Best 9 Jalapeno Pecan Cheese Spread Recipes
Jalapeno pecan cheese spread is a creamy, flavorful dip that is perfect for parties, potlucks, or a simple snack. It is made with fresh jalapenos, crunchy pecans, and a variety of cheeses. The heat from the jalapenos is balanced by the sweetness of the pecans and the creaminess of the cheese, creating a delicious and addictive dip that will appeal to a wide range of palates.
Check out the recipes below so you can choose the best recipe for yourself!
JALAPENO CHEESE SPREAD
"I keep the ingredients for this wonderful cheese spread on hand so that I can assemble it any time," notes Patricia Kitts of Dickinson, Texas. "The combination with jalapenos, cream cheese and pecans is always a hit at parties."
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 8 servings.
Number Of Ingredients 4
Steps:
- Place block of cream cheese on a serving plate; sprinkle with jalapenos and pecans. Serve with bagel chips or crackers.
Nutrition Facts : Calories 91 calories, Fat 8g fat (4g saturated fat), Cholesterol 20mg cholesterol, Sodium 195mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 3g protein. Diabetic Exchanges
JALAPENO-PECAN CHEESE SPREAD
I like to shape this pepper jelly spread like a Christmas tree around the holidays, but this is a recipe I make year-round. -Charolette Westfall, Houston, Texas
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 2 cups.
Number Of Ingredients 6
Steps:
- In a bowl, beat cream cheese, cheddar cheese, pecans and green onions until blended. On a serving plate, form mixture into desired shape. Refrigerate, covered, at least 2 hours., In a microwave, warm jelly until melted; spread over cheese spread. Serve with crackers.
Nutrition Facts : Calories 139 calories, Fat 12g fat (5g saturated fat), Cholesterol 23mg cholesterol, Sodium 99mg sodium, Carbohydrate 6g carbohydrate (4g sugars, Fiber 1g fiber), Protein 3g protein.
PIMIENTO CHEESE SPREAD
Steps:
- Puree 1/3 cup sliced pimientos (drained) in a blender or food processor until smooth. Transfer to a large bowl. Add 3 cups finely grated sharp cheddar and beat with a mixer until combined. Beat in 1/4 cup mayonnaise.
VEGAN JALAPENO CREAM CHEESE SPREAD
Amazingly easy homemade vegan cream cheese spread, seasoned with nutritional yeast, lime juice, and jalapenos for an extra kick.
Provided by Fioa
Categories Appetizers and Snacks Dips and Spreads Recipes
Time 8h15m
Yield 32
Number Of Ingredients 6
Steps:
- Soak cashews in a bowl of water, 8 hours to overnight.
- Drain cashews and discard water. Combine cashews, jalapenos, lime juice, garlic, nutritional yeast, and salt in the bowl of a food processor; blend until smooth and creamy, 10 to 15 minutes.
Nutrition Facts : Calories 48.2 calories, Carbohydrate 2.8 g, Fat 3.7 g, Fiber 0.3 g, Protein 1.6 g, SaturatedFat 0.7 g, Sodium 37.5 mg, Sugar 0.5 g
JALAPENO POPPER SPREAD
This will definitely be the biggest hit at the party! This is such an easy appetizer to make and it tastes just like the jalapeno poppers you wish you could make yourself! The hardest part of this recipe is not eating it all by yourself! Serve with sliced sourdough baguettes, tortilla chips or crackers.
Provided by Denise Millar Ramsey
Categories Appetizers and Snacks Vegetable Jalapeno Popper Recipes
Time 13m
Yield 32
Number Of Ingredients 5
Steps:
- Stir together cream cheese and mayonnaise in a large bowl until smooth. Stir in green chiles and jalapeno peppers. Pour mixture into a microwave safe serving dish, and sprinkle with Parmesan cheese.
- Microwave on High until hot, about 3 minutes.
Nutrition Facts : Calories 110.2 calories, Carbohydrate 1 g, Cholesterol 20.2 mg, Fat 11.1 g, Fiber 0.1 g, Protein 2.1 g, SaturatedFat 4.3 g, Sodium 189 mg, Sugar 0.3 g
PEACHY CREAM CHEESE-JALAPEñO SPREAD
Delight drop-in guests with a fruity and spicy cheese spread. It goes from start to finish in 15 minutes.
Provided by Betty Crocker Kitchens
Categories Appetizer
Time 15m
Yield 8
Number Of Ingredients 5
Steps:
- In small bowl, mix preserves and chiles. On small serving plate, place blocks of cream cheese. Spoon preserves mixture over cheese.
- Serve with crackers or cocktail bread.
Nutrition Facts : Calories 190, Carbohydrate 15 g, Cholesterol 30 mg, Fat 2 1/2, Fiber 0 g, Protein 3 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 190 mg, Sugar 6 g, TransFat 1 1/2 g
JALAPENO CHEESE SPREAD
Good game day spread to serve with crackers or chips. Heat is easily adjusted by using more or less jalapenos.
