Best 3 Lemon Whiskey Slush Recipes

Indulge in the refreshing zest of lemons and the warmth of whiskey in the perfect summer cooler - the Lemon Whiskey Slush. This delectable beverage combines bright citrus flavors with the smooth, smoky notes of whiskey, creating a delightful and easy-to-make cocktail that's perfect for sipping on a hot afternoon or enjoying as a delightful after-dinner treat. With just a few simple ingredients and a blender, you can whip up this refreshing slush in no time, making it the ideal choice for a quick and flavorful indulgence.

Here are our top 3 tried and tested recipes!

LEMON WHISKEY SLUSH

Lemon Whiskey Slush image

Slushy, lemony and deceptively strong, this refreshing whiskey cocktail is great for a summer evening.

Provided by Ssharp

Categories Drinks Recipes Slushie Recipes

Time 5m

Yield 4

Number Of Ingredients 4

Ingredients

½ cup Irish whiskey
3 tablespoons white sugar
½ cup fresh lemon juice
4 cups ice cubes

Steps:

In the container of a blender, combine the Irish whiskey, sugar, lemon juice and ice cubes. Cover and blend until slushy, 15 to 30 seconds. Pour into glasses and serve.

Nutrition Facts : Calories 114.9 calories, Carbohydrate 12 g, Cholesterol 0 mg, Fat 0 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 6.8 mg, Sugar 10.1 g

WHISKEY SIDECAR SLUSH WITH BROILED LEMON JUICE

Whiskey Sidecar Slush with Broiled Lemon Juice image

A refreshing summer cocktail! This makes one serving or two smaller ones to share.

Provided by Cally

Categories Drinks Recipes Slushie Recipes

Time 15m

Yield 2

Number Of Ingredients 5

Ingredients

1 lemon, halved
3 fluid ounces whiskey
1 ½ fluid ounces orange liqueur
¾ fluid ounce simple syrup
2 cups lightly crushed ice

Steps:

Set oven rack about 6 inches from the heat source and preheat the oven's broiler. Place lemon halves, cut-side up, on a baking sheet.
Broil until lemon halves are blackened on the cut side, about 10 minutes. Allow lemons to cool enough to handle. Squeeze juice from the lemons into a measuring cup. Measure out 1 fluid ounce broiled lemon juice, reserving the rest for another use.
Combine whiskey, orange liqueur, simple syrup, and 1 fluid ounce broiled lemon juice in a blender and add ice; cover and blend until slushy consistency. Pour drinks into glasses.

Nutrition Facts : Calories 216.3 calories, Carbohydrate 22.1 g, Fat 0.2 g, Fiber 2.5 g, Protein 0.6 g, Sodium 3.3 mg, Sugar 8.5 g

LEMON WHISKEY SLUSH

LEMON WHISKEY SLUSH image

Categories Lemon

Number Of Ingredients 4

Ingredients

1/2 cup Irish whiskey
3 tablespoons white sugar
1/2 cup fresh lemon juice
4 cups ice cubes

Steps:

In the container of a blender, combine the Irish whiskey, sugar, lemon juice and ice cubes. Cover and blend until slushy, 15 to 30 seconds.
Pour into glasses and serve.

Tips:

Use fresh lemons for the best flavor. Lemons that are too old or have been sitting out for too long will not have as much juice or flavor.
If you don't have a blender, you can use a food processor to make the slush. Just be sure to pulse the ingredients until they are finely crushed.
If you want a sweeter slush, you can add more sugar or honey to taste. You can also use a flavored whiskey, such as honey whiskey or cinnamon whiskey, for a different flavor profile.
Serve the slush immediately after making it, or it will start to melt. You can also freeze the slush for later, but be sure to thaw it out before serving.

Conclusion:

The lemon whiskey slush is a refreshing and delicious summer drink that is perfect for any occasion. It is easy to make and can be customized to your own taste preferences. So next time you are looking for a cool and refreshing drink, give the lemon whiskey slush a try.