Are you craving a delightful dessert that is easy to make and bursting with flavors? Look no further than the Instant Pot Easy Cinnamon Applesauce. This simple yet delicious recipe is perfect for those moments when you need a quick and satisfying treat. With just a few pantry staples and your trusty Instant Pot, you can whip up this classic comfort food in no time. Whether you're a beginner cook or a seasoned pro, this recipe is sure to become a favorite in your household.
Here are our top 3 tried and tested recipes!
INSTANT POT EASY CINNAMON APPLESAUCE RECIPE
Steps:
- In the insert of the Instant Pot, add all of the ingredients. Stir to mix them together and to roughly coat the apples in the cinnamon and brown sugar.
- Place the lid on the Instant Pot and turn the valve to SEALING. Press MANUAL or PRESSURE COOK on HIGH PRESSURE and set timer for 5 minutes.
- When the timer is finished, let the Instant Pot sit for 10 minutes and do a NATURAL RELEASE, then move the valve to VENTING to quick release any of the remaining pressure.
- Remove the lid and stir, then serve warm.
- Store leftovers in the fridge in an air-tight container for 5-7 days.
Nutrition Facts : Servingsize 1 serving, Calories 805 kcal
INSTANT POT APPLE SAUCE
Provided by Natalie Clark
Time 40m
Number Of Ingredients 5
Steps:
- Take eight apples, a blend of apples or one that holds up being cooked.
- Peel them if you want, and core and chop into large chunks.
- Add to Instant Pot, along with at least 1/2 cup water.
- Set to pressure cook for 5 minutes, high pressure.
- Let the apples do a natural release for 10 minutes, then finish releasing the pressure.
- Mash the apples with a potato peeler, or use an immersion blender.
- Be careful not to splash the applesauce, as it's very hot! A
- Add any sugar, lemon, or spices, and it's done!
- This recipe makes about 4 1/2 to 5 cups of applesauce.
Nutrition Facts : Calories 80 calories, Carbohydrate 21 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 0 grams fat, Fiber 3 grams fiber, Protein 0 grams protein, SaturatedFat 0 grams saturated fat, ServingSize 1, Sodium 3 grams sodium, Sugar 16 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 0 grams unsaturated fat
PRESSURE-COOKER CINNAMON APPLESAUCE
Homemade applesauce is a breeze in an electric pressure cooker. A few minutes of prep and a short cook time put this treat on the table very quickly! -Ally Billhorn, Wilton, Iowa
Provided by Taste of Home
Time 25m
Yield 8 cups.
Number Of Ingredients 6
Steps:
- Combine all ingredients in a 6-qt. electric pressure cooker. Lock lid; close pressure-release valve. Adjust to pressure-cook on high for 5 minutes. Let pressure release naturally., Mash apples with a potato masher or use an immersion blender until blended. Serve warm or store in airtight container in the refrigerator.
Nutrition Facts : Calories 101 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 25mg sodium, Carbohydrate 26g carbohydrate (22g sugars, Fiber 3g fiber), Protein 0 protein.
Tips:
- Choose firm, tart apples for the best flavor. Granny Smith, Honeycrisp, and Braeburn are all good choices.
- Peel and core the apples before cooking. This will help the applesauce to have a smooth texture.
- Add a little bit of water or apple juice to the pot to help the apples cook down. This will also prevent the applesauce from sticking to the bottom of the pot.
- Cook the applesauce on low pressure for 10 minutes. This will give the apples time to soften without becoming mushy.
- Once the apples are cooked, use an immersion blender to blend them until smooth. You can also use a regular blender, but be careful not to overfill it.
- Add cinnamon, sugar, and vanilla extract to taste. You can also add other spices, such as nutmeg or ginger, if you like.
- Store the applesauce in an airtight container in the refrigerator for up to 5 days.
Conclusion:
Instant Pot applesauce is a quick, easy, and delicious way to enjoy this classic fall treat. With just a few simple ingredients and a few minutes of your time, you can have a pot of homemade applesauce that is perfect for spreading on toast, topping pancakes, or eating straight out of the jar. So next time you have a craving for applesauce, give this Instant Pot recipe a try. You won't be disappointed!
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