Best 5 Hot Rum Toddy Recipes

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When the cold weather hits and you feel under the weather, nothing can be as comforting as a warm and steamy hot toddy. This classic drink, made with a combination of hot water, spices, honey, lemon, and a generous helping of rum, has been enjoyed for centuries for its soothing and restorative properties. Whether you're looking to ward off a cold, alleviate sore throat, or simply relax and unwind, a hot rum toddy can be just the thing to warm you up and put you on the path to feeling better.

Check out the recipes below so you can choose the best recipe for yourself!

CELEBRATION HOT RUM BUTTERED CIDER - CIDER HOT TODDY



Celebration Hot Rum Buttered Cider - Cider Hot Toddy image

This spiced and hot rum buttered cider toddy is a wonderful drink throughout the cold winter months, and is perfect during the Festive Holiday Season as well. I use Scrumpy or local French Breton cloudy cider for this, which I believe is called Hard Cider in North America. Serve the hot rum buttered cider toddy in attractive warmed glasses and float a cinnamon stick on the top for that extra touch!

Provided by French Tart

Categories     Punch Beverage

Time 10m

Yield 4 Hot Cider Toddys, 4 serving(s)

Number Of Ingredients 7

1 orange
8 cloves
750 ml organic strong cider
50 ml dark rum
2 cinnamon sticks
25 g butter
extra cinnamon stick (to garnish) (optional)

Steps:

  • Stud the orange with the cloves.
  • Gently melt the butter in a large saucepan before adding the cider; continue to heat the cider and butter for about 5 minutes, then add the clove-studded orange and the cinnamon sticks; heat gently for a further 5 minutes - do NOT allow it to come to the boil.
  • Add the rum and heat for a further minute or two, again do not allow the toddy to come to the boil.
  • Serve in warmed punch glasses or mugs, add a cinnamon stick to each glass if you wish.
  • You can add more cider, rum and butter to the pan with the spiced fruit, throughout the evening.

HOT RUM TODDY



Hot Rum Toddy image

Categories     Rum     Hot Drink     Alcoholic     Lemon     Winter     Nutmeg     House & Garden     Drink

Yield Serves 1.

Number Of Ingredients 4

1 cube sugar
2 ounces Rum
Slice lemon
Nutmeg

Steps:

  • Put sugar in a mug or small tumbler and add enough water to dissolve. Add the rum, fill with boiling water, and stir. Garnish with slice of lemon and grate a little nutmeg on top.

HOT LEMON RUM TODDY



Hot Lemon Rum Toddy image

This is a recipe my family uses from time to time when in dire need of comfort from a rotten cold. Helps you sleep, the rum settles your aches and pains, and the lemon and spices help open up breathing passages.

Provided by KitchenDame

Categories     Beverages

Time 10m

Yield 1 serving(s)

Number Of Ingredients 9

1 cup hot water
1/2 lemon, juice of
1 -2 teaspoon fresh lemon zest
1/8 teaspoon freshly grated nutmeg
1/2 cinnamon stick
1 tablespoon fresh ginger, peeled and sliced (cherry-tomato size)
1/2 teaspoon butter
2 tablespoons brown sugar
1 ounce dark rum

Steps:

  • In a small pot over medium heat place all ingredients except rum. Simmer for about 5 minutes.
  • In a large mug pour about 1-2 fingers of dark rum. Pour contents of small pot through a strainer into the mug.
  • Sip while hot.
  • Go straight to bed.

HOT CRANBERRY-RUM TODDY



Hot Cranberry-Rum Toddy image

Categories     Rum     Hot Drink     Alcoholic     Thanksgiving     Cranberry     Spice     Winter     Gourmet     Drink

Yield Serves 14

Number Of Ingredients 6

3 qt cranberry juice cocktail
3/4 cup sugar
3 (3 1/2-inch) cinnamon sticks
4 whole star anise
1 (3-inch) piece gingerroot, peeled and thinly sliced
2 cups amber or dark rum

Steps:

  • Bring cranberry juice, sugar, spices, and ginger to a boil, stirring until sugar is dissolved, then simmer, covered, 10 minutes. Stir in rum and serve hot.

HOT RUM TODDY



Hot Rum Toddy image

Make and share this Hot Rum Toddy recipe from Food.com.

Provided by Maryland Jim

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 7

1 teaspoon honey
1 teaspoon boiling water
1 1/2 ounces rum
1 slice lemon
4 whole cloves
boiling water
1 cinnamon stick

Steps:

  • Put honey in mug and dissolve with 1 teaspoon of boiling water.
  • Add rum, lemon, and cloves.
  • Fill mug with boiling water.
  • Add cinnamon stick.

Tips:

  • Choose high-quality ingredients. Use fresh lemon juice, good rum, and aromatic spices like cinnamon and nutmeg.
  • Simmer the spices in water to extract their flavor. This will create a flavorful base for your toddy.
  • Use a generous amount of rum. A hot toddy should be boozy, so don't be shy with the rum.
  • Sweeten to taste. Adding honey or sugar is optional, but it can help to balance out the tartness of the lemon juice.
  • Garnish with a lemon twist or cinnamon stick. This will add a touch of elegance and flavor to your toddy.

Conclusion:

A hot rum toddy is a classic winter drink that is perfect for warming you up on a cold night. It's easy to make and can be customized to your own taste. So next time you're feeling under the weather or just want to relax with a warm drink, give a hot rum toddy a try.

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