Best 3 Jungle Bird Recipes
The Jungle Bird is a unique and flavorful rum-based cocktail created by Jeff "Beachbum" Berry and is considered a modern tiki classic. With its vibrant blend of tropical fruits, spices, and rums, the Jungle Bird offers an exotic taste experience that transports you to a tropical paradise. Whether you're a seasoned mixologist or just starting your cocktail journey, this article will guide you through the essential elements of crafting the perfect Jungle Bird, ensuring that you can enjoy this delightful libation in the comfort of your own home.
Check out the recipes below so you can choose the best recipe for yourself!
JUNGLE BIRD
This tiki drink, believed to have been invented at the Kuala Lumpur Hilton in 1978, has recently lurched from obscurity to ubiquity. It is a favorite among mixologists, and a natural for home bartenders, because it contains only five ingredients: rum, Campari, pineapple and lime juices and simple syrup. The New York bartender Giuseppe Gonzalez tweaked the original, replacing dark Jamaica rum with the more intense blackstrap rum.
Provided by Robert Simonson
Categories quick, cocktails
Yield 1 drink
Number Of Ingredients 6
Steps:
- In a mixing glass three-quarters filled with ice, pour 1/2 ounce of simple syrup, the rum, the Campari, the pineapple juice and the lime juice. Shake until chilled, about 30 seconds. Strain into a rocks glass over one large piece of ice. Top with pineapple wedge.
Nutrition Facts : @context http, Calories 211, UnsaturatedFat 0 grams, Carbohydrate 17 grams, Fat 0 grams, Fiber 0 grams, Protein 0 grams, SaturatedFat 0 grams, Sodium 10 milligrams, Sugar 15 grams
CHOCOLATE MAYAN JUNGLE BIRD
Chicken breasts, marinated in sweetened condensed milk and pan-fried, are served in a flavorful, chocolate and wine sauce.
Provided by MONIBALONI
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Pan-Fried
Time 7h40m
Yield 4
Number Of Ingredients 20
Steps:
- In a large bowl, mix together sweetened condensed milk, and 2 tablespoon chicken granules. Place chicken breasts in bowl, and turn to coat all sides of the chicken. Cover, and refrigerate for at least 5 to 6 hours; overnight is best.
- Preheat oven to 425 degrees F (220 degrees C).
- In a roasting pan, heat 4 tablespoons of the oil on the stove top over medium-high heat. Cook onion, carrot, celery, chile pepper, garlic, and shallot with rosemary, thyme, bay leaves, juniper berries, peppercorns, cloves and cinnamon stick in oil until vegetables are evenly browned. Stir in 1 cup wine, cover, and cook in the preheated oven for 25 minutes; gradually add remaining wine to the pan during this time. Stir in chicken stock, and continue cooking for 1 hour.
- Strain contents of roasting pan into a saucepan. Cook over medium-low heat to reduce sauce. Melt chocolate in the sauce, stirring until smooth.
- In a large skillet, heat the remaining two tablespoons of oil. Season chicken with remaining chicken granules, covering both sides generously. Cook in hot oil until evenly browned and cooked through. Pour sauce over chicken, and heat through.
Nutrition Facts : Calories 718.5 calories, Carbohydrate 71.4 g, Cholesterol 34.1 mg, Fat 34.4 g, Fiber 2.4 g, Protein 10.4 g, SaturatedFat 11.3 g, Sodium 1164.7 mg, Sugar 64.1 g
JUNGLE BIRD
Steps:
- Combine all the ingredients except the garnish in a cocktail shaker filled with ice. Shake until chilled and strain into a double old-fashioned glass over a large ice cube. Garnish with the pineapple chunk or leaf (or both).
Tips:
- Use fresh ingredients whenever possible. This will give your Jungle Bird cocktail the best flavor.
- Don't be afraid to experiment with different rums. There are many different types of rum available, so you can find one that you really enjoy.
- Make sure your Campari is cold. Campari is a bitter liqueur, and chilling it will help to mellow out the flavor.
- Garnish your Jungle Bird cocktail with a pineapple wedge and a cherry. This will add a touch of sweetness and visual appeal.
Conclusion:
The Jungle Bird is a delicious and refreshing cocktail that is perfect for any occasion. It is easy to make and can be customized to your own taste. So next time you're looking for a new cocktail to try, give the Jungle Bird a try. You won't be disappointed.
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