Best 5 Homemade Kneaders Chunky Cinnamon French Toast Caramel Syrup Recipes

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Homemade kneaders chunky cinnamon french toast caramel syrup is a delectable breakfast treat that combines the flavors of sweet cinnamon, fluffy bread, and rich caramel sauce. This classic dish is simple to make and can be enjoyed by people of all ages. With just a few simple ingredients and a little bit of time, you can create a delicious and memorable breakfast that will leave you feeling satisfied and happy.

Check out the recipes below so you can choose the best recipe for yourself!

OUR VERSION OF KNEADERS FRENCH TOAST AND CARAMEL SYRUP



Our Version of Kneaders French Toast and Caramel Syrup image

This Kneaders French Toast and Caramel Syrup Copycat Recipe is spot on! The French Toast is topped with rich, creamy syrup and fresh strawberries and cream.

Provided by Emily Walker

Categories     Breakfast

Time 23m

Number Of Ingredients 12

1 loaf cinnamon bread (un-sliced)
6 eggs
1/2 c. milk
1 tsp. cinnamon
1 tsp. vanilla
1 Tbsp brown sugar
strawberries
whip cream or cool whip
1 c. brown sugar
1 c. heavy cream
1 c. light Karo syrup
1 tsp. vanilla

Steps:

  • Slice the cinnamon bread into 6 to 8 slices, depending on a how thick you like it. Preheat a large griddle to 325 degrees, or a large pan over the stove on medium heat.
  • In a large bowl, combine eggs, milk, cinnamon, vanilla, and brown sugar. Dip each slice into the mixture, be sure to completely coat, then cook on the preheated and buttered griddle until both sides of the bread are a golden brown.
  • For the syrup, combine all the ingredients in a saucepan over medium heat. Stir and heat until the sugar is completely dissolved.
  • Serve french toast with warm caramel syrup, sliced strawberries, and whip cream or cool whip.

Nutrition Facts : Calories 418 kcal, Carbohydrate 64 g, Protein 6 g, Fat 17 g, SaturatedFat 9 g, Cholesterol 188 mg, Sodium 105 mg, Fiber 1 g, Sugar 62 g, ServingSize 1 serving

HOMEMADE KNEADERS CHUNKY CINNAMON FRENCH TOAST & CARAMEL SYRUP



Homemade Kneaders Chunky Cinnamon French Toast & Caramel Syrup image

Yield 6

Number Of Ingredients 10

1 loaf Kneaders Chunky Cinnamon Bread, cut into 8 slices (if you don't live near Kneaders, try this recipe!)
8 eggs
3 cups milk
1 Tablespoon brown sugar
¾ teaspoon salt
1 Tablespoon vanilla extract
2 Tablespoons butter
1 cup brown sugar
1 cup heavy whipping cream
1 cup corn syrup

Steps:

  • For the french toast: Preheat an electric griddle to 375 degrees F. In a shallow baking dish, mix eggs, milk, brown sugar, salt and vanilla. Melt butter evenly across your griddle. Dip each slice of bread...

Nutrition Facts :

HOMEMADE KNEADERS CHUNKY CINNAMON FRENCH TOAST & CARAMEL SYRUP



Homemade Kneaders Chunky Cinnamon French Toast & Caramel Syrup image

Chunky cinnamon bread and caramel syrup make this french toast taste out of this world!

Provided by www.sixsistersstuff.com

Time 20m

Yield 1

Number Of Ingredients 12

French Toast:
1 loaf Kneaders Chunky Cinnamon Bread, cut into 8 slices (if you don't live near Kneaders, try this recipe!)
8 eggs
3 cups milk
1 Tablespoon brown sugar
3/4 teaspoon salt
1 Tablespoon vanilla extract
2 Tablespoons butter
Caramel Syrup:
1 cup brown sugar
1 cup heavy whipping cream
1 cup corn syrup

Steps:

  • For complete instructions, visit the original site at http://www.sixsistersstuff.com/2014/07/homemade-kneaders-chunky-cinnamon-french-toast-caramel-syrup.html

Nutrition Facts : ServingSize serving, Sugar 12 g, Sodium 675 mg, Cholesterol 34 mg, SaturatedFat 7 g, Calories 228 kcal, Carbohydrate 16 g, Protein 14 mg, Fat 12 g

KNEADER'S FRENCH TOAST WITH CARAMEL SYRUP RECIPE



Kneader's French Toast with Caramel Syrup Recipe image

Provided by bloomysgirl

Number Of Ingredients 8

Toast:
1 loaf Kneader's Chunky Cinnamon Bread
2 cups whipping cream
2 cups egg or egg substitute
Syrup:
1 c. Brown sugar
1 c. whipping cream
1 c. Light Karo Syrup

Steps:

  • Toast: cut chunky cinnamon into 8 slices. mix egg and cream. dip bread slices and grill on griddle until cooked. Syrup: mix all ingredients over medium-high heat until smooth. serve warm.

HOMEMADE KNEADERS CHUNKY CINNAMON FRENCH TOAST & CARAMEL SYRUP



Homemade Kneaders Chunky Cinnamon French Toast & Caramel Syrup image

Chunky cinnamon bread and caramel syrup make this french toast taste out of this world!

Provided by Six Sisters

Number Of Ingredients 12

French Toast:
1 loaf Kneaders Chunky Cinnamon Bread, cut into 8 slices (if you don't live near Kneaders, any type of thick-cut cinnamon swirl bread will work)
8 eggs
3 cups milk
1 Tablespoon brown sugar
3/4 teaspoon salt
1 Tablespoon vanilla extract
2 Tablespoons butter
Caramel Syrup:
1 cup brown sugar
1 cup heavy whipping cream
1 cup corn syrup

Steps:

  • For the french toast: Preheat an electric griddle to 375 degrees F. In a shallow baking dish, mix eggs, milk, brown sugar, salt and vanilla. Melt butter evenly across your griddle. Dip each slice of bread into egg mixture and coat completely on each side. Place coated bread on hot griddle and turn until lightly browned on each side. [i]Optional: serve with whipped cream and strawberries on top.[/i]
  • For the caramel syrup: In a medium saucepan, combine all syrup ingredients over medium heat. Whisk together until smooth and sugar has completely dissolved. Serve warm over french toast.

Tips:

  • Use high-quality, thick-sliced bread for the best results. This will help the French toast hold its shape and not get soggy.
  • If you don't have a griddle, you can use a large skillet over medium heat.
  • To make sure the French toast is cooked evenly, flip it frequently.
  • If you like your French toast crispy, cook it for a few minutes longer on each side.
  • For a decadent treat, serve the French toast with butter, maple syrup, and fresh fruit.

Conclusion:

This Homemade Kneaders Chunky Cinnamon French Toast with Caramel Syrup is a delicious and easy-to-make breakfast or brunch dish. With its tender, fluffy interior and crispy, caramelized exterior, this French toast is sure to be a hit with everyone at your table. So next time you're looking for a special breakfast treat, give this recipe a try and see for yourself why it's so popular!

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