Best 7 Hellmanns Mayonnaise Parmesan Crusted Chicken Recipes
"Hellmann's Mayonnaise Parmesan Crusted Chicken is a delicious and easy-to-make dish that is sure to impress your friends and family. The combination of Hellmann's Mayonnaise, Parmesan cheese, and crispy bread crumbs creates a flavorful and juicy chicken dish that is perfect for any occasion. With just a few simple ingredients, you can create this classic dish that is sure to become a favorite in your household."
Here are our top 7 tried and tested recipes!
HELLMANN'S® ZESTY PARMESAN MAYO CRUSTED CHICKEN
I took the Hellmann's® / Best Foods® Mayo recipe from TV and made some modifications to add some zest. I was interested in using this basic combination on chicken as it was the basis of the standard recipe I use to make great Garlic Bread: Mayo, Parm and Garlic. I started by coating the chicken with Frank's® Hot Sauce to add just a little kick of flavor. The second modification is that I also added Garlic Powder to the Mayo mix, otherwise it is the basic recipe from Hellmann's. I also used skinless boneless chicken thighs and the result was very very tasty, everyone enjoyed the flavor and the moistness of the chicken. The prep is easy and can be prepared quickly.
Provided by Tomas Guam
Categories Chicken
Time 30m
Yield 1 serving, 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 425°.
- Coat the chicken with the hot sauce and set aside.
- Combine Mayonnaise with cheese and garlic in medium bowl. Arrange chicken in baking dish. Evenly top with mayonnaise mixture, then sprinkle with bread crumbs.
- Bake 20-30 minutes or until chicken is thoroughly cooked.
Nutrition Facts : Calories 295.2, Fat 14.9, SaturatedFat 3.2, Cholesterol 88.7, Sodium 859.4, Carbohydrate 11, Fiber 0.4, Sugar 2.3, Protein 28.6
PARMESAN CRUSTED CHICKEN WITH HELLMANN'S MAYO RECIPE - (4.4/5)
Provided by á-9604
Number Of Ingredients 4
Steps:
- Preheat your oven to 425° F. Place mayo and cheese in a small bowl and mix. Lay chicken breasts on baking sheet (I line my baking sheet with parchment paper to make clean up easy) and spread mayo mixture evenly on top of each. Evenly sprinkle bread crumbs on top of each. Place in oven and bake for 20 minutes or until chicken is cooked thoroughly and juices run clear. Tops will be browned and chicken will be incredibly juicy. You can also finish them off under the broiler for a minute or two to get them extra browned on top. Season with a dash of fresh cracked pepper and sea salt, if desired.
HELLMANNS PARMESAN CHICKEN RECIPE (CRUSTED!)
Hellmann's Parmesan Chicken Recipe is a perfect crusted chicken with only 3 ingredients, you will marvel at how mayonnaise and panko crumbs balance for low carb
Provided by trisha haas
Categories dinner
Time 30m
Number Of Ingredients 4
Steps:
- Preheat oven to 450 degrees F.
- Combine Hellmann's or Best Foods Real Mayonnaise with cheese in medium bowl. Arrange chicken on baking sheet. Evenly top with mayonnaise mixture, then sprinkle with bread crumbs.
4 INGREDIENT PARMESAN CRUSTED CHICKEN RECIPE
Easiest Chicken Recipe with a Delicious Parmesan Crust. Bakes in 20 minutes.
Provided by Cutefetti by Dawn Lopez
Categories Food
Time 25m
Number Of Ingredients 4
Steps:
- Preheat oven to 450 degrees F.
- Combine Hellmann's or Best Food Real Mayonnaise with Parmesan cheese in medium bowl.
- Arrange chicken on baking sheet.
- Evenly top with mayonnaise mixture, then sprinkle with bread crumbs.
- Bake 20 minutes or until chicken is thoroughly cooked.
HELLMANN'S PARMESAN CRUSTED CHICKEN (LOW-FAT VERSION)
This is an unbelievably simple recipe that tastes wonderful. The way I make this low-fat is by using Hellmann's "Just2Good" mayo instead of the regular.. unlike fat-free, I think it tastes JUST like light mayo and pretty close to the real thing. I also substitute low-fat Parmesan cheese, if possible. Enjoy!
Provided by Martha Claire
Categories Chicken
Time 25m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Combine mayonnaise and cheese.
- Spread on chicken, then sprinkle with bread crumbs.
- Bake at 425 degrees for 20 minutes.
Nutrition Facts : Calories 171, Fat 5, SaturatedFat 1.8, Cholesterol 81, Sodium 276.4, Carbohydrate 2, Fiber 0.1, Sugar 0.2, Protein 27.8
PARMESAN CRUSTED CHICKEN
The simplest and most savory way to dress up chicken breasts for a quick supper is just to top them with mayonnaise, sprinkle with Parmesan cheese and bread crumbs, and bake. Dinner will be ready in 30 minutes or less.
Provided by Hellmann's
Categories Trusted Brands: Recipes and Tips
Time 30m
Yield 4
Number Of Ingredients 4
Steps:
- Preheat oven to 425 degrees F.
- Combine Hellmann's® or Best Foods® Real Mayonnaise with cheese in medium bowl.
- Arrange chicken on baking sheet. Evenly top with mayonnaise mixture, then sprinkle with bread crumbs.
- Bake 20 minutes or until chicken is thoroughly cooked.
Nutrition Facts : Calories 399.6 calories, Carbohydrate 1.9 g, Cholesterol 95.6 mg, Fat 28.3 g, Fiber 0.1 g, Protein 31.6 g, SaturatedFat 5 g, Sodium 373.6 mg, Sugar 0.1 g
PARMESAN CRUSTED CHICKEN
The secret to moist and delicious chicken breast is this ultra-simple, four ingredient recipe
Time 30m
Yield Yields 4 servings
Number Of Ingredients 4
Steps:
- Preheat oven to 425°.
- Combine Hellmann's® Real Mayonnaise with cheese in medium bowl.
- Arrange chicken on baking sheet. Evenly top with Mayonnaise mixture, then sprinkle with bread crumbs.
- Bake until chicken is thoroughly cooked, about 20 minutes.
Tips:
- Brine the chicken: This is an optional step, but it helps to keep the chicken moist and flavorful. To brine the chicken, dissolve 1/4 cup of salt in 4 cups of water. Submerge the chicken in the brine for at least 30 minutes, or up to overnight.
- Use a good quality mayonnaise: The mayonnaise is one of the main ingredients in this recipe, so it's important to use a good quality mayonnaise. Look for a mayonnaise that is made with real eggs and oil, and that has a thick, creamy texture.
- Don't overcrowd the pan: When you're cooking the chicken, don't overcrowd the pan. This will cause the chicken to steam instead of fry, and it will take longer to cook. Cook the chicken in batches if necessary.
- Use a meat thermometer: The best way to make sure that the chicken is cooked through is to use a meat thermometer. Insert the meat thermometer into the thickest part of the chicken breast. The chicken is cooked through when it reaches an internal temperature of 165 degrees Fahrenheit.
- Let the chicken rest: After you've cooked the chicken, let it rest for a few minutes before serving. This will help the juices to redistribute throughout the chicken, making it more juicy and flavorful.
Conclusion:
Hellmann's Mayonnaise Parmesan Crusted Chicken is a delicious and easy-to-make dish that's perfect for a weeknight dinner. The chicken is juicy and flavorful, and the Parmesan crust is crispy and golden brown. Serve the chicken with your favorite sides, such as mashed potatoes, roasted vegetables, or a salad.
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