREAD MACHINE)
This bread makes wonderful sandwiches. It doesn't crumble when slicing, even when warm. Cooking and prep. times are approximate as times vary with different bread machines.
Provided by Sue Stone
Categories Other Breads
Time 3h10m
Number Of Ingredients 8
Steps:
- 1. Place all ingredients into the bread machine in the order listed or as suggested by the manufacturer.
- 2. Set the bread machine on the following settings: "basic" bread; "light" crust; "1-1/2 pound" loaf size.
- 3. NOTE: This bread can be made with the "delay" timer setting.
HEAVENLY WHOLE WHEAT BREAD
This is our best whole wheat bread recipe. Give it a try as MarshaD did, and enjoy it with great results. This recipe really should be called Marsha's favourite bread as I would never had posted it if not for her great reviews and comments. So give my sisters bread recipe a try too.
Provided by andypandy
Categories Yeast Breads
Time 4h5m
Yield 1 1/2 pound loaf, 10 serving(s)
Number Of Ingredients 9
Steps:
- Mix all in your bread machine, in order to your machines instructions.
- Press start, for a basic light crusted bread.
- Watch as machine is kneading making any adjustments as needed.
- Flour is tempermental, so it could use a little more water, or a little more flour.
- Should be a ROUND soft sticky ball of dough.
- Remove after baked to cool.
Tips:
- Use fresh, high-quality ingredients: This will make a big difference in the flavor and texture of your bread.
- Measure your ingredients accurately: This is essential for getting the right consistency and texture in your bread.
- Knead the dough well: This helps to develop the gluten in the flour, which gives the bread its structure.
- Let the dough rise in a warm place: This helps the yeast to grow and produce gas, which makes the bread light and fluffy.
- Bake the bread at a high temperature: This creates a crispy crust and a soft, chewy interior.
Conclusion:
Making whole wheat bread at home is a rewarding experience. With the right ingredients and a little patience, you can create a delicious, healthy loaf of bread that your family and friends will love. So next time you're looking for a fun and challenging baking project, give this whole wheat bread recipe a try!
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