Jerry's Italian Lettuce Salad is a classic dish that combines the freshness of lettuce, the tanginess of tomatoes, the sweetness of bell peppers, the sharpness of onions, and the distinct flavors of Italian dressing. This colorful and flavorful salad is a perfect addition to any meal and can be easily customized to suit your preferences. Whether you're a fan of crunchy lettuce, juicy tomatoes, or zesty Italian dressing, Jerry's Italian Lettuce Salad has something for everyone.
Let's cook with our recipes!
QUICK ITALIAN SALAD
Provided by Ree Drummond : Food Network
Categories side-dish
Time 20m
Yield 6 to 8 servings
Number Of Ingredients 18
Steps:
- For the dressing: In a blender, add the olive oil, mayonnaise, Parmesan, parsley, sugar, vinegar, black pepper, salt, red pepper flakes, garlic and lemon juice and blend until pureed.
- For the salad: Put the romaine and iceberg greens in a large bowl and toss with the dressing. Top the salad with the pepperoncini, olives, tomatoes and onions. Sprinkle with Parmesan at the end.
PAIGE'S ITALIAN SALAD
Provided by Ree Drummond : Food Network
Time 15m
Yield 4 servings
Number Of Ingredients 15
Steps:
- For the dressing: Combine the mayonnaise, sour cream, buttermilk, dill, oregano, paprika, pepper and hot sauce in a bowl and mix to combine.
- For the assembly: Arrange the lettuce on a platter. Drizzle about half of the dressing over the lettuce. Sprinkle the hearts of palm, artichoke hearts, roasted peppers, cherry tomatoes, prosciutto and shaved Parmesan evenly over the greens. Serve the remaining dressing on the side.
JERRY'S ITALIAN LETTUCE SALAD
Make and share this Jerry's Italian Lettuce Salad recipe from Food.com.
Provided by Chef Doozer
Categories Low Protein
Time 15m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Tear romaine lettuce into bite sized pieces and put in large bowl.
- Set aside.
- Combine olive oil, vinegar, dijon mustard, and garlic.
- Drizzle over salad and toss.
- Add thin sliced onion, pimento, and quartered artichoke hearts.
- Sprinkle parmesan and bread crumbs over salad evenly and toss all ingredients until evenly mixed.
- Refrigerate up to 2 hours before using.
ITALIAN SALAD
Making up different salad dressings is a hobby of mine. The dressing and the extra ingredients makes this so delicious.-Regina Bianchi, Bessemer, Pennsylvania
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 6 servings.
Number Of Ingredients 14
Steps:
- In a bowl, whisk the first seven ingredients; set aside. In a large bowl, combine the lettuce, onions, celery, mozzarella cheese, olives and tomato. Just before serving, add the dressing and toss. Sprinkle with Parmesan cheese.
Nutrition Facts :
Tips:
- Choose the right lettuce. The best lettuce for an Italian salad is a sturdy variety that can hold up to the dressing, such as romaine, iceberg, or radicchio.
- Wash the lettuce thoroughly. This will remove any dirt or debris that may be clinging to the leaves.
- Dry the lettuce thoroughly. This will help the dressing to adhere to the leaves.
- Chop the lettuce into bite-sized pieces. This will make it easier to eat and mix with the other ingredients.
- Use a variety of toppings. This will add flavor and texture to the salad. Some popular toppings for Italian salad include cherry tomatoes, cucumber, red onion, black olives, and croutons.
- Make the dressing ahead of time. This will allow the flavors to meld and develop.
- Toss the salad just before serving. This will prevent the lettuce from wilting.
Conclusion:
Jerry's Italian lettuce salad is a classic dish that is perfect for any occasion. It is easy to make and can be tailored to your own personal taste. With its fresh, crisp lettuce, flavorful dressing, and variety of toppings, this salad is sure to be a hit with everyone who tries it.
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