Provided by Hey Jude
Categories Spreads
Time 15m
Yield 3 cups
Number Of Ingredients 11
Steps:
- Finely chop the onion and jalapeños in a food processor; add the cream cheese, lemon juice, and Worcestershire, process until well blended.
- In a medium bowl, combine the cheeses, pecans and paprika; stir until thoroughly blended; add the jalapeño mixture, mix well.
- Shape mixture on a serving plate, garnish with parsley.
- Serve with crackers or chips.
Nutrition Facts : Calories 587.6, Fat 51.5, SaturatedFat 29, Cholesterol 141.8, Sodium 694, Carbohydrate 9.5, Fiber 1.8, Sugar 3.2, Protein 24.4
PEACHY CREAM CHEESE JALAPENO SPREAD
A very easy but attactive appetizer that can be ready in about 5 minutes for unexpected company or to take with you to someone else's party. It travels so nicely because you don't have to prepare it until you get there.
Provided by Karen From Colorado
Categories Spreads
Time 5m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Mix together the preserves and chilies,.
- Place the cream cheese blocks on a small serving plate.
- Spoon preserves over cheese.
- Serve with the crackers or cocktail bread.
Nutrition Facts : Calories 125.4, Fat 9.7, SaturatedFat 5.5, Cholesterol 31.2, Sodium 94.4, Carbohydrate 8.2, Fiber 0.2, Sugar 5.8, Protein 1.7
JALAPEñO PEPPER SPREAD
Enjoy all the sweet and spicy flavor of a jalapeño pepper in a warm, creamy dip that's ready to bake after just 15 minutes of prep.
Provided by My Food and Family
Categories Appetizers & Snacks
Time 45m
Yield 18 servings, 2 Tbsp. each
Number Of Ingredients 6
Steps:
- Heat oven to 350ºF.
- Combine all ingredients except 1/2 cup shredded cheese; spread onto bottom of shallow 1-qt. baking dish sprayed with cooking spray.
- Top with remaining shredded cheese.
- Bake 25 to 30 min. or until heated through.
Nutrition Facts : Calories 110, Fat 11 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 25 mg, Sodium 130 mg, Carbohydrate 1 g, Fiber 0 g, Sugar 0 g, Protein 2 g
Recipes in the Article: A Comprehensive Guide:
General Instructions: - Follow food safety precautions: Wash hands, kitchen utensils, and work surface before preparation. - Use fresh, high-quality ingredients for the best results. - Taste-test and adjust seasonings as needed. - Serve immediately or refrigerate for later. Jalapeño Pecan Cheese Spread: - For a creamy texture, use softened cream cheese. - Use freshly grated Parmesan cheese for a more flavorful spread. - To ensure even distribution, finely chop the jalapeños. - For a nutty touch, lightly toast the pecans before adding them to the mixture. - Spread the mixture on crackers, bread, or use it as a veggie dipper. Sautéed Brussels Sprouts with Bacon and Pecans: - Opt for firm, tightly-packed Brussels sprouts for the best texture. - To avoid overcooking, maintain a consistent medium-low heat. - Render the bacon fat before frying the Brussels sprouts to infuse the dish with a smoky, meaty taste. - For a sweet and tangy balance, include a splash of balsamic vinegar. - Serve immediately as a side or main course. Cauliflower Crust Pizza with Jalapeño Pecan Pesto: - To achieve a crispy crust, use finely ground cauliflower. - Incorporate cheese and seasonings into the cauliflower mixture for a flavorful crust. - Bake the crust until golden brown before adding toppings. - For the pesto, use a food blender to create a smooth and creamy texture. - Top the pizza with your favorite ingredients and bake until the cheese melts and bubbles. Bacon Wrapped Jalapeños: - Select large jalapeños with intact stems for easy handling. - Wear kitchen-approved hand protection (e.g., nitrile) when working with jalapeños. - To easily remove the jalapeño's veins and seeds, halve the peppers and remove with a spoon. - For a spicy kick, leave some of the seeds intact before stuffing the peppers. - Cook the bacon-wrapped jalapeños until the bacon is crispy. Jalapeños Popper Meatballs: - Use a combination of ground chicken and ground turkey for a healthier version. - Soak the bread crumbs in milk for a moist texture before combining them with the meat. - Add a dollop of cream cheese into each meatball before stuffing it with a jalapeño. - Bake the stuffed chicken mixture until browned and serve with your choice of dipping sauces.Conclusion:
These delectable jalapeño pecan-infused creations offer a fiery, nutty, and cheesy experience. Each recipe caters to different palates and cooking skills, whether you prefer a creamy spread, a hearty side dish, a delectable pizza, or appetizing snacks. Embark on a culinary journey with these tempting treats, and don't forget to adapt the flavors and ingredients to your liking. With these culinary gems, your next meal or get-together will be a sizzling success.
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