Best 2 Honey Spiced Carrots Recipes
If you are looking for a tasty and easy-to-make side dish, then honey spiced carrots are the perfect choice. This dish is a great way to add a touch of sweetness and spice to your meals, and it can be prepared in just a few simple steps. With a combination of sweet honey, aromatic spices, and tender carrots, this dish is sure to tantalize your taste buds and become a favorite among family and friends.
Check out the recipes below so you can choose the best recipe for yourself!
HONEY-SPICED CARROTS
My husband has already requested these carrots again. Some store even carry carrots cut into matchsticks to save time. -Laura McAllister, Morganton, North Carolina
Provided by Taste of Home
Categories Side Dishes
Time 20m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- In a Dutch oven, saute the first five ingredients in butter until carrots are tender. Stir in honey; cook 1 minute longer.
Nutrition Facts : Calories 143 calories, Fat 6g fat (4g saturated fat), Cholesterol 15mg cholesterol, Sodium 435mg sodium, Carbohydrate 23g carbohydrate (16g sugars, Fiber 4g fiber), Protein 1g protein.
SIMPLY DELICIOUS HONEY SPICED CARROTS
Edited after RSC reviews to make this less sweet. Carrots are a tasty yet budget conscious vegetable. However, cardamom can be an expensive spice so I buy it in bulk at my Health Food Store. That way I can buy just what I need at a fraction of the price charged in the grocery store! Kids generally like baby carrots so why not cook them up as a tasty side dish and get them eating a vegetable with their meal! Remember, DO NOT give honey to children under one year of age! I like to saute the carrots as that brings out the sweetness of the carrots but steam them if you prefer. Hope you enjoy this creation!
Provided by Mamas Kitchen Hope
Categories Low Protein
Time 15m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Saute or steam carrots until they are cooked to your desired texture and transfer to serving bowl.
- Meanwhile, melt butter and mix in the honey, cinnamon and cardamom. Drizzle mixture over warm carrots. Sprinkle with chopped parsley or cilantro, if desired.
- Season with salt and pepper if desired. Enjoy.
Tips:
- To bring out the sweetness of the carrots, consider using organic carrots or those grown locally. - Look for carrots that are firm and have no blemishes or bruises. - To create a uniform appearance, opt for carrots that are similar in size. - If you don't have honey on hand, maple syrup or brown sugar can serve as suitable substitutes. - For a spicier dish, increase the amount of cinnamon or ginger called for in the recipe. - If you prefer a softer carrot, increase the cooking time by a few minutes. Conversely, for a crisper carrot, reduce the cooking time. - Garnish the dish with fresh herbs like parsley or cilantro for an added touch of flavor and color. - Experiment with different spices to create unique flavor profiles.Conclusion:
Honey-spiced carrots are a versatile and delectable side dish that can complement various main courses, ranging from roasted chicken to grilled salmon. The combination of sweet honey and aromatic spices imparts a harmonious balance of flavors that tantalizes the taste buds. The caramelization process during roasting intensifies the sweetness of the carrots, creating a delectable treat that is both nutritious and indulgent. With its vibrant color and enticing aroma, this dish is sure to be a hit at any gathering. So, embark on a culinary adventure and elevate your next meal with this exceptional honey-spiced carrot recipe.
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