Best 2 Honey Wheat English Muffin Bread Bread Machine Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

Do you crave the delightful aroma of freshly baked honey wheat English muffins, golden-brown and bursting with wholesome goodness? Look no further! Embark on a culinary adventure with your bread machine and discover the secrets to creating the perfect honey wheat English muffins. With just a few simple ingredients and the magic of your reliable kitchen companion, you can transform your kitchen into a bakery, filling it with the enticing aroma of sweet honey and the comforting warmth of freshly baked bread.

Check out the recipes below so you can choose the best recipe for yourself!

HONEY WHEAT ENGLISH MUFFIN BREAD (BREAD MACHINE)



Honey Wheat English Muffin Bread (Bread Machine) image

Makes a 2 lb loaf in a bread machine, using the whole wheat setting. Tastes best if served toasted. To run on a delay cycle, substitute water for milk and add 4 tablespoons dry milk at the end of the recipe.

Provided by AmyBurgess

Categories     Yeast Breads

Time 4h15m

Yield 1 2 pound loaf

Number Of Ingredients 9

1 1/2 cups milk
2 tablespoons honey
2 tablespoons brown sugar
1 teaspoon salt
2 cups whole wheat flour
2 cups bread flour
1/3 cup white cornmeal
1 tablespoon butter
1 (1/4 ounce) packet active dry yeast

Steps:

  • Add ingredients in to the bread machine in the order listed, or the order recommended by your bread machine manufacturer.
  • Run on the whole wheat cycle.
  • Allow to cool for at least one hour before slicing.
  • For best taste, slice & toast, serve with butter & honey.

HONEY BRAN ENGLISH MUFFINS (BREAD MACHINE)



Honey Bran English Muffins (Bread Machine) image

Sightly sweet and nutty, these Englis muffins stick to your ribs with out being too heavy. From Electric Bread.

Provided by Bev I Am

Categories     Yeast Breads

Time 1h36m

Yield 12 muffins

Number Of Ingredients 8

1 1/4 cups water
2 tablespoons butter
3 tablespoons honey
3 cups white bread flour
1/2 teaspoon salt
3/4 cup wheat bran (cereal bits)
1 1/2 tablespoons oat bran
2 teaspoons fast rise yeast or 3 teaspoons active dry yeast

Steps:

  • Combine according to your manufacturer's directions using the dough or manual cycle.
  • Remove dough from the machine after the dough or manual cycle is completed.
  • Turn dough out onto floured surface.
  • Divide into 12 portions.
  • Shape each into a ball, then press into 4" circles about 3/4" high.
  • Grease baking sheet and sprinkle with half the oat bran, then place muffins 2" apart.
  • Spritz with water and sprinkle with remaining bran.
  • Let rise until doubled, about an hour.
  • Grease electric skillet or griddle and preheat to 325 degrees.
  • or medium heat.
  • Carefully place muffins in skillet, then cook about 6 minutes on each side or until brown.
  • Cool.
  • Success Hints: For Raisin Muffins, add 1/3 cup of raisins and 2/3 tsp of cinnamon.

Tips:

  • Always follow the recipe's ingredient measurements accurately for the best results.
  • Ensure your bread machine is clean and dry before use.
  • Use fresh, high-quality ingredients for optimal flavor and texture.
  • If you don't have a bread machine, you can still make this recipe by hand. Just mix the ingredients in a large bowl and knead the dough for about 10 minutes, or until it is smooth and elastic. Then, shape the dough into a loaf and place it in a greased loaf pan. Cover the pan with plastic wrap and let the dough rise in a warm place for about 1 hour, or until it has doubled in size. Finally, bake the loaf in a preheated oven at 375°F for about 30-35 minutes, or until it is golden brown.
  • You can add different ingredients to this recipe to create variations. For example, you can add raisins, cranberries, nuts, or chocolate chips.
  • Honey wheat English muffin bread is a versatile bread that can be used for sandwiches, toast, or even French toast.

Conclusion:

Honey wheat English muffin bread is a delicious and easy-to-make bread that is perfect for any occasion. It is a great way to get your daily dose of whole grains and fiber. With its slightly sweet and nutty flavor, this bread is sure to be a hit with everyone who tries it. So next time you are looking for a new bread recipe to try, give honey wheat English muffin bread a try. You won't be disappointed!

Related Topics