Best 3 Jello Daiquiri Pie Recipes
The jello daiquiri pie is a unique and delicious dessert that combines the flavors of a classic daiquiri cocktail with the lightness and sweetness of a jello pie. With its vibrant colors and refreshing taste, it's a perfect treat for summer gatherings, parties, or as a sweet ending to a meal. The creamy filling, made with cream cheese, lime juice, and whipped cream, provides a rich and tangy contrast to the fruity jello. Served chilled, this pie is a delightful combination of textures and flavors that is sure to impress your guests. So, if you're looking for a fun and easy recipe that will add a touch of excitement to your next gathering, give the jello daiquiri pie a try.
Let's cook with our recipes!
JELLO PIE
A light (and lower fat) summer pie...always a hit at parties. Quick to make, but prepare for refrigeration time. Cooking time is fridge time
Provided by Nicole Can Cook
Categories Pie
Time 4h10m
Yield 1 pie, 8 serving(s)
Number Of Ingredients 6
Steps:
- Stir boiling water into gelatin for at least 2 min, and completely dissolved.
- Mix cold water and ice to measure 1 cup.
- Add to gelatin, stirring until all ice melts.
- Stir in Cool Whip with wire whisk until smooth.
- Refrigerate until mixture is thick and can mound well.
- Spoon into graham cracker crust.
- Refrigerate 4 hours or overnight.
EASY JELL-O® PIE
Steps:
- Mix pineapple, sugar, and eggs together in a saucepan; bring to a slow boil. Reduce heat to low and continue cooking until mixture thickens, 3 to 4 minutes. Remove saucepan from heat and stir gelatin mix into pineapple mixture. Set aside to cool.
- Line a pie dish with enough vanilla wafers to cover bottom.
- Beat milk in a large bowl using an electric mixer until thickened, about 3 minutes. Stir gelatin mixture into whipped milk and pour over vanilla wafers. Refrigerate until set, about 8 hours.
Nutrition Facts : Calories 307.1 calories, Carbohydrate 51 g, Cholesterol 60.2 mg, Fat 9.2 g, Fiber 0.7 g, Protein 6.8 g, SaturatedFat 3.7 g, Sodium 184.4 mg, Sugar 34.6 g
JELL-O® LEMON PIE
I found this lemon pie recipe a couple of years ago and made it for a dinner party. There were about 4 other pies and this is the only one that was gone. I have been making it ever since and because lemons are great all year 'round. All holidays or any day is a wonderful occasion.
Provided by Karen Macak
Categories Desserts Pies No-Bake Pie Recipes Chiffon Pie Recipes
Time 2h40m
Yield 10
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Mix graham crackers, sugar, and melted butter together in a bowl. Press crust mixture into a 9-inch pie pan.
- Bake in the preheated oven until lightly browned, 8 to 10 minutes. Remove and let cool, 15 to 20 minutes.
- Meanwhile, combine boiling water and gelatin mix. Let dissolve and cool, 15 to 20 minutes. Do not let set.
- Blend cooled gelatin mixture, condensed milk, cream cheese, and lemon zest and juice together in a bowl. Beat until well mixed, 3 to 4 minutes. Add mixture to the cooled pie crust and refrigerate until set, about 2 hours.
Nutrition Facts : Calories 389.9 calories, Carbohydrate 50.1 g, Cholesterol 56.3 mg, Fat 19.4 g, Fiber 0.9 g, Protein 6.6 g, SaturatedFat 11.6 g, Sodium 240.1 mg, Sugar 42.5 g
Tips:
- For a smoother pie, use a high-powered blender to blend the ingredients until completely smooth.
- If you don't have a blender, you can mash the strawberries and pineapple by hand. Just make sure to mash them until they are very smooth.
- Be sure to use a graham cracker crust that is at least 9 inches in diameter. A larger crust will make the pie too thin.
- If you are using a store-bought crust, be sure to pre-bake it according to the package directions.
- Allow the pie to chill for at least 4 hours before serving. This will help it to set properly.
- Garnish the pie with whipped cream, fresh fruit, or a sprinkle of graham cracker crumbs before serving.
Conclusion:
The Jello Daiquiri Pie is a delicious and refreshing dessert that is perfect for any occasion. It is easy to make and can be tailored to your own taste preferences. With its creamy texture, sweet and tangy flavor, and festive appearance, this pie is sure to be a hit with everyone who tries it. So next time you are looking for a special dessert to share with friends and family, give the Jello Daiquiri Pie a try. You won't be disappointed!
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