Best 4 Mexican Mud Recipes
Prepare to embark on a culinary adventure as we delve into the realm of "Mexican Mud," a delectable dessert that blends the richness of chocolate with the tantalizing flavors of Mexican spices. This delightful treat is a symphony of textures and flavors, promising an unforgettable taste sensation that will transport you to the vibrant streets of Mexico. With a combination of simple ingredients and a dash of creativity, you can easily recreate this heavenly dessert in your own kitchen. So, get ready to indulge in the divine taste of "Mexican Mud" and treat your taste buds to a fiesta of flavors.
Here are our top 4 tried and tested recipes!
MUDSLIDE COCKTAIL
The mudslide cocktail is like a milkshake on the rocks for grown-ups! Irish cream mixed with coffee liqueur and vodka makes for a frothy, creamy cocktail.
Provided by Allrecipes
Categories Drinks Recipes Cocktail Recipes Vodka Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 6
Steps:
- Fill an old-fashioned glass with 1 cup ice.
- Combine vodka, coffee liqueur, Irish cream, and heavy cream in a cocktail shaker. Add ice; cover and shake until chilled. Strain into the prepared old-fashioned glass.
Nutrition Facts : Calories 384 calories, Carbohydrate 25.8 g, Cholesterol 40.8 mg, Fat 11.2 g, Protein 0.6 g, SaturatedFat 6.9 g, Sodium 31.2 mg, Sugar 23.8 g
MEXICAN MUDSLIDE
Make and share this Mexican Mudslide recipe from Food.com.
Provided by Alia55
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Blend all ingredients.
- To garnish, rim glass with cinnamon sugar and drizzle chocolate sauce inside glass.
- Pour mudslide into glass and sprinkle with cinnamon.
Nutrition Facts : Calories 473.2, Fat 18.2, SaturatedFat 10.8, Cholesterol 63, Sodium 214.6, Carbohydrate 60.7, Fiber 1.9, Sugar 48.8, Protein 6.3
MEXICAN MUD
Make and share this Mexican Mud recipe from Food.com.
Provided by Miss Diggy
Categories Mexican
Time 6h10m
Yield 1 crockpot
Number Of Ingredients 7
Steps:
- Brown 2 lbs hamburger with one chopped onion and a package of Ortega hot and spicy taco mix.
- Put meat in crockpot and add the rest of the ingredients.
- Let it cook on low for 4-6 hours.
MEXICAN MUDSLIDE
Mexican chocolate has a distinctive cinnamon taste to it. This combonation of liqueurs captures the true taste of New Mexico.
Provided by Kaccy G.
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Pour liqueurs and heavy cream into a shot glass or martini glass.
- Sprinkle with a dash of cinnamon.
Nutrition Facts : Calories 191.1, Fat 11.1, SaturatedFat 6.9, Cholesterol 40.8, Sodium 13.6, Carbohydrate 10.1, Fiber 0.1, Sugar 9.2, Protein 0.6
Tips:
- To make the perfect Mexican Mud, start with high-quality ingredients. Use real butter, unsweetened cocoa powder, and pure vanilla extract.
- Don't overmix the batter. Overmixing will make the cake tough. Mix just until the ingredients are combined.
- Bake the cake in a preheated oven. This will help ensure that the cake bakes evenly.
- Let the cake cool completely before frosting it. This will help prevent the frosting from melting.
- If you want a richer flavor, use dark chocolate cocoa powder instead of unsweetened cocoa powder.
- For a decadent dessert, serve Mexican Mud with a scoop of vanilla ice cream or whipped cream.
Conclusion:
Mexican Mud is a classic chocolate cake that is easy to make and always a crowd-pleaser. With its rich, chocolatey flavor and moist, fluffy texture, it's the perfect cake for any occasion. Whether you're serving it for dessert at a party or enjoying it as a special treat, Mexican Mud is sure to be a hit. So next time you're looking for a delicious and easy chocolate cake recipe, give Mexican Mud a try. You won't be disappointed!
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