Best 5 Hot Rum Toddy Recipes
When the cold weather hits and you feel under the weather, nothing can be as comforting as a warm and steamy hot toddy. This classic drink, made with a combination of hot water, spices, honey, lemon, and a generous helping of rum, has been enjoyed for centuries for its soothing and restorative properties. Whether you're looking to ward off a cold, alleviate sore throat, or simply relax and unwind, a hot rum toddy can be just the thing to warm you up and put you on the path to feeling better.
Here are our top 5 tried and tested recipes!
CELEBRATION HOT RUM BUTTERED CIDER - CIDER HOT TODDY
This spiced and hot rum buttered cider toddy is a wonderful drink throughout the cold winter months, and is perfect during the Festive Holiday Season as well. I use Scrumpy or local French Breton cloudy cider for this, which I believe is called Hard Cider in North America. Serve the hot rum buttered cider toddy in attractive warmed glasses and float a cinnamon stick on the top for that extra touch!
Provided by French Tart
Categories Punch Beverage
Time 10m
Yield 4 Hot Cider Toddys, 4 serving(s)
Number Of Ingredients 7
Steps:
- Stud the orange with the cloves.
- Gently melt the butter in a large saucepan before adding the cider; continue to heat the cider and butter for about 5 minutes, then add the clove-studded orange and the cinnamon sticks; heat gently for a further 5 minutes - do NOT allow it to come to the boil.
- Add the rum and heat for a further minute or two, again do not allow the toddy to come to the boil.
- Serve in warmed punch glasses or mugs, add a cinnamon stick to each glass if you wish.
- You can add more cider, rum and butter to the pan with the spiced fruit, throughout the evening.
HOT RUM TODDY
Steps:
- Put sugar in a mug or small tumbler and add enough water to dissolve. Add the rum, fill with boiling water, and stir. Garnish with slice of lemon and grate a little nutmeg on top.
HOT LEMON RUM TODDY
This is a recipe my family uses from time to time when in dire need of comfort from a rotten cold. Helps you sleep, the rum settles your aches and pains, and the lemon and spices help open up breathing passages.
Provided by KitchenDame
Categories Beverages
Time 10m
Yield 1 serving(s)
Number Of Ingredients 9
Steps:
- In a small pot over medium heat place all ingredients except rum. Simmer for about 5 minutes.
- In a large mug pour about 1-2 fingers of dark rum. Pour contents of small pot through a strainer into the mug.
- Sip while hot.
- Go straight to bed.
HOT CRANBERRY-RUM TODDY
Steps:
- Bring cranberry juice, sugar, spices, and ginger to a boil, stirring until sugar is dissolved, then simmer, covered, 10 minutes. Stir in rum and serve hot.
HOT RUM TODDY
Make and share this Hot Rum Toddy recipe from Food.com.
Provided by Maryland Jim
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 7
Steps:
- Put honey in mug and dissolve with 1 teaspoon of boiling water.
- Add rum, lemon, and cloves.
- Fill mug with boiling water.
- Add cinnamon stick.
Tips:
- Choose high-quality ingredients. Use fresh lemon juice, good rum, and aromatic spices like cinnamon and nutmeg.
- Simmer the spices in water to extract their flavor. This will create a flavorful base for your toddy.
- Use a generous amount of rum. A hot toddy should be boozy, so don't be shy with the rum.
- Sweeten to taste. Adding honey or sugar is optional, but it can help to balance out the tartness of the lemon juice.
- Garnish with a lemon twist or cinnamon stick. This will add a touch of elegance and flavor to your toddy.
Conclusion:
A hot rum toddy is a classic winter drink that is perfect for warming you up on a cold night. It's easy to make and can be customized to your own taste. So next time you're feeling under the weather or just want to relax with a warm drink, give a hot rum toddy a try.
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