Best 3 Hot Dog Sandwich Recipes
In the culinary world, there exists a delightful and comforting dish that has captured the hearts of hot dog enthusiasts everywhere - the hot dog sandwich. Whether you prefer a classic presentation or a more creative twist, this sandwich offers a delectable canvas for your culinary imagination. From traditional toppings like sauerkraut, mustard, and ketchup to more adventurous options such as avocado, bacon, and sriracha, the possibilities are endless. Embark on a journey of flavors as we explore the nuances of creating the perfect hot dog sandwich, taking you on a delectable adventure that will leave your taste buds tantalized.
Check out the recipes below so you can choose the best recipe for yourself!
GRILLED TRIPLE-DECKER HOT DOG SANDWICH
Provided by Jeff Mauro, host of Sandwich King
Time 30m
Yield 6 servings
Number Of Ingredients 11
Steps:
- Heat grill to 450 degrees F.
- Grill the hot dogs until nice and charred on both sides, 3 to 4 minutes per side. Butter the cut sides of the hoagie roll halves and grill, cut side-down, until charred, 1 to 2 minutes.
- Using a skewer or the tip of a small paring knife, poke about 10 holes in the bottom of a TK pan. Spray the entire pan with nonstick cooking spray (this is an important step). Now, layer in this order: one-third each of the charred hot dogs, Cheddar, provolone and salami. Repeat the layers 2 more times, making sure to finish with a layer of salami. Make sure that every layer is a snug fit, like you would a lasagna.
- Put the pan on the grill and close the lid. Grill until the cheese has melted, 8 to 10 minutes. Remove from the grill and let rest for about 5 minutes. Run a paring knife around the edge of the pan to loosen the loaf. Turn the pan out onto a cutting board, unveiling the hot dog loaf. Slice the loaf crosswise into 6 pieces, just as you would a meatloaf. To build your sandwich: start with your hot dog loaf on the bottom bun, then top with mustard, lettuce, tomato and a sprinkling of celery salt. Finish with the top bun.
HOT DOG SANDWICH
We loved it when our mom made these for us when we were kids. It is a fun way to shake up how you serve a hot dog, brat, etc. Feel free to sub your favorite hot dog style meat/veg product like turkey dogs, veggie dogs etc.
Provided by Starrynews
Categories Lunch/Snacks
Time 30m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Prepare hot dogs according to package directions.
- Meanwhile, toast the bread in the toaster, or if you are grilling your hot dogs, put the bread on the grill for a minute or two on each side.
- Spread one piece of bread with ketchup.
- Place the cheese slice on a second piece of bread.
- When the hot dogs are ready, slice them down the center lengthwise, and then again horizontally. You will then have four pieces that should fit onto the bread next to one another.
- Place the hot dog on the bread with cheese.
- Add any other condiments you'd like at this point (I know we like it simple with just the cheese and ketchup!).
- Top with the second slice of bread.
Nutrition Facts : Calories 328.5, Fat 18.4, SaturatedFat 7.8, Cholesterol 32.9, Sodium 905.7, Carbohydrate 28.3, Fiber 1.2, Sugar 3.7, Protein 11.7
HOT DOG & POTATO SALAD SANDWICH
Make and share this Hot Dog & Potato Salad Sandwich recipe from Food.com.
Provided by Corsair
Categories Lunch/Snacks
Time 22m
Yield 1 sandwich, 1 serving(s)
Number Of Ingredients 7
Steps:
- Lightly toast whole wheat bread. Spread one tablespoon butter on each slice of bread. Spread mustard on bottom slice of bread over butter.
- Either boil or microwave the hot dogs, can be sliced lenthwise prior to cooking. Layer the hot dog slices on the bottom slice of bread.
- Top the hot dog slices with potato salad and spread evenly.
- Layer hard boiled egg slices on top of potato salad.
- Season with salt & pepper to your liking. Top with other slice of bread. Cut in half on the diagonal and serve.
Nutrition Facts : Calories 798.8, Fat 61.7, SaturatedFat 28, Cholesterol 362.7, Sodium 1831.8, Carbohydrate 39.9, Fiber 4, Sugar 6.9, Protein 23.4
Tips:
- Use high-quality ingredients: The better the quality of your ingredients, the better your hot dog sandwich will taste. Look for fresh, flavorful buns, juicy hot dogs, and your favorite toppings.
- Cook the hot dogs properly: You can grill, fry, or boil your hot dogs. Grilling and frying will give you a more flavorful hot dog, while boiling will result in a more tender hot dog.
- Load up on your favorite toppings: The possibilities are endless when it comes to toppings for your hot dog sandwich. Some popular options include ketchup, mustard, relish, onions, and sauerkraut.
- Get creative with your bun: You can use a variety of buns for your hot dog sandwich, such as hot dog buns, hamburger buns, or even croissants. Get creative and find a bun that you enjoy.
- Serve with your favorite sides: Hot dog sandwiches are often served with sides such as chips, fries, or coleslaw. Choose your favorite sides to complete your meal.
Conclusion:
The hot dog sandwich is a classic American dish that is enjoyed by people of all ages. It is a simple dish to make, but it can be dressed up or down to suit your taste. With so many different toppings and sides to choose from, the possibilities are endless. So next time you're looking for a quick and easy meal, give the hot dog sandwich a try.
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