Best 4 Hoagie Bake Recipes
Whether you're a seasoned chef or a home cook just starting to explore the culinary arts, there's no denying that a perfectly cooked hoagie bake is a meal that will satisfy even the most discerning palate. Its delectable combination of flavors and textures, ranging from the crispy bread to the savory fillings, makes it a dish that is both comforting and indulgent. And with its endless variations, there's sure to be a hoagie bake recipe out there that caters to your unique preferences. So, prepare to embark on a culinary journey and discover the best recipe to create a hoagie bake that will tantalize your taste buds and leave you craving for more.
Check out the recipes below so you can choose the best recipe for yourself!
HOAGIE BAKE
A great, fairly quick recipe for a delicious hoagie bake.
Provided by Cindy
Categories Main Dish Recipes Sandwich Recipes
Time 50m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Coat a 9x13 inch baking dish with cooking spray.
- Cover bottom of baking dish with 1 package crescent roll dough. Layer with salami, ham, and pepperoni. Cover meat with a layer of Provolone cheese and Swiss cheese. Spread 1/2 of the beaten eggs over the cheese. Top with second package of crescent rolls. Brush with remaining beaten eggs, and sprinkle with Parmesan cheese.
- Bake, uncovered, in the preheated oven for 25 minutes. Cover with foil, and bake for another 10 minutes.
Nutrition Facts : Calories 619 calories, Carbohydrate 24.9 g, Cholesterol 153.5 mg, Fat 42.8 g, Protein 30.9 g, SaturatedFat 18.2 g, Sodium 1490 mg, Sugar 4.7 g
HOAGIE BAKE
If you like Stromboli's you'll love this recipe! This is a huge hit with my family - but it also goes over very well at a covered dish function!
Provided by KimmieOH
Categories Cheese
Time 55m
Yield 8-10 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees.
- Coat a 9x13 inch baking dish with cooking spray.
- Cover bottom of baking dish with 1 package Pizza dough.
- Layer with salami, ham, and pepperoni.
- Cover meat with a layer of Provolone cheese and Mozzarella cheese.
- Top with second package of pizza dough.
- Brush with Italian salad dressing.
- Bake, uncovered, in the preheated oven for 25 minutes.
- Sprinkle with Parmesan cheese and bake 5- 10 more minutes.
- As an OPTION (after baking for 25 minutes)-- I have added pepperoni and cheese to the top and baked 10- 15 minutes until the cheese was melted.
- Also as an option-- I have added veggies to the inside (Onions, Peppers and Mushrooms)!
HOAGIE BAKE
Part pizza, part sandwich... 100% delicious! The Test Kitchen and I served these alongside small bowls of marinara for dipping, and it was scrumptious.
Provided by Kathy Cromer
Categories Meat Appetizers
Time 50m
Number Of Ingredients 7
Steps:
- 1. Preheat oven to 350 degrees.
- 2. Cover bottom of a 9x13 inch baking dish with 1 package crescent rolls, sealing seams. Layer salami, ham and pepperoni. Cover meat with Provolone cheese. Spread 1/2 of the beaten eggs over the cheese. Top with second package of crescent rolls. Brush with remaining beaten eggs and sprinkle with Parmesan cheese.
- 3. Bake uncovered in the preheated oven for 25 minutes. Cover with foil, and bake for another 10 minutes.
HOAGIE BAKE
Make and share this Hoagie Bake recipe from Food.com.
Provided by internetnut
Categories Lunch/Snacks
Time 50m
Yield 4-5 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees.
- Cover bottom of a 9x13 inch baking dish with 1 package crescent rolls.
- Layer salami, ham and pepperoni.
- Cover meat with a layer of Provolone cheese and Swiss cheese.
- Spread 1/2 of the beaten eggs over the cheese.
- Top with second package of crescent rolls.
- Brush with remaining beaten eggs and sprinkle with Parmesan cheese.
- Bake uncovered in the preheated oven for 25 minutes.
- Cover with foil, and bake for another 10 minutes.
Tips:
- Use fresh, high-quality ingredients: Fresh vegetables, meats, and cheeses will make a big difference in the flavor of your hoagie bake.
- Don't be afraid to experiment with different flavors: There are endless possibilities when it comes to creating a hoagie bake. Try using different types of bread, meats, cheeses, and vegetables to find your favorite combination.
- Make sure your hoagie bake is cooked through: The internal temperature of the bake should reach 165 degrees Fahrenheit before you remove it from the oven.
- Let your hoagie bake cool slightly before slicing and serving: This will help to prevent the fillings from falling out.
- Serve your hoagie bake with your favorite dipping sauce: Marinara sauce, ranch dressing, or blue cheese dressing are all popular choices.
Conclusion:
Hoagie bakes are a delicious and easy-to-make meal that can be enjoyed by people of all ages. They are perfect for potlucks, parties, or a quick weeknight dinner. With so many different variations to choose from, there is sure to be a hoagie bake recipe that everyone will love.
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