Best 2 Homemade Baileys Irish Cream Recipes

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Are you in search of a delightful homemade treat that combines the richness of cream with the warmth of Irish whiskey? Look no further than the classic Baileys Irish Cream liqueur. With its smooth, velvety texture and irresistible flavor, Baileys has become a beloved staple in many homes. In this comprehensive guide, we'll unveil the secrets to creating your own homemade Baileys Irish Cream, ensuring you can enjoy this decadent indulgence whenever you desire. We'll take you through the process step by step, from gathering the essential ingredients to understanding the techniques and tips that will elevate your homemade Baileys to perfection. So, put on your apron, prepare your taste buds, and get ready to embark on a delightful journey into the world of homemade Baileys Irish Cream.

Here are our top 2 tried and tested recipes!

HOMEMADE BAILEYS IRISH CREAM



Homemade Baileys Irish Cream image

This recipe is inspired by a number of different recipes I have tweaked according to my tastes. I love it every way you can imagine, on ice, in milkshakes, and even recently made in to my EXTREMELY homemade Baileys Irish Cream Ice Cream. Delicious

Provided by LadyBell

Categories     Beverages

Time 15m

Yield 8 serving(s)

Number Of Ingredients 7

1 cup half-and-half
1 (14 ounce) can sweetened condensed milk
1 2/3 cups whiskey (I use Jameson)
1/4 cup Hersheys Chocolate Syrup
2 1/2 teaspoons almond extract
1 tablespoon instant espresso powder
1 tablespoon vanilla extract

Steps:

  • Add ingredients in blender.
  • Blend until smooth.
  • Taste (!) I usually adjust the flavor at this point, adding either more half and half, more chocolate or leaving it as is.

HOMEMADE BAILEYS IRISH CREAM



Homemade Baileys Irish Cream image

This is a make when you want it drink as it only lasts about two weeks.

Provided by Stormy Stewart

Categories     Cocktails

Time 10m

Number Of Ingredients 7

1 c whiskey
3 eggs
1 c coffee creamer
1 can(s) eagle brand condensed milk, small
1/2 tsp vanilla
1 1/2 tsp hersheys chocolate syrup
1/2 c instant coffee powder

Steps:

  • 1. Pour the whiskey into a blender and start adding ingredients, one by one, blending after each addition. Blend well. Pour into your desired container(s) and store in the fridge for up to 2 weeks.(I would throw it out at the 2 week point - but ours never last that long!).

Tips:

  • Use high-quality ingredients for the best flavor.
  • Fresh cream and milk are essential for a smooth and creamy texture.
  • Don't be afraid to experiment with different flavors. You can add chocolate, coffee, or caramel for a unique twist.
  • Make sure to sterilize your jars and bottles before using them to prevent contamination.
  • Store your homemade Baileys in a cool, dark place for up to 6 months.

Conclusion:

With careful preparation and attention to detail, you can easily make delicious homemade Baileys Irish cream that rivals any store-bought brand. This versatile liqueur can be enjoyed on its own, over ice, or added to coffee or hot chocolate. It also makes a great gift for friends and family. So next time you're looking for a special treat, try your hand at making your own Baileys Irish cream. You won't be disappointed.

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