Best 5 Holiday Cranberry Delight Recipes

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When the holidays arrive, it's time to celebrate with a festive and delicious dessert. Cranberry delight is a classic holiday treat that is sure to please everyone at your table. Made with fresh cranberries, this tart and tangy dessert is a perfect balance of sweet and sour. It can be served as a side dish or as a dessert, and it's also a great way to use up any leftover cranberries you may have. There are many different recipes for cranberry delight, so you can find one that suits your taste. Whether you like it simple or fancy, there's a cranberry delight recipe out there for you.

Check out the recipes below so you can choose the best recipe for yourself!

FLUFFY CRANBERRY DELIGHT



Fluffy Cranberry Delight image

This was originally my daughter's recipe, and she or I will make it for one or more of our holiday get-togethers. It can be served as a fruit salad along with the meal or as a light dessert. It's particularly pretty in a cut-glass bowl on a buffet. -Ruth Bolduc, Conway, New Hampshire

Provided by Taste of Home

Categories     Desserts     Lunch

Time 20m

Yield 10 servings.

Number Of Ingredients 9

4 cups cranberries
1-1/2 cups sugar
3/4 cup water
1 envelope unflavored gelatin
1/4 cup lemon juice
2 tablespoons orange juice
1-1/2 cups heavy whipping cream
3 tablespoons confectioners' sugar
1 teaspoon vanilla extract

Steps:

  • In a saucepan, bring the cranberries, sugar and water to a boil. Reduce heat and cook until berries burst. Strain through a food mill or sieve into a large bowl. , Stir in the gelatin, lemon juice and orange juice. Cool until mixture coats the back of a spoon. , In a small bowl, whip cream until soft peaks form. Add confectioners' sugar and vanilla; beat until stiff peaks form. Fold into cranberry mixture. Chill until set.

Nutrition Facts : Calories 273 calories, Fat 13g fat (8g saturated fat), Cholesterol 49mg cholesterol, Sodium 16mg sodium, Carbohydrate 39g carbohydrate (36g sugars, Fiber 2g fiber), Protein 2g protein.

FESTIVE HOLIDAY CRANBERRY RELISH



Festive Holiday Cranberry Relish image

This festive side dish has been in our family for generations. It goes exceptionally well with ham or turkey. A great recipe for Thanksgiving or Christmas dinner.

Provided by Jon Pierce

Categories     Side Dish     Sauces and Condiments Recipes     Relish Recipes     Cranberry Relish Recipes

Time 1h40m

Yield 16

Number Of Ingredients 8

1 (12 ounce) package frozen cranberries
2 cups white sugar
½ cup freshly squeezed orange juice
¼ cup water
¼ cup freshly squeezed lime juice
1 teaspoon grated orange zest
1 teaspoon grated lime zest
1 pinch grated orange zest

Steps:

  • Stir cranberries, sugar, orange juice, water, lime juice, 1 teaspoon orange zest, and lime zest together in a saucepan; bring to a boil. Reduce heat to low; cook at a simmer until cranberries pop, about 20 minutes. Set aside to cool to room temperature.
  • Transfer cooled sauce to serving bowl, cover with plastic wrap, and refrigerate until cold, about 1 hour. Garnish with a pinch of orange zest to serve.

Nutrition Facts : Calories 111 calories, Carbohydrate 28.7 g, Fiber 1 g, Protein 0.2 g, Sodium 0.7 mg, Sugar 26.5 g

HOLIDAY CRANBERRY DELIGHT



Holiday Cranberry Delight image

This holiday salad stars cranberries in a tart ruby topping that sits on a snow-white cream cheese layer.

Provided by Taste of Home

Categories     Lunch

Time 40m

Yield 8 servings.

Number Of Ingredients 12

1 cup graham cracker crumbs
1/4 cup butter, melted
2 cups fresh or frozen cranberries
1 cup sugar
1/2 cup water
1/3 cup chopped pecans
3 tablespoons orange marmalade
1 package (8 ounces) cream cheese, softened
1/3 cup confectioners' sugar
1 tablespoon milk
1 teaspoon vanilla extract
1 cup heavy whipping cream, whipped

Steps:

  • Combine crumbs and butter; press into an ungreased 8-in. square baking dish. Chill. , In a saucepan, combine cranberries, sugar and water; bring to a boil. Reduce heat and simmer for 20 minutes. Remove from the heat. Stir in pecans and marmalade; refrigerate until completely cool., Meanwhile, combine cream cheese, confectioners' sugar, milk and vanilla in a bowl; beat until smooth. Fold in whipped cream. Spread over crust. Top with cranberry mixture. Refrigerate for at least 2 hours.

