Best 3 Mango Mojitos Recipes
Summer is the best time to enjoy the sweet, succulent flavor of juicy mangoes. And what better way to cool off on a hot summer day than with a refreshing mango mojito? This classic cocktail is the perfect blend of sweet, tart, and minty flavors, and it's easy to make at home. With just a few simple ingredients and a little bit of time, you can be sipping on a delicious mango mojito in no time.
Let's cook with our recipes!
MANGO-PASSIONFRUIT MOJITOS
A tasty riff on the mojito, this gorgeous cocktail adds tropical flavors to the traditional rum-based drink. Puréed mango brings a lush texture and rounded fruit flavor, while store-bought passionfruit juice introduces a clean and refreshing tartness; a sprinkle of specialty coconut-sea salt over the ice cubes adds crunch and balance.
Provided by Shira Bocar
Categories Food & Cooking Drink Recipes Cocktail Recipes
Time 15m
Number Of Ingredients 10
Steps:
- In each of 4 sturdy glasses, muddle 5 mint leaves until they start to break down, a few seconds. In a blender, purée mango, passion-fruit juice, simple syrup, lime juice, and 1/2 cup water. Stir in both rums.
- Fill glasses with ice; top with cocktail. Garnish each glass with passion-fruit seeds (if using) and a mint sprig. Sprinkle ice cubes with a pinch of sea salt; serve.
MANGO MOJITOS
This recipe was a total accident. Never thought when I asked for light rum that I would be given mango-flavored rum, but it turned out wonderfully. Nice and tropical, yet has that cool, minty flavor.
Provided by LaBellaLoca
Categories Drinks Recipes Cocktail Recipes Rum Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 7
Steps:
- Place mint leaves in a large drinking glass. Add 1 lime wedge; crush together with a muddler to extract juices. Add 1 more lime wedge and sugar; mix with the muddler until sugar is dissolved. Remove lime peels from the glass.
- Stir lemon-lime soda, club soda, and mango-flavored rum together in a measuring cup. Pour soda mixture over the mint mixture in the glass. Mix in ice. Garnish with 1 lime wedge.
Nutrition Facts : Calories 294.3 calories, Carbohydrate 34.6 g, Sodium 15.4 mg, Sugar 25 g
MANGO AND SPEARMINT CHRISTMAS MOJITOS
Steps:
- For the simple syrup: Place the sugar and 1 cup water in a small saucepan over medium heat. Stir the mixture constantly and cook until mixture is fully dissolved, about 5 minutes. (This recipe will make more than you need for the mojitos but the extra can be stored in the refrigerator and used for other beverages or to cook with.)
- For the mojitos: Add mint leaves, sliced limes and 1 cup simple syrup to a large (48-ounce) pitcher. Muddle these ingredients together with a muddler or the back of a wooden spoon.
- Add the rum, club soda and lime juice. Add ice and stir. Divide mixture among 8 glasses and garnish with slices of frozen mango.
Tips:
- Choose ripe mangoes for the best flavor.
- Use fresh mint leaves for the best flavor and aroma.
- If you don't have simple syrup, you can make your own by dissolving 1 cup of sugar in 1 cup of boiling water.
- If you don't have club soda, you can use sparkling water or ginger ale.
- Garnish your mojitos with a lime wedge and a sprig of mint.
Conclusion:
Mango mojitos are a refreshing and tropical cocktail that is perfect for any occasion. They are easy to make and can be tailored to your own taste. Whether you like your mojitos sweet, tart, or somewhere in between, there is a recipe out there for you. So next time you are looking for a delicious and easy-to-make cocktail, give mango mojitos a try.
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