Best 3 Kahlua Eggnog Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

Are you searching for a unique twist to your holiday eggnog recipe? Look no further than Kahlua Eggnog! This creamy, decadent drink combines the flavors of classic eggnog with a hint of coffee liqueur, creating a delightful and festive beverage. Whether you're hosting a holiday party or simply looking to treat yourself to a special holiday treat, Kahlua Eggnog is sure to please. With just a few simple ingredients and a few simple steps, you can craft this delicious and memorable Kahlua Eggnog recipe.

Let's cook with our recipes!

KAHLUA EGGNOG



Kahlua Eggnog image

Make and share this Kahlua Eggnog recipe from Food.com.

Provided by Charlotte J

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 3

2 ounces Kahlua
1 ounce Stolichnaya vodka
prepared eggnog

Steps:

  • Pour over ice.
  • Serve.

KAHLUA & EGGNOG



Kahlua & Eggnog image

Make and share this Kahlua & Eggnog recipe from Food.com.

Provided by Mudpie

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 4

1 1/2 ounces Kahlua
8 ounces eggnog
whipped cream, Reddi-wip
nutmeg, ground

Steps:

  • Add 1.5 oz. Kahlua to a cup of your favorite eggnog (or 3/4 cup of Kahlua per quart of eggnog). Stir. Top with whipped cream and ground nutmeg. Sit back and enjoy!

KAHLUA EGGNOG



Kahlua Eggnog image

Provided by Food Network

Yield 1 serving

Number Of Ingredients 3

2 parts Kahlua
1 part Vodka
Prepared eggnog

Steps:

  • Pour ingredients over ice in a rocks glass. Garnish with a cinnamon stick, and/or mint sprig.;

Tips:

  • Choose fresh eggs: Use the freshest eggs you can find for the best flavor and texture.
  • Separate the eggs: Separate the egg yolks and whites before beating them. This will help you achieve a lighter, fluffier eggnog.
  • Beat the egg yolks and sugar until thick and pale yellow: This will help to incorporate air into the mixture and make it smooth.
  • Add the Kahula and spices: Slowly whisk in the Kahula, vanilla extract, nutmeg, and cinnamon.
  • Gradually whisk in the milk and cream: Slowly whisk in the milk and cream until well combined.
  • Chill the eggnog: Refrigerate the eggnog for at least 2 hours, or overnight, before serving.
  • Garnish with whipped cream and grated nutmeg: Just before serving, top the eggnog with whipped cream and grated nutmeg.

Conclusion:

This Kahlua eggnog is a delicious and festive holiday drink that is sure to please everyone at your party. It is easy to make and can be tailored to your own taste. Whether you like it thick or thin, boozy or not, this recipe is a great place to start. So gather your ingredients and get started on this classic holiday treat today!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #preparation     #occasion     #for-1-or-2     #low-protein     #healthy     #5-ingredients-or-less     #beverages     #easy     #beginner-cook     #dinner-party     #holiday-event     #low-fat     #winter     #cocktails     #dietary     #low-sodium     #low-cholesterol     #seasonal     #low-saturated-fat     #low-in-something     #number-of-servings     #presentation     #served-cold     #3-steps-or-less

Related Topics