Best 6 Italian Herbed Pasta Salad With Salami Recipes
When the weather is warm and sunny, there's nothing quite like a refreshing pasta salad. This Italian Herbed Pasta Salad with Salami is a flavorful and easy-to-make dish that is perfect for any occasion. With its combination of fresh herbs, juicy salami, and tender pasta, this salad is sure to be a hit with everyone who tries it.
Let's cook with our recipes!
ZESTY ITALIAN PASTA SALAD
Everyone loves this bright and zesty Italian pasta salad with healthy homemade salad dressing. It makes the perfect side dish for summer barbeques, holidays and family gatherings. And it even makes a super tasty lunch or dinner option! Every bite is loaded with classic Italian flavours like roasted capsicum, sun dried tomatoes, baby mozzarella, salami and olives, this salad is fast, super easy to make and bursting with flavour!
Provided by Andrea Geddes
Categories Salad
Time 20m
Number Of Ingredients 16
Steps:
- Cook the pasta according to the packet instructions, until tender. Drain and rinse under cold water and set aside to cool.
- Add all of the dressing ingredients into a glass jar. Add the lid and shake well to combine.
- Add the cooled pasta to a large salad bowl and top with the chopped salad ingredients. Shake the dressing again and add 1/3-1/2 cup to the salad (or to taste).
- Stir the ingredients together until well combined. Cover and chill for an hour, or serve immediately if required. Enjoy!
Nutrition Facts : Calories 432 kcal, Carbohydrate 34 g, Protein 12 g, Fat 28 g, SaturatedFat 6 g, Cholesterol 19 mg, Sodium 587 mg, Fiber 3 g, Sugar 4 g, ServingSize 1 serving
SALAMI LOVER'S ITALIAN PASTA SALAD
This Italian pasta salad is great to make for lunches or as a dinner on a summer night.
Provided by Deanna
Categories Salad 100+ Pasta Salad Recipes Italian Pasta Salad Recipes
Time 1h5m
Yield 6
Number Of Ingredients 8
Steps:
- In a large pot of salted boiling water, cook pasta until al dente, rinse under cold water and drain.
- In a large bowl, mix together the creamy salad dressing, Italian Dressing, and grated cheese.
- Add the pasta, salami, bell pepper, olives and onion. Stir well to evenly coat. Allow to chill before serving.
Nutrition Facts : Calories 527.4 calories, Carbohydrate 38.8 g, Cholesterol 58.3 mg, Fat 33.1 g, Fiber 2.1 g, Protein 18.9 g, SaturatedFat 8.8 g, Sodium 1761.9 mg, Sugar 9 g
SALAMI PASTA SALAD
The first time I tasted this delicious salad was at my wedding, and I recall, even in the blur of that day, the recipe was in high demand. That was years ago and I'm still asked to bring it to cookouts and parties! -Sarah Ryan, Geneva, Ohio
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 9 servings.
Number Of Ingredients 15
Steps:
- Cook pasta according to package directions; drain and rinse in cold water. Place in a large bowl; add the green pepper, tomatoes, pepperoni, salami, olives, cheese and onion. , In a small bowl, whisk the dressing ingredients. Pour over pasta mixture; toss to coat. Cover and refrigerate until serving.
Nutrition Facts : Calories 273 calories, Fat 17g fat (5g saturated fat), Cholesterol 18mg cholesterol, Sodium 817mg sodium, Carbohydrate 21g carbohydrate (5g sugars, Fiber 1g fiber), Protein 8g protein.
QUICK ITALIAN PASTA SALAD
A quick and flavorful pasta salad with salami and bell peppers.
Provided by Trish
Categories Salad 100+ Pasta Salad Recipes Rotini Pasta Salad Recipes
Time 25m
Yield 12
Number Of Ingredients 10
Steps:
- Bring a large pot of lightly salted water to a boil; cook rotini at a boil until tender yet firm to the bite, about 8 minutes; drain and rinse with cold water until cool.
- Combine pasta, salami, green bell pepper, red bell pepper, onion, salad dressing, olives, and mozzarella cheese in a large bowl. Mix dry salad dressing into pasta; sprinkle with Parmesan cheese.
Nutrition Facts : Calories 370.9 calories, Carbohydrate 29.2 g, Cholesterol 46 mg, Fat 21 g, Fiber 1.6 g, Protein 15.2 g, SaturatedFat 7.4 g, Sodium 1893.1 mg, Sugar 5.4 g
ITALIAN HERB PASTA SALAD
This is a pasta salad that is easy to make, and great for gatherings, very tasty! I found it in a Betty Crocker recipe book. My husband and I don't like onions, so I replaced it with a little bit of shredded carrots for color. Also I used creamy Italian dressing, and it was delicious.
Provided by hannasant
Categories European
Time 35m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Cook and drain pasta as directed on package.
- Then rinse with cold water and drain.
- Mix tomato sauce, dressing, basil and oregano in large glass or plastic bowl.
- Add pasta and remaining ingredients and toss.
- Cover and refrigerate for at least 2 hours or until chilled.
PASTA SALAD CON SALAMI
Make and share this Pasta Salad Con Salami recipe from Food.com.
Provided by mydesigirl
Categories European
Time 40m
Yield 12 serving(s)
Number Of Ingredients 16
Steps:
- Cook pasta.
- Meanwhile, whisk together oils, vinegar, garlic and pepper.
- Reserve.
- Drain pasta and immediately toss with dressing.
- When cool, add salami, peppers, olives, onion, cheeses and parsley.
- Toss until all ingredients are coated well.
- Serve at room temperature.
Tips:
- For the best results, use fresh, ripe tomatoes. Roma tomatoes are a good choice because they have fewer seeds and are less juicy than other varieties.
- If you don't have any fresh herbs on hand, you can use dried herbs instead. Just be sure to use half the amount of dried herbs as you would fresh herbs.
- If you're short on time, you can make the pasta salad ahead of time. Just store it in the refrigerator for up to 3 days before serving.
- This pasta salad is a great way to use up leftover cooked chicken or ham. You can also add other vegetables, such as chopped cucumber, bell pepper, or zucchini.
Conclusion:
Italian Herb Pasta Salad with Salami is a refreshing, delicious, and easy-to-make dish that's perfect for any occasion. It's also a great way to use up leftover cooked chicken or ham. So next time you're looking for a quick and easy summer meal, give this pasta salad a try!
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