Best 4 Hot Damn Apple Cider Recipes

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Hot damn apple cider is a delightful and heartwarming beverage that combines the sweet, tangy flavors of apples with a fiery kick of heat. It's perfect for sipping on a chilly day or enjoying as a festive treat during the holiday season. With its blend of sweet and spicy flavors, hot damn apple cider is a surefire way to warm your belly and tantalize your taste buds. Whether you're a seasoned cider aficionado or a newcomer to this comforting beverage, getting the right recipe is essential to creating the perfect cup of hot damn apple cider. In this article, we'll guide you through the process of selecting the best hot damn apple cider recipe, ensuring you create a drink that's both delicious and unforgettable.

Check out the recipes below so you can choose the best recipe for yourself!

HOT APPLE CIDER



Hot Apple Cider image

In this recipe, brown sugar and spices add extra flavor to already delicious apple cider. -Marlys Benning, Wellsburg, Iowa

Provided by Taste of Home

Time 15m

Yield 20 servings.

Number Of Ingredients 5

2/3 cup packed brown sugar
1 teaspoon whole cloves
1 teaspoon ground allspice
3 cinnamon sticks (3 inches), broken
1 gallon apple cider

Steps:

  • Fill the filter-lined basket of a large automatic percolator with the brown sugar, cloves, allspice and cinnamon sticks. Prepare as you would coffee according to manufacturer's directions, but substitute cider for water.

Nutrition Facts : Calories 124 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 23mg sodium, Carbohydrate 31g carbohydrate (28g sugars, Fiber 0 fiber), Protein 0 protein.

HOT APPLE CIDER



Hot Apple Cider image

Nothing beats a mug of hot cider on a cold winter day. This recipe is great as it calls for fresh apple cider and pure maple syrup. Start with only 6 strips each of the orange and lemon peel, and adjust to taste.

Provided by Angel

Categories     Drinks Recipes     Cider Recipes

Time 15m

Yield 6

Number Of Ingredients 7

6 cups apple cider
¼ cup real maple syrup
2 cinnamon sticks
6 whole cloves
6 whole allspice berries
1 orange peel, cut into strips
1 lemon peel, cut into strips

Steps:

  • Pour the apple cider and maple syrup into a large stainless steel saucepan.
  • Place the cinnamon sticks, cloves, allspice berries, orange peel and lemon peel in the center of a washed square of cheesecloth; fold up the sides of the cheesecloth to enclose the bundle, then tie it up with a length of kitchen string. Drop the spice bundle into the cider mixture.
  • Place the saucepan over moderate heat for 5 to 10 minutes, or until the cider is very hot but not boiling.
  • Remove the cider from the heat. Discard the spice bundle. Ladle the cider into big cups or mugs, adding a fresh cinnamon stick to each serving if desired.

Nutrition Facts : Calories 162.7 calories, Carbohydrate 40 g, Fat 0.1 g, Fiber 1.2 g, Protein 1.2 g, Sodium 29.4 mg, Sugar 33.9 g

HOT APPLE CIDER WITH RUM



Hot Apple Cider with Rum image

Provided by Food Network

Categories     beverage

Time 15m

Yield 2 quarts, about 8 servings

Number Of Ingredients 9

1 apple
2 teaspoons whole cloves
1 orange, thinly sliced
2 quarts apple cider
1/2 cup light brown sugar
1 teaspoon allspice
Pinch grated nutmeg
1 cup dark rum
Cinnamon sticks, garnish

Steps:

  • Stud the apple with the cloves. In a medium pot, combine the studded apple and remaining ingredients except the rum. Slowly bring to a simmer over low heat. Simmer for 10 minutes. Remove from the heat and add the rum. Discard the apple. Ladle into mugs and garnish each with a cinnamon stick. Serve immediately.

DANNY'S WARM AND FUZZY APPLE CIDER



Danny's Warm and Fuzzy Apple Cider image

This is a great beverage for cold afternoons and evenings created by my husband. The name comes from our next door neighbor, who says it makes him feel warm and fuzzy when he drinks it! It also makes your house smell fabulous while it is simmering on the stove!

Provided by KerriJ

Categories     Drinks Recipes     Cocktail Recipes     Rum Drinks Recipes

Time 35m

Yield 10

Number Of Ingredients 8

7 cups apple cider
⅓ cup brown sugar
4 cinnamon sticks
1 teaspoon whole allspice
1 teaspoon whole cloves
1 tablespoon lemon zest
1 ½ cups dark rum
½ cup butterscotch schnapps

Steps:

  • Combine the cider and brown sugar in a saucepan. Wrap the cinnamon sticks, allspice, cloves and lemon zest in cheesecloth and add to the cider mixture; bring to a boil; reduce heat and simmer 15 minutes. Remove the spice bundle and stir in the rum and butterscotch schnapps. Serve warm in mugs.

Nutrition Facts : Calories 244 calories, Carbohydrate 36.3 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0.2 g, Protein 0 g, SaturatedFat 0 g, Sodium 23.2 mg, Sugar 32.3 g

Tips:

  • Use fresh, crisp apples for the best flavor.
  • If you don't have apple cider, you can substitute apple juice or water.
  • Add a cinnamon stick, cloves, or nutmeg to the apple cider for extra flavor.
  • Serve the apple cider hot or cold, depending on your preference.
  • Garnish the apple cider with a slice of apple, a cinnamon stick, or a dollop of whipped cream.

Conclusion:

Apple cider is a delicious and versatile beverage that can be enjoyed hot or cold. It's a great way to warm up on a cold day or to cool down on a hot day. Apple cider is also a good source of vitamins and minerals, including vitamin C, potassium, and antioxidants. So next time you're looking for a healthy and refreshing drink, reach for a glass of apple cider.

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