Nutrition Facts :

CRANBERRY DELIGHT



Cranberry Delight image

Make and share this Cranberry Delight recipe from Food.com.

Provided by MizzNezz

Categories     Pineapple

Time 10m

Yield 12 serving(s)

Number Of Ingredients 7

1 (14 ounce) can sweetened condensed milk
1/4 cup lemon juice
1 (20 ounce) can crushed pineapple, drained
1 (16 ounce) can whole berry cranberry sauce
2 cups mini marshmallows
1/2 cup chopped nuts
1 (8 ounce) carton frozen whipped topping, thawed

Steps:

  • Mix milk and lemon juice well.
  • Stir in next 4 ingredients.
  • Fold in the whipped topping.
  • Spoon into 13x9 baking dish.
  • Freeze until set.

Nutrition Facts : Calories 314.3, Fat 10.8, SaturatedFat 6.4, Cholesterol 11.2, Sodium 103.2, Carbohydrate 53.3, Fiber 1.3, Sugar 48.8, Protein 4.3

CRANBERRY DELIGHT FROZEN SALAD OR DESSERT



Cranberry Delight Frozen Salad or Dessert image

A delightful salad/dessert for the Thanksgiving holiday table. Very easy to make. Prep time includes a 5 to 7 hour freeze time.

Provided by BecR2400

Categories     Frozen Desserts

Time 5h15m

Yield 6-8 serving(s)

Number Of Ingredients 4

1 (16 ounce) can wholeberry cranberry sauce
1 (8 ounce) carton sour cream
1 cup whole pecans
1 (15 1/2 ounce) can crushed pineapple, well-drained

Steps:

  • In an 8-inch square pan or ring mold, combine all of the ingredients.
  • Mix well and smooth out.
  • Freeze for 5 to 7 hours. Unmold before serving.

Nutrition Facts : Calories 349.1, Fat 19.9, SaturatedFat 5.6, Cholesterol 20.7, Sodium 54.5, Carbohydrate 44.3, Fiber 2.9, Sugar 41.3, Protein 2.8

Tips:

  • Utilize fresh or frozen cranberries: Fresh cranberries are ideal, but frozen cranberries can be used as a suitable substitute. If using frozen cranberries, thaw them before incorporating them into the recipe.
  • Control the sweetness: The amount of sugar or other sweeteners can be adjusted to suit your taste preferences. For a tarter cranberry delight, reduce the sugar content, or add more if you prefer a sweeter dish.
  • Enhance the flavor with spices: Experiment with different spices like cinnamon, nutmeg, or ginger to add warmth and depth to the cranberry delight. These spices complement the tartness of the cranberries and create a well-balanced flavor profile.
  • Give it a citrusy twist: Add a touch of citrus with orange or lemon zest or juice. The citrus brightness can help balance the sweetness of the cranberries and create a refreshing flavor.
  • Choose the right pan: Use a saucepan or skillet that is large enough to accommodate the cranberries and other ingredients comfortably. Overcrowding the pan can result in uneven cooking and a less desirable texture.
  • Monitor the cooking time: Cook the cranberry mixture over medium-low heat, stirring occasionally, until the cranberries have burst and softened. Be careful not to overcook, as this can lead to a mushy texture.
  • Allow it to cool and thicken: After cooking, let the cranberry delight cool slightly before serving. As it cools, it will thicken naturally, resulting in a more desirable consistency.

Conclusion:

In conclusion, the provided recipes offer diverse and delectable options for preparing cranberry delight. Whether you prefer a simple and classic cranberry sauce, a sweet and tangy cranberry relish, or a creamy and indulgent cranberry cheesecake, there's a recipe to suit every taste and occasion. Experiment with different variations, adjust the ingredients to your liking, and enjoy the vibrant flavor of cranberries in these delightful culinary creations.

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