Best 5 Hibiscus Tea With Lime Recipes
Hibiscus tea, also known as karkade, is a vibrant and tangy herbal tea made from the dried calyces of the hibiscus flower. This caffeine-free beverage boasts a rich history and is enjoyed globally for its refreshing taste and potential health benefits. Whether you're seeking a soothing warm drink on a chilly evening or a thirst-quenching iced tea on a hot summer day, hibiscus tea offers a delicious and versatile option. From classic recipes to innovative variations, this article will guide you through the steps to create the perfect hibiscus tea with lime, ensuring a delightful and flavorful experience.
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HIBISCUS TEA WITH LIME
Refreshing and hydrating, this tea is a great way to start your day.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes
Number Of Ingredients 4
Steps:
- Bring 2 cups water and the hibiscus to a boil in a small saucepan. Reduce heat and simmer, covered, 5 minutes.
- Strain and discard flowers. Let cool to room temperature.
- Before serving, stir in honey and lime juice and garnish with lime.
Nutrition Facts : Calories 50 g
HIBISCUS, LIME AND MINT
Provided by Food Network
Time 40m
Yield 4 to 6 servings
Number Of Ingredients 7
Steps:
- In a large pot add the water and the ginger and bring to a boil over medium heat. Add the sugar, lime juice, mint and hibiscus and stir to combine. Remove from the heat and let steep for about 20 minutes. Strain into a pitcher and pour into ice filled glasses. Garnish with mint strips and lime pulp before serving.
HIBISCUS-LIME TEA
Provided by Guy Fieri
Time 20m
Yield 6 servings
Number Of Ingredients 3
Steps:
- Bring 4 cups of water to a boil in a medium saucepan. Add the hibiscus flowers, agave syrup and lime zest and let steep 7 to 10 minutes.
- Strain through a sieve into a pitcher, discarding the solids. Add the lime juice, 2 cups cold water and 2 cups ice. Serve over ice and garnish with lime.
BASIL TEA WITH HIBISCUS
Basil has been used as a remedy for relieving stress for centuries. Use English Breakfast or any other mild black tea. This tea is great for both adults and children.
Provided by Brealyn Hamilton
Categories Drinks Recipes Tea Hot
Time 15m
Yield 4
Number Of Ingredients 5
Steps:
- Fill a stovetop kettle with water and bring to a boil. Remove from heat; add hibiscus, basil, lime zest, and tea leaves. Stir once or twice and cover. Let steep for 3 to 5 minutes before serving.
Nutrition Facts : Calories 2.4 calories, Carbohydrate 0.4 g, Fiber 0.1 g, Protein 0.2 g, Sodium 8.5 mg
HIBISCUS-HONEY ICED TEA
Serve up this lively (with or without rum) red tea to guests at an elegant luncheon.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Number Of Ingredients 4
Steps:
- In a large heatproof pitcher, combine tea bags, honey, and 5 cups boiling water; let steep 10 minutes. Discard tea bags. Add lime juice, rum (if using), and 3 cups cold water. Refrigerate until cold, at least 1 hour (and up to 1 week). Serve over ice.
Nutrition Facts : Calories 72 g
Tips:
- Choose fresh hibiscus flowers. Fresh hibiscus flowers have a more vibrant color and flavor than dried flowers. If you can't find fresh hibiscus flowers, you can use dried flowers, but you may need to use more of them to get the same flavor.
- Use filtered or spring water. Tap water can contain impurities that can affect the taste of the tea. Filtered or spring water will produce the best-tasting tea.
- Steep the tea for the right amount of time. The longer you steep the tea, the stronger the flavor will be. However, if you steep the tea for too long, it can become bitter. A good rule of thumb is to steep the tea for 5-10 minutes.
- Add sweetener to taste. Hibiscus tea is naturally tart, so you may want to add a little sweetener to taste. Honey, sugar, or stevia are all good options.
- Serve the tea hot or cold. Hibiscus tea can be enjoyed hot or cold. If you're serving the tea hot, you can add a slice of lemon or lime. If you're serving the tea cold, you can add some ice cubes and a sprig of mint.
Conclusion:
Hibiscus tea is a delicious and refreshing beverage that can be enjoyed hot or cold. It's a good source of antioxidants and has been shown to have a number of health benefits, including lowering blood pressure and cholesterol, improving digestion, and boosting the immune system. If you're looking for a healthy and flavorful drink, hibiscus tea is a great choice.
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