Best 2 Mexican Spice Mixture Recipes

If you're looking for a flavorful and versatile spice mixture to add a zesty kick to your favorite Mexican dishes, look no further than the Mexican spice blend. This vibrant combination of spices, including chili powder, cumin, garlic powder, onion powder, and oregano, brings a unique depth of flavor to your culinary creations. With its smoky, earthy, and slightly sweet undertones, Mexican spice blend adds an authentic touch to tacos, enchiladas, burritos, quesadillas, and many other classic Mexican dishes. Whether you're a seasoned home cook or a novice in the kitchen, this spice mixture is sure to become a pantry staple for your next Mexican-inspired feast.

Here are our top 2 tried and tested recipes!

MEXICAN SEASONING MIX

Mexican Seasoning Mix image

This season mix adds authentic flavor to Mexican dishes .Use for tacos, ground beef, potatoes or BBQ chicken. You can add it to salad dressing too!

Provided by Artandkitchen

Categories Mexican

Time 10m

Yield 1 small box

Number Of Ingredients 11

Ingredients

1 teaspoon chili powder (add more if you like)
1 teaspoon garlic powder
1 teaspoon onion powder (or 2 teaspoons crushed dried fried onions)
1/2 teaspoon crushed red pepper flakes
1/2 teaspoon dried oregano
2 teaspoons paprika
1 1/2 teaspoons ground cumin
1/2 teaspoon sea salt
1/2 teaspoon black pepper
1 pinch ground cinnamon
1 pinch ground cloves

Steps:

Mix together ingredients thoroughly in a bowl and store in a cool place in an airtight container.

MEXICAN SPICE MIXTURE

Mexican Spice Mixture image

Make and share this Mexican Spice Mixture recipe from Food.com.

Provided by queenbeatrice

Categories High Fiber

Time 5m

Yield 2 cups, 1 serving(s)

Number Of Ingredients 10

Ingredients

1/2 cup chili powder
1/4 cup ground cumin
1/4 cup coriander
1/4 cup dried oregano
1/4 cup dried basil
2 tablespoons dried thyme
2 tablespoons garlic powder
2 tablespoons fresh ground black pepper
1 1/2 tablespoons cayenne pepper
1/2 tablespoon red pepper flakes

Steps:

Mix all ingredients together and store in airtight container.

Tips:

- Utilize a coffee grinder or spice mill to create a fine powder from the whole spices. - Store the Mexican spice mixture in an airtight container in a cool, dark place. - Adjust the mixture's heat level by modifying the amount of chili powder or cayenne pepper. - Experiment with different chilies, such as ancho, pasilla, or guajillo, to achieve varying flavors. - For a smokier flavor, toast the chilies before grinding them. - Use a mortar and pestle to grind the spices for a more authentic texture. - To make a paste, combine the spice mixture with a little oil or water. - Add a spoonful of the spice mixture to your favorite dishes, such as tacos, burritos, enchiladas, or fajitas.

Conclusion:

Elevate your culinary creations with this versatile Mexican spice mixture. Its captivating blend of aromatic spices brings authentic Mexican flavors to life. Whether you're a seasoned chef or a home cook embarking on a culinary adventure, this spice mixture is a must-have ingredient. Store it in an airtight container and let it be your secret weapon for flavorful Mexican dishes. Try it today and experience the vibrant and bold flavors of Mexico in every bite.

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