Best 2 Mint Meyer Lemonade Recipes
Welcome to the realm of flavors, where citrus meets herb in a refreshing symphony called mint Meyer lemonade. This tantalizing beverage blends the zesty tang of Meyer lemons with the invigorating coolness of mint, creating a perfect balance of sweet, sour, and herbaceous notes. Whether you seek a thirst-quenching drink to beat the summer heat or a delightful addition to your brunch table, mint Meyer lemonade promises an explosion of flavors that will leave you craving more.
Here are our top 2 tried and tested recipes!
MINT MEYER LEMONADE
This refreshing take on an old-school favorite makes a great sipping-cocktail for the grownups, thanks to the optional vodka.
Provided by Food Network
Categories beverage
Yield 2 quarts
Number Of Ingredients 5
Steps:
- Place the mint and sugar in a small saucepan with 1 cup water. Bring to a simmer, stirring until the sugar dissolves, and then remove from the heat and let stand 15 minutes. Strain the mint simple syrup into a large pitcher, and stir in the lemon juice and 6 cups cold water. Serve over ice and garnish with mint leaves and/or lemon slices. Add a shot of vodka to each glass, if desired.
MEYER LEMONADE WITH MINT
Great for warm summer days.
Provided by NSTARK
Categories Drinks Recipes Lemonade Recipes
Time 2h15m
Yield 6
Number Of Ingredients 4
Steps:
- Strain the lemon juice into a pitcher, and add the water, powdered sugar, and mint. Stir until the sugar has dissolved. Refrigerate at least 2 hours before serving.
Nutrition Facts : Calories 67.1 calories, Carbohydrate 24.4 g, Fat 0.4 g, Fiber 6.1 g, Protein 1.6 g, SaturatedFat 0.1 g, Sodium 7.6 mg, Sugar 10.2 g
Tips:
- Choose ripe, juicy Meyer lemons: The quality of your lemons will greatly impact the flavor of your lemonade. Look for lemons that are bright yellow and feel heavy for their size.
- Use filtered or spring water: Tap water can sometimes have a chlorine taste that can interfere with the flavor of the lemonade. If you can, use filtered or spring water instead.
- Make a simple syrup: A simple syrup helps to dissolve the sugar and prevents it from crystallizing. To make a simple syrup, combine equal parts sugar and water in a saucepan and bring to a simmer over medium heat. Stir until the sugar has dissolved.
- Let the lemonade chill: Chilled lemonade is more refreshing than warm lemonade. After you've made the lemonade, let it chill in the refrigerator for at least 30 minutes before serving.
- Garnish with fresh mint: Fresh mint adds a refreshing flavor and aroma to the lemonade. Garnish each glass with a sprig of mint before serving.
Conclusion:
Mint Meyer Lemonade is a delicious and refreshing drink that is perfect for any occasion. It's easy to make and can be customized to your liking. Whether you like it tart, sweet, or somewhere in between, this lemonade is sure to please. So next time you're looking for a quick and easy way to cool down, give Mint Meyer Lemonade a try!